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Items: 1 to 20 of 118

1.

Assessment of aflatoxin contamination of maize, peanut meal and poultry feed mixtures from different agroecological zones in Cameroon.

Kana JR, Gnonlonfin BG, Harvey J, Wainaina J, Wanjuki I, Skilton RA, Teguia A.

Toxins (Basel). 2013 Apr 29;5(5):884-94. doi: 10.3390/toxins5050884.

3.

Mycotoxins in poultry feed in Kuwait.

Beg MU, Al-Mutairi M, Beg KR, Al-Mazeedi HM, Ali LN, Saeed T.

Arch Environ Contam Toxicol. 2006 May;50(4):594-602.

PMID:
16435083
4.

Determination of multiple mycotoxins levels in poultry feeds from Cameroon.

Abia WA, Simo GN, Warth B, Sulyok M, Krska R, Tchana A, Moundipa PF.

Jpn J Vet Res. 2013 Feb;61 Suppl:S33-9.

PMID:
23631150
5.

Occurrence of aflatoxins, fumonisin B1, and zearalenone in foods and feeds in Botswana.

Siame BA, Mpuchane SF, Gashe BA, Allotey J, Teffera G.

J Food Prot. 1998 Dec;61(12):1670-3.

PMID:
9874347
6.

Natural co-occurrence of aflatoxins and deoxynivalenol in poultry feed in Pakistan.

Shar ZH, Sumbal GA, Sherazi ST, Bhanger MI, Nizamani SM.

Food Addit Contam Part B Surveill. 2014;7(3):162-7. doi: 10.1080/19393210.2013.867904.

PMID:
25029398
7.

Aflatoxins in domestic and imported foods and feeds.

Wood GE.

J Assoc Off Anal Chem. 1989 Jul-Aug;72(4):543-8.

PMID:
2759983
8.

Occurrence of aflatoxins in layer feed and corn samples in Konya province, Turkey.

Nizamlýoğlu F, Oguz H.

Food Addit Contam. 2003 Jul;20(7):654-8.

PMID:
12888391
9.

A survey of aflatoxin levels in peanut meal imported into Poland for animal feedingstuffs.

Strzelecki EL, Cader-Strzelecka B.

Food Addit Contam. 1988 Oct-Dec;5(4):597-9.

PMID:
3142797
10.

Analysis of aflatoxins in poultry and pig feeds and feedstuffs used in Colombia.

Céspedes AE, Diaz GJ.

J AOAC Int. 1997 Nov-Dec;80(6):1215-9.

PMID:
9419861
11.
12.

The effect of substrate, season, and agroecological zone on mycoflora and aflatoxin contamination of poultry feed from Khyber Pakhtunkhwa, Pakistan.

Alam S, Shah HU, Khan H, Magan N.

Mycopathologia. 2012 Oct;174(4):341-9. doi: 10.1007/s11046-012-9545-8.

PMID:
22544639
13.

Cooccurrence of mycotoxins in maize and poultry feeds from Brazil by liquid chromatography/tandem mass spectrometry.

de Lourdes Mendes de Souza M, Sulyok M, Freitas-Silva O, Costa SS, Brabet C, Machinski Junior M, Sekiyama BL, Vargas EA, Krska R, Schuhmacher R.

ScientificWorldJournal. 2013 Nov 14;2013:427369. doi: 10.1155/2013/427369.

14.

Occurrence of aflatoxins in peanuts, milk, and animal feed in Trinidad.

Offiah N, Adesiyun A.

J Food Prot. 2007 Mar;70(3):771-5.

PMID:
17388075
15.

Screening of Aflatoxins and Zearalenone in feedstuffs and complete feeds for pigs in Southern Vietnam.

Thieu NQ, Ogle B, Pettersson H.

Trop Anim Health Prod. 2008 Jan;40(1):77-83.

PMID:
18551782
16.

[Selection of screening methods for the detection of aflatoxins in animal feed].

Bartos J, Matyás Z.

Vet Med (Praha). 1977 Dec;22(12):723-8. Czech.

PMID:
416542
17.

Toxigenic fungi and mycotoxin content in poultry feedstuff ingredients.

Mahmoud AL.

J Basic Microbiol. 1993;33(2):101-4.

PMID:
8336283
18.

Corn as a source of mycotoxins in Indonesian poultry feeds and the effectiveness of visual examination methods for detecting contamination.

Widiastuti R, Maryam R, Blaney BJ, Salfina, Stoltz DR.

Mycopathologia. 1988 Apr;102(1):45-9.

PMID:
2971140
19.

Prevalence of aflatoxin B1 in commercial poultry rations in Nigeria.

Oyejide A, Tewe OO, Okosum SE.

Beitr Trop Landwirtsch Veterinarmed. 1987;25(3):337-41.

PMID:
3122720
20.

Survey of Aspergillus and Fusarium species and their mycotoxins in raw materials and poultry feeds from Córdoba, Argentina.

Monge Mdel P, Magnoli CE, Chiacchiera SM.

Mycotoxin Res. 2012 May;28(2):111-22. doi: 10.1007/s12550-011-0121-8.

PMID:
23606049

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