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Items: 1 to 20 of 964

1.

Normal vs. high-protein weight loss diets in men: effects on body composition and indices of metabolic syndrome.

Tang M, Armstrong CL, Leidy HJ, Campbell WW.

Obesity (Silver Spring). 2013 Mar;21(3):E204-10. doi: 10.1002/oby.20078.

3.

High protein vs high carbohydrate hypoenergetic diet for the treatment of obese hyperinsulinemic subjects.

Baba NH, Sawaya S, Torbay N, Habbal Z, Azar S, Hashim SA.

Int J Obes Relat Metab Disord. 1999 Nov;23(11):1202-6.

PMID:
10578211
4.
6.

Comparison of a very low-carbohydrate and low-fat diet on fasting lipids, LDL subclasses, insulin resistance, and postprandial lipemic responses in overweight women.

Volek JS, Sharman MJ, Gómez AL, DiPasquale C, Roti M, Pumerantz A, Kraemer WJ.

J Am Coll Nutr. 2004 Apr;23(2):177-84.

PMID:
15047685
7.

High protein diets decrease total and abdominal fat and improve CVD risk profile in overweight and obese men and women with elevated triacylglycerol.

Clifton PM, Bastiaans K, Keogh JB.

Nutr Metab Cardiovasc Dis. 2009 Oct;19(8):548-54. doi: 10.1016/j.numecd.2008.10.006. Epub 2009 Jan 29.

PMID:
19179060
8.

The effect of a low-fat, high-protein or high-carbohydrate ad libitum diet on weight loss maintenance and metabolic risk factors.

Claessens M, van Baak MA, Monsheimer S, Saris WH.

Int J Obes (Lond). 2009 Mar;33(3):296-304. doi: 10.1038/ijo.2008.278. Epub 2009 Jan 20.

PMID:
19153580
9.
10.

Use of quality control indices in moderately hypocaloric Mediterranean diet for treatment of obesity.

De Lorenzo A, Petroni ML, De Luca PP, Andreoli A, Morini P, Iacopino L, Innocente I, Perriello G.

Diabetes Nutr Metab. 2001 Aug;14(4):181-8.

PMID:
11716286
11.

Almonds vs complex carbohydrates in a weight reduction program.

Wien MA, Sabaté JM, Iklé DN, Cole SE, Kandeel FR.

Int J Obes Relat Metab Disord. 2003 Nov;27(11):1365-72. Erratum in: Int J Obes Relat Metab Disord. 2004 Mar;28(3):459.

PMID:
14574348
12.

Effect of a low-glycaemic index--low-fat--high protein diet on the atherogenic metabolic risk profile of abdominally obese men.

Dumesnil JG, Turgeon J, Tremblay A, Poirier P, Gilbert M, Gagnon L, St-Pierre S, Garneau C, Lemieux I, Pascot A, Bergeron J, Després JP.

Br J Nutr. 2001 Nov;86(5):557-68.

PMID:
11737954
13.

Effects of energy-restricted high-protein, low-fat compared with standard-protein, low-fat diets: a meta-analysis of randomized controlled trials.

Wycherley TP, Moran LJ, Clifton PM, Noakes M, Brinkworth GD.

Am J Clin Nutr. 2012 Dec;96(6):1281-98. doi: 10.3945/ajcn.112.044321. Epub 2012 Oct 24. Review.

14.

Moderate replacement of carbohydrates by dietary fats affects features of metabolic syndrome: a randomized crossover clinical trial.

Rajaie S, Azadbakht L, Khazaei M, Sherbafchi M, Esmaillzadeh A.

Nutrition. 2014 Jan;30(1):61-8. doi: 10.1016/j.nut.2013.06.011.

PMID:
24290600
15.

Higher protein intake preserves lean mass and satiety with weight loss in pre-obese and obese women.

Leidy HJ, Carnell NS, Mattes RD, Campbell WW.

Obesity (Silver Spring). 2007 Feb;15(2):421-9.

16.

Carbohydrate-restricted diets high in either monounsaturated fat or protein are equally effective at promoting fat loss and improving blood lipids.

Luscombe-Marsh ND, Noakes M, Wittert GA, Keogh JB, Foster P, Clifton PM.

Am J Clin Nutr. 2005 Apr;81(4):762-72.

17.

Effects of protein vs. carbohydrate-rich diets on fuel utilisation in obese women during weight loss.

Labayen I, Díez N, González A, Parra D, Martínez JA.

Forum Nutr. 2003;56:168-70.

PMID:
15806847
18.

Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes.

Parker B, Noakes M, Luscombe N, Clifton P.

Diabetes Care. 2002 Mar;25(3):425-30.

PMID:
11874925
19.

Long-term effects of a high-protein, low-carbohydrate diet on weight control and cardiovascular risk markers in obese hyperinsulinemic subjects.

Brinkworth GD, Noakes M, Keogh JB, Luscombe ND, Wittert GA, Clifton PM.

Int J Obes Relat Metab Disord. 2004 May;28(5):661-70. Erratum in: Int J Obes Relat Metab Disord. 2004 Sep;28(9):1187.

PMID:
15007396
20.

Effect of the glycemic index of the diet on weight loss, modulation of satiety, inflammation, and other metabolic risk factors: a randomized controlled trial.

Juanola-Falgarona M, Salas-Salvadó J, Ibarrola-Jurado N, Rabassa-Soler A, Díaz-López A, Guasch-Ferré M, Hernández-Alonso P, Balanza R, Bulló M.

Am J Clin Nutr. 2014 Jul;100(1):27-35. doi: 10.3945/ajcn.113.081216. Epub 2014 Apr 30.

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