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Items: 1 to 20 of 102

1.

Cytotoxic, anti-carcinogenic and antioxidant properties of the most frequent plant volatiles.

Slamenova D, Horvathova E.

Neoplasma. 2013;60(4):343-54. doi: 10.4149/neo_2013_046. Review.

PMID:
23581421
2.

Chemical compositions and antimicrobial activities of essential oils extracted from Acanthopanax brachypus.

Hu H, Zheng X, Hu H, Li Y.

Arch Pharm Res. 2009 May;32(5):699-710. doi: 10.1007/s12272-009-1508-3. Epub 2009 May 27.

PMID:
19471884
3.

Anticancer activity of essential oils: a review.

Bhalla Y, Gupta VK, Jaitak V.

J Sci Food Agric. 2013 Dec;93(15):3643-53. doi: 10.1002/jsfa.6267. Epub 2013 Jul 26. Review.

PMID:
23765679
4.

Antimicrobial and antioxidative activity of extracts and essential oils of Myrtus communis L.

Aleksic V, Knezevic P.

Microbiol Res. 2014 Apr;169(4):240-54. doi: 10.1016/j.micres.2013.10.003. Epub 2013 Oct 24. Review.

5.

Edible berries: bioactive components and their effect on human health.

Nile SH, Park SW.

Nutrition. 2014 Feb;30(2):134-44. doi: 10.1016/j.nut.2013.04.007. Epub 2013 Sep 4. Review.

PMID:
24012283
6.
7.

Composition of essential oil from Tagetes minuta and its cytotoxic, antioxidant and antimicrobial activities.

Ali NA, Sharopov FS, Al-Kaf AG, Hill GM, Arnold N, Al-Sokari SS, Setzer WN, Wessjohann L.

Nat Prod Commun. 2014 Feb;9(2):265-8.

PMID:
24689306
8.

[Study on the chemical components, antimicrobial and antitumor activities of the essential oil from the leaves of Zanthoxylum avicennae].

Zhang DS, Zhong QX, Song XM, Liu WJ, Wang J, Zhang QY.

Zhong Yao Cai. 2012 Aug;35(8):1263-7. Chinese.

PMID:
23320360
9.

Chemical composition and anticancer, antiinflammatory, antioxidant and antimalarial activities of leaves essential oil of Cedrelopsis grevei.

Afoulous S, Ferhout H, Raoelison EG, Valentin A, Moukarzel B, Couderc F, Bouajila J.

Food Chem Toxicol. 2013 Jun;56:352-62. doi: 10.1016/j.fct.2013.02.008. Epub 2013 Feb 28.

PMID:
23459148
10.

Anti-oxidant, anti-inflammatory and anti-proliferative activities of Moroccan commercial essential oils.

Aazza S, Lyoussi B, Megías C, Cortés-Giraldo I, Vioque J, Figueiredo AC, Miguel MG.

Nat Prod Commun. 2014 Apr;9(4):587-94.

PMID:
24868891
11.

Composition, antioxidant and antimicrobial activities of the seed essential oil of Calocedrus formosana from Taiwan.

Ho CL, Tseng YH, Wang EI, Liao PC, Chou JC, Lin CN, Su YC.

Nat Prod Commun. 2011 Jan;6(1):133-6.

PMID:
21366064
12.

Chemical composition and biological activity of the essential oil obtained from Bupleurum marginatum (Apiaceae).

Ashour ML, El-Readi M, Youns M, Mulyaningsih S, Sporer F, Efferth T, Wink M.

J Pharm Pharmacol. 2009 Aug;61(8):1079-87. doi: 10.1211/jpp/61.08.0012.

PMID:
19703352
13.

Antioxidant and anticarcinogenic effects of methanolic extract and volatile oil of fennel seeds (Foeniculum vulgare).

Mohamad RH, El-Bastawesy AM, Abdel-Monem MG, Noor AM, Al-Mehdar HA, Sharawy SM, El-Merzabani MM.

J Med Food. 2011 Sep;14(9):986-1001. doi: 10.1089/jmf.2008.0255. Epub 2011 Aug 3.

PMID:
21812646
14.

Chemical Variability and Biological Activities of Eucalyptus spp. Essential Oils.

Barbosa LC, Filomeno CA, Teixeira RR.

Molecules. 2016 Dec 7;21(12). pii: E1671. Review.

15.

Composition of the essential oils of Thymus and Origanum species from Algeria and their antioxidant and antimicrobial activities.

Hazzit M, Baaliouamer A, Faleiro ML, Miguel MG.

J Agric Food Chem. 2006 Aug 23;54(17):6314-21.

PMID:
16910725
16.

Dietary spices in health and diseases: I.

Kochhar KP.

Indian J Physiol Pharmacol. 2008 Apr-Jun;52(2):106-22. Review.

PMID:
19130854
17.

Inhibition of melanogenesis versus antioxidant properties of essential oil extracted from leaves of Vitex negundo Linn and chemical composition analysis by GC-MS.

Huang HC, Chang TY, Chang LZ, Wang HF, Yih KH, Hsieh WY, Chang TM.

Molecules. 2012 Mar 30;17(4):3902-16. doi: 10.3390/molecules17043902.

18.

Ursolic acid: an anti-tumorigenic and chemopreventive activity. Minireview.

Novotný L, Vachálková A, Biggs D.

Neoplasma. 2001;48(4):241-6. Review.

PMID:
11712672
19.

Essential oils in combination and their antimicrobial properties.

Bassolé IH, Juliani HR.

Molecules. 2012 Apr 2;17(4):3989-4006. doi: 10.3390/molecules17043989. Review.

20.

Biological activity of the essential oil of Kadsura longipedunculata (Schisandraceae) and its major components.

Mulyaningsih S, Youns M, El-Readi MZ, Ashour ML, Nibret E, Sporer F, Herrmann F, Reichling J, Wink M.

J Pharm Pharmacol. 2010 Aug;62(8):1037-44. doi: 10.1111/j.2042-7158.2010.01119.x.

PMID:
20663038

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