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Items: 1 to 20 of 196

1.

Simultaneous screening and identifying four categories of particular flavonoids in the leaves of Murraya exotica L. by HPLC-DAD-ESI-MS-MS.

Zhang J, Lu J, Zhang Q, Dai L, Liu Y, Tu P, Qiao Y.

J Chromatogr Sci. 2014 Feb;52(2):103-14. doi: 10.1093/chromsci/bms253. Epub 2013 Jan 11.

PMID:
23315148
2.

Characterization of seventy polymethoxylated flavonoids (PMFs) in the leaves of Murraya paniculata by on-line high-performance liquid chromatography coupled to photodiode array detection and electrospray tandem mass spectrometry.

Zhang JY, Li N, Che YY, Zhang Y, Liang SX, Zhao MB, Jiang Y, Tu PF.

J Pharm Biomed Anal. 2011 Dec 15;56(5):950-61. doi: 10.1016/j.jpba.2011.08.019. Epub 2011 Aug 17.

PMID:
21885228
4.

Rapid screening and identification of target constituents using full scan-parent ions list-dynamic exclusion acquisition coupled to diagnostic product ions analysis on a hybrid LTQ-Orbitrap mass spectrometer.

Zhang JY, Wang ZJ, Zhang Q, Wang F, Ma Q, Lin ZZ, Lu JQ, Qiao YJ.

Talanta. 2014 Jun;124:111-22. doi: 10.1016/j.talanta.2013.11.025. Epub 2013 Dec 1.

PMID:
24767453
5.

Bioactivity-guided fast screen and identification of cancer metastasis chemopreventive components from raw extracts of Murraya exotica.

Jiang Z, Yang J, Pang Y, Yang X, Yu S, Jia L.

J Pharm Biomed Anal. 2015 Mar 25;107:341-5. doi: 10.1016/j.jpba.2015.01.023. Epub 2015 Jan 19.

PMID:
25645338
6.
7.

Fast Separation and Sensitive Quantitation of Polymethoxylated Flavonoids in the Peels of Citrus Using UPLC-Q-TOF-MS.

Xing TT, Zhao XJ, Zhang YD, Li YF.

J Agric Food Chem. 2017 Mar 29;65(12):2615-2627. doi: 10.1021/acs.jafc.6b05821. Epub 2017 Mar 15.

PMID:
28260382
8.

Characterization of polymethoxylated flavones in Fructus aurantii by liquid chromatography with atmospheric pressure chemical ionization combined with tandem mass spectrometry.

Zhou DY, Chen DL, Xu Q, Xue XY, Zhang FF, Liang XM.

J Pharm Biomed Anal. 2007 Apr 11;43(5):1692-9. Epub 2007 Jan 10.

PMID:
17291708
9.

Simultaneous qualitative and quantitative analysis of phenolic acids and flavonoids for the quality control of Apocynum venetum L. leaves by HPLC-DAD-ESI-IT-TOF-MS and HPLC-DAD.

An H, Wang H, Lan Y, Hashi Y, Chen S.

J Pharm Biomed Anal. 2013 Nov;85:295-304. doi: 10.1016/j.jpba.2013.07.005. Epub 2013 Jul 19.

PMID:
23973760
11.

New features on the fragmentation patterns of homoisoflavonoids in Ophiopogon japonicus by high-performance liquid chromatography/diode-array detection/electrospray ionization with multi-stage tandem mass spectrometry.

Qi J, Xu D, Zhou YF, Qin MJ, Yu BY.

Rapid Commun Mass Spectrom. 2010 Aug 15;24(15):2193-206. doi: 10.1002/rcm.4608. Erratum in: Rapid Commun Mass Spectrom. 2010 Oct 30;24(20):3076-7.

PMID:
20583326
12.

Characterisation of diarylheptanoid- and flavonoid-type phenolics in Corylus avellana L. leaves and bark by HPLC/DAD-ESI/MS.

Riethmüller E, Alberti A, Tóth G, Béni S, Ortolano F, Kéry A.

Phytochem Anal. 2013 Sep-Oct;24(5):493-503. doi: 10.1002/pca.2452. Epub 2013 Jul 9.

PMID:
23839957
13.

HPLC-ESI-QTOF-MS as a powerful analytical tool for characterising phenolic compounds in olive-leaf extracts.

Quirantes-Piné R, Lozano-Sánchez J, Herrero M, Ibáñez E, Segura-Carretero A, Fernández-Gutiérrez A.

Phytochem Anal. 2013 May-Jun;24(3):213-23. doi: 10.1002/pca.2401. Epub 2012 Sep 15.

PMID:
22987739
14.

Identification of metabolites of gardenin A in rats by combination of high-performance liquid chromatography with linear ion trap-Orbitrap mass spectrometer based on multiple data processing techniques.

Zhang J, Wang F, Cai W, Zhang Q, Liu Y, Li Y, Liu R, Cao G.

Biomed Chromatogr. 2015 Mar;29(3):379-87. doi: 10.1002/bmc.3287. Epub 2014 Jul 9.

PMID:
25041995
15.

Phenolic characterisation of selected Salacia species using LC-ESI-MS/MS analysis.

Sulaiman CT, Thushar KV, Satheesh G, Balachandran I.

Nat Prod Res. 2014;28(13):1021-4. doi: 10.1080/14786419.2014.905562. Epub 2014 Apr 14.

PMID:
24730982
17.

Characterization of polymethoxylated flavones in Fructus aurantii by off-line two-dimensional liquid chromatography/electrospray ionization-ion trap mass spectrometry.

Zhou DY, Xu Q, Xue XY, Zhang FF, Liang XM.

J Pharm Biomed Anal. 2009 Feb 20;49(2):207-13. doi: 10.1016/j.jpba.2008.10.044. Epub 2008 Nov 11.

PMID:
19091508
18.

Structural characterization of flavonoid C- and O-glycosides in an extract of Adhatoda vasica leaves by liquid chromatography with quadrupole time-of-flight mass spectrometry.

Singh A, Kumar S, Bajpai V, Reddy TJ, Rameshkumar KB, Kumar B.

Rapid Commun Mass Spectrom. 2015 Jun 30;29(12):1095-106. doi: 10.1002/rcm.7202.

PMID:
25981540
19.

Ultra(high)-pressure liquid chromatography-electrospray ionization-time-of-flight-ion mobility-high definition mass spectrometry for the rapid identification and structural characterization of flavonoid glycosides from cauliflower waste.

Gonzales GB, Raes K, Coelus S, Struijs K, Smagghe G, Van Camp J.

J Chromatogr A. 2014 Jan 3;1323:39-48. doi: 10.1016/j.chroma.2013.10.077. Epub 2013 Nov 7.

PMID:
24280615
20.

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