Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 100

1.

Essential oils from fruits with different colors and leaves of Neomitranthes obscura (DC.) N. Silveira: an endemic species from Brazilian Atlantic forest.

Amaral RR, Fernandes CP, Caramel OP, Tietbohl LA, Santos MG, Carvalho JC, Rocha L.

Biomed Res Int. 2013;2013:723181. doi: 10.1155/2013/723181. Epub 2012 Dec 26.

2.

Composition of the essential oil of leaves, galls, and ripe and unripe fruits of Jordanian Pistacia palaestina Boiss.

Flamini G, Bader A, Cioni PL, Katbeh-Bader A, Morelli I.

J Agric Food Chem. 2004 Feb 11;52(3):572-6.

PMID:
14759150
3.

Identification and quantification of anthocyanins in fruits from Neomitranthes obscura (DC.) N. Silveira an endemic specie from Brazil by comparison of chromatographic methodologies.

Gouvêa AC, Melo A, Santiago MC, Peixoto FM, Freitas V, Godoy RL, Ferreira IM.

Food Chem. 2015 Oct 15;185:277-83. doi: 10.1016/j.foodchem.2015.02.086. Epub 2015 Feb 24.

PMID:
25952869
4.
5.

Chemical Composition and in vitro Biological Activities of Essential Oils from Conchocarpus fontanesianus (A. St.-Hil.) Kallunki & Pirani (Rutaceae).

Cabral RS, Suffredini IB, Young MC.

Chem Biodivers. 2016 Oct;13(10):1273-1280. doi: 10.1002/cbdv.201600036.

PMID:
27448849
6.

Composition and enantiomeric analysis of the essential oil of the fruits and the leaves of Pistacia vera from Greece.

Tsokou A, Georgopoulou K, Melliou E, Magiatis P, Tsitsa E.

Molecules. 2007 Jun 30;12(6):1233-9.

7.

Chemical and allelopathic analyses of essential oils of Prangos pabularia Lindl. from Iran.

Razavi SM.

Nat Prod Res. 2012;26(22):2148-51. doi: 10.1080/14786419.2011.633079. Epub 2011 Nov 25.

PMID:
22117109
8.

The seasonal variation of the chemical composition of essential oils from Porcelia macrocarpa R.E. Fries (Annonaceae) and their antimicrobial activity.

da Silva EB, Soares MG, Mariane B, Vallim MA, Pascon RC, Sartorelli P, Lago JH.

Molecules. 2013 Nov 1;18(11):13574-87. doi: 10.3390/molecules181113574.

9.

Essential oil composition of two myrtus communis L. varieties grown in North Tunisia.

Aidi Wannes W, Mhamdi B, Marzouk B.

Ital J Biochem. 2007 Jun;56(2):180-6.

PMID:
17722662
10.

Chemical composition of essential oils from the vegetative and reproductive structures of Copaifera langsdorffii Desf.

Portella Rde O, Facanali R, Marques MO, de Almeida LF.

Nat Prod Res. 2015;29(9):874-8. doi: 10.1080/14786419.2014.987145. Epub 2015 Jan 14.

PMID:
25588080
11.

Essential oil of Daucus glaber Forssk.

Mansour el-SS, Maatooq GT, Khalil AT, Marwan el-SM, Sallam AA.

Z Naturforsch C. 2004 May-Jun;59(5-6):373-8.

PMID:
18998404
12.

Chemical composition of the essential oil of Kaliphora madagascariensis Hook. f.

Rakotosaona R, Nicoletti M, Papa F, Randrianarivo E, Rasoanaivo P, Maggi F.

Nat Prod Res. 2016;30(8):960-6. doi: 10.1080/14786419.2015.1085865. Epub 2015 Sep 11.

PMID:
26360928
13.

[Analysis of essential oil from the leaves and fruits of Eucalyptus tereticornis in Guangxi province by GC-MS].

Zhou YY, Wei ZY, Zhong ZG, Li ZB.

Zhong Yao Cai. 2009 Feb;32(2):216-9. Chinese.

PMID:
19504965
14.

[Essential oil components in leaves and stems of Piper bisasperatum (Piperaceae)].

Cicció JF.

Rev Biol Trop. 1997 Mar;44-45:35-8. Spanish.

PMID:
9404513
15.

Chemical composition, insecticidal and insect repellent activity of Schinus molle L. leaf and fruit essential oils against Trogoderma granarium and Tribolium castaneum.

Abdel-Sattar E, Zaitoun AA, Farag MA, Gayed SH, Harraz FM.

Nat Prod Res. 2010 Feb;24(3):226-35. doi: 10.1080/14786410802346223.

PMID:
19241279
16.

Chemical composition and phytotoxic effects of essential oils obtained from Ailanthus altissima (Mill.) swingle cultivated in Tunisia.

El Ayeb-Zakhama A, Ben Salem S, Sakka-Rouis L, Flamini G, Ben Jannet H, Harzallah-Skhiri F.

Chem Biodivers. 2014 Aug;11(8):1216-27. doi: 10.1002/cbdv.201300409.

PMID:
25146765
17.

In vitro efficacy of essential oils and extracts of Schinus molle L. against Ctenocephalides felis felis.

Batista LC, Cid YP, De Almeida AP, Prudêncio ER, Riger CJ, De Souza MA, Coumendouros K, Chaves DS.

Parasitology. 2016 Apr;143(5):627-38. doi: 10.1017/S0031182016000081. Epub 2016 Feb 18.

PMID:
26887529
18.

Comparison of chemical composition of the essential oil of Laurus nobilis L. leaves and fruits from different regions of Hatay, Turkey.

Sangun MK, Aydin E, Timur M, Karadeniz H, Caliskan M, Ozkan A.

J Environ Biol. 2007 Oct;28(4):731-3.

PMID:
18405104
19.

Leaf and fruit essential oil compositions of Pimenta guatemalensis (Myrtaceae) from Costa Rica.

Chaverri C, Cicció JF.

Rev Biol Trop. 2015 Mar;63(1):303-11.

PMID:
26299134
20.

Chemical composition and antioxidant activity of the essential oil of Tabernaemontana catharinensis A. DC. leaves.

Boligon AA, Schwanz TG, Piana M, Bandeira RV, Frohlich JK, de Brum TF, Zadra M, Athayde ML.

Nat Prod Res. 2013;27(1):68-71. doi: 10.1080/14786419.2011.653971. Epub 2012 Jan 24.

PMID:
22273350

Supplemental Content

Support Center