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Items: 1 to 20 of 194

3.

Structures of new cucurbitane-type triterpenes and glycosides, karavilagenins and karavilosides, from the dried fruit of Momordica charantia L. in Sri Lanka.

Nakamura S, Murakami T, Nakamura J, Kobayashi H, Matsuda H, Yoshikawa M.

Chem Pharm Bull (Tokyo). 2006 Nov;54(11):1545-50.

4.

Transport in Caco-2 cell monolayers of antidiabetic cucurbitane triterpenoids from Momordica charantia fruits.

Wu SB, Yue GG, To MH, Keller AC, Lau CB, Kennelly EJ.

Planta Med. 2014 Jul;80(11):907-11. doi: 10.1055/s-0034-1382837. Epub 2014 Aug 12.

PMID:
25116119
5.

Cucurbitane-type triterpene glycosides from the fruits of Momordica charantia.

Nguyen XN, Phan VK, Chau VM, Ninh KB, Nguyen XC, Le MH, Bui HT, Tran HQ, Nguyen HT, Kim YH.

Magn Reson Chem. 2010 May;48(5):392-6. doi: 10.1002/mrc.2582.

PMID:
20225243
6.

Cucurbitane-type triterpene glycosides from the fruits of Momordica charantia.

Liu Y, Ali Z, Khan IA.

Planta Med. 2008 Aug;74(10):1291-4. doi: 10.1055/s-2008-1081297. Epub 2008 Jul 11.

PMID:
18622906
8.

Simultaneous determination of sesquiterpenes and pyrrolizidine alkaloids from the rhizomes of Petasites hybridus (L.) G.M. et Sch. and dietary supplements using UPLC-UV and HPLC-TOF-MS methods.

Avula B, Wang YH, Wang M, Smillie TJ, Khan IA.

J Pharm Biomed Anal. 2012 Nov;70:53-63. doi: 10.1016/j.jpba.2012.05.021. Epub 2012 Jun 5.

PMID:
22809670
9.

Inhibitory effects of cucurbitane glycosides and other triterpenoids from the fruit of Momordica grosvenori on epstein-barr virus early antigen induced by tumor promoter 12-O-tetradecanoylphorbol-13-acetate.

Ukiya M, Akihisa T, Tokuda H, Toriumi M, Mukainaka T, Banno N, Kimura Y, Hasegawa J, Nishino H.

J Agric Food Chem. 2002 Nov 6;50(23):6710-5.

PMID:
12405766
10.

Antiproliferative and hypoglycemic cucurbitane-type glycosides from the fruits of Momordica charantia.

Hsiao PC, Liaw CC, Hwang SY, Cheng HL, Zhang LJ, Shen CC, Hsu FL, Kuo YH.

J Agric Food Chem. 2013 Mar 27;61(12):2979-86. doi: 10.1021/jf3041116. Epub 2013 Mar 12.

PMID:
23432055
11.

Quantitative analysis of cycloartane glycosides in black cohosh rhizomes and dietary supplements by RRLC-ELSD and RRLC-qTOF-MS.

Cicek SS, Aberham A, Ganzera M, Stuppner H.

Anal Bioanal Chem. 2011 Jun;400(8):2597-605. doi: 10.1007/s00216-010-4068-y. Epub 2010 Aug 8.

PMID:
20694806
12.

alpha-Glucosidase inhibition properties of cucurbitane-type triterpene glycosides from the fruits of Momordica charantia.

Nhiem NX, Kiem PV, Minh CV, Ban NK, Cuong NX, Tung NH, Ha le M, Ha do T, Tai BH, Quang TH, Ngoc TM, Kwon YI, Jang HD, Kim YH.

Chem Pharm Bull (Tokyo). 2010 May;58(5):720-4.

13.

Cucurbitane-type triterpene glycosides from the fruits of Momordica charantia.

Yen PH, Dung DT, Nhiem NX, Anh Hle T, Hang DT, Yen DT, Cuc NT, Ban NK, Van Minh C, Van Kiem P.

Nat Prod Commun. 2014 Mar;9(3):383-6.

PMID:
24689223
14.

Characterization and quantification of the triterpenoids in different parts of Xanthoceras sorbifolia by HPLC-ESI-MS.

Ling J, Liu L, Wang Y, Li Z, Liu R, Li Q, Wang Y, Yang B, Chen X, Bi K.

J Pharm Biomed Anal. 2011 May 15;55(2):259-64. doi: 10.1016/j.jpba.2011.01.030. Epub 2011 Jan 28.

PMID:
21333481
15.

[Study on the HPLC fingerprint and simultaneous determination of three triterpene glycosides in Schefflera heptaphylla].

Wu C, Wang GC, Duan YH, Wu X, Zhou GX, Ye WC, Li YL.

Zhong Yao Cai. 2012 Jul;35(7):1062-5. Chinese.

PMID:
23252267
16.
17.

Cucurbitane-type triterpenoids from the stems of momordica charantia.

Chang CI, Chen CR, Liao YW, Cheng HL, Chen YC, Chou CH.

J Nat Prod. 2008 Aug;71(8):1327-30. doi: 10.1021/np070532u. Epub 2008 Jul 19.

PMID:
18637688
18.

Use of digitoxin and digoxin as internal standards in HPLC analysis of triterpene saponin-containing extracts.

Balsevich JJ, Bishop GG, Deibert LK.

Phytochem Anal. 2009 Jan-Feb;20(1):38-49. doi: 10.1002/pca.1095.

PMID:
18819105
19.

Determination of triterpene glycosides in sea cucumber (Stichopus japonicus) and its related products by high-performance liquid chromatography.

Dong P, Xue CH, Yu LF, Xu J, Chen SG.

J Agric Food Chem. 2008 Jul 9;56(13):4937-42. doi: 10.1021/jf800893r. Epub 2008 Jun 17.

PMID:
18557622
20.

Quantitative determination of lanostane triterpenes in Fomes officinalis and their fragmentation study by HPLC-ESI.

Feng W, Yang J, Xu X, Liu Q.

Phytochem Anal. 2010 Nov-Dec;21(6):531-8. doi: 10.1002/pca.1228.

PMID:
21043037

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