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Items: 1 to 20 of 320

1.

Estimation of total phenol and in vitro antioxidant activity of Albizia procera leaves.

khatoon M, Islam E, Islam R, Rahman AA, Alam AH, Khondkar P, Rashid M, Parvin S.

BMC Res Notes. 2013 Mar 27;6:121. doi: 10.1186/1756-0500-6-121.

2.

Antioxidant activities of ethanol extracts and fractions of Crescentia cujete leaves and stem bark and the involvement of phenolic compounds.

Das N, Islam ME, Jahan N, Islam MS, Khan A, Islam MR, Parvin MS.

BMC Complement Altern Med. 2014 Feb 4;14:45. doi: 10.1186/1472-6882-14-45.

3.

Antioxidant activity and total phenolic and flavonoids content variations of leaves extracts of white Horehound (Marrubium vulgare Linné) from three geographical origins.

Bouterfas K, Mehdadi Z, Elaoufi MM, Latreche A, Benchiha W.

Ann Pharm Fr. 2016 Nov;74(6):453-462. doi: 10.1016/j.pharma.2016.07.002. Epub 2016 Aug 21.

PMID:
27553439
4.

Phytochemical analysis and evaluation of antioxidant activities of methanolic extracts of Maytenus emarginata.

Gupta V, Sharma M.

OMICS. 2012 May;16(5):257-62. doi: 10.1089/omi.2011.0051. Epub 2012 Feb 17.

PMID:
22339410
5.

Antioxidant activities of extract and fractions from receptaculum nelumbinis and related flavonol glycosides.

Wu YB, Zheng LJ, Wu JG, Chen TQ, Yi J, Wu JZ.

Int J Mol Sci. 2012;13(6):7163-73. doi: 10.3390/ijms13067163. Epub 2012 Jun 11.

6.

Antioxidant Activity and Total Phenolic and Flavonoid Content of Various Solvent Extracts from In Vivo and In Vitro Grown Trifolium pratense L. (Red Clover).

Khorasani Esmaeili A, Mat Taha R, Mohajer S, Banisalam B.

Biomed Res Int. 2015;2015:643285. doi: 10.1155/2015/643285. Epub 2015 May 6.

7.

Total phenolic, total flavonoid content, and antioxidant capacity of the leaves of Meyna spinosa Roxb., an Indian medicinal plant.

Sen S, De B, Devanna N, Chakraborty R.

Chin J Nat Med. 2013 Mar;11(2):149-57. doi: 10.1016/S1875-5364(13)60042-4.

PMID:
23787182
8.

Proximate composition and antioxidant potential of leaves from three varieties of Mulberry (Morus sp.): a comparative study.

Iqbal S, Younas U, Sirajuddin, Chan KW, Sarfraz RA, Uddin K.

Int J Mol Sci. 2012;13(6):6651-64. doi: 10.3390/ijms13066651. Epub 2012 May 30.

9.
10.

Scavenging capacity of strawberry tree (Arbutus unedo L.) leaves on free radicals.

Oliveira I, Coelho V, Baltasar R, Pereira JA, Baptista P.

Food Chem Toxicol. 2009 Jul;47(7):1507-11. doi: 10.1016/j.fct.2009.03.042. Epub 2009 Apr 5.

PMID:
19351553
11.

In vitro acetylcholinesterase inhibitory activity and the antioxidant properties of Aegle marmelos leaf extract: implications for the treatment of Alzheimer's disease.

Asaduzzaman M, Uddin MJ, Kader MA, Alam AH, Rahman AA, Rashid M, Kato K, Tanaka T, Takeda M, Sadik G.

Psychogeriatrics. 2014 Mar;14(1):1-10. doi: 10.1111/psyg.12031.

12.

Antibacterial and antioxidant properties of the methanol extracts of the leaves and stems of Calpurnia aurea.

Adedapo AA, Jimoh FO, Koduru S, Afolayan AJ, Masika PJ.

BMC Complement Altern Med. 2008 Sep 20;8:53. doi: 10.1186/1472-6882-8-53.

13.

Antioxidant and anti-inflammatory activities contribute to the prophylactic effect of semi-purified fractions obtained from the crude methanol extract of Muntingia calabura leaves against gastric ulceration in rats.

Balan T, Sani MH, Mumtaz Ahmad SH, Suppaiah V, Mohtarrudin N, Zakaria ZA.

J Ethnopharmacol. 2015 Apr 22;164:1-15. doi: 10.1016/j.jep.2014.12.017. Epub 2014 Dec 23.

PMID:
25540923
14.

Antioxidant activities and phenolic contents of the methanol extracts of the stems of Acokanthera oppositifolia and Adenia gummifera.

Adedapo AA, Jimoh FO, Afolayan AJ, Masika PJ.

BMC Complement Altern Med. 2008 Sep 25;8:54. doi: 10.1186/1472-6882-8-54.

15.

Free radical scavenging and total antioxidant capacity of root extracts of Anchomanes difformis Engl. (Araceae).

Aliyu AB, Ibrahim MA, Musa AM, Musa AO, Kiplimo JJ, Oyewale AO.

Acta Pol Pharm. 2013 Jan-Feb;70(1):115-21.

16.

Human cancer cell antiproliferative and antioxidant activities of Juglans regia L.

Carvalho M, Ferreira PJ, Mendes VS, Silva R, Pereira JA, Jerónimo C, Silva BM.

Food Chem Toxicol. 2010 Jan;48(1):441-7. doi: 10.1016/j.fct.2009.10.043. Epub 2009 Oct 31.

PMID:
19883717
17.

Antioxidant activity, total phenolic and total flavonoid contents of whole plant extracts Torilis leptophylla L.

Saeed N, Khan MR, Shabbir M.

BMC Complement Altern Med. 2012 Nov 16;12:221. doi: 10.1186/1472-6882-12-221.

19.

Effect of extraction solvents on the biomolecules and antioxidant properties of Scorzonera undulata (Asteraceae): Application of factorial design optimization phenolic extraction.

Athmouni K, Belghith T, Bellassouad K, Feki AE, Ayadi H.

Acta Sci Pol Technol Aliment. 2015 Oct-Dec;14(4):313-330. doi: 10.17306/J.AFS.2015.4.32.

PMID:
28068038
20.

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