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Items: 1 to 20 of 104

1.

Clinico-Immunological Analysis of Eggplant (Solanum melongena) Allergy Indicates Preponderance of Allergens in the Peel.

Babu BN, Venkatesh YP.

World Allergy Organ J. 2009 Sep;2(9):192-200. doi: 10.1097/WOX.0b013e3181b71c07.

2.

Emerging food allergens: Identification of polyphenol oxidase as an important allergen in eggplant (Solanum melongena L.).

Harish Babu BN, Wilfred A, Venkatesh YP.

Immunobiology. 2017 Feb;222(2):155-163. doi: 10.1016/j.imbio.2016.10.009. Epub 2016 Oct 14.

PMID:
28164808
3.

IgE response to two new allergen proteins of Solanum melongena L. (eggplant).

Hoseini-Alfatemi SM, Bayry J, Sharifi-Rad J.

Immunol Lett. 2015 Dec;168(2):268-70. doi: 10.1016/j.imlet.2015.10.002. Epub 2015 Oct 8.

PMID:
26455782
4.

A cross-sectional study on the prevalence of food allergy to eggplant (Solanum melongena L.) reveals female predominance.

Harish Babu BN, Mahesh PA, Venkatesh YP.

Clin Exp Allergy. 2008 Nov;38(11):1795-802. doi: 10.1111/j.1365-2222.2008.03076.x. Epub 2008 Aug 3.

PMID:
18681854
5.

Higher histamine sensitivity in non-atopic subjects by skin prick test may result in misdiagnosis of eggplant allergy.

Kumar MN, Babu BN, Venkatesh YP.

Immunol Invest. 2009;38(1):93-103. doi: 10.1080/08820130802608295.

PMID:
19172488
6.

Allergy to eggplant (Solanum melongena) caused by a putative secondary metabolite.

Pramod SN, Venkatesh YP.

J Investig Allergol Clin Immunol. 2008;18(1):59-62.

7.

Allergy to nonspecific lipid transfer proteins in Rosaceae: a comparative study of different in vivo diagnostic methods.

Asero R, Mistrello G, Roncarolo D, Casarini M, Falagiani P.

Ann Allergy Asthma Immunol. 2001 Jul;87(1):68-71.

PMID:
11476467
8.

Transcriptome analysis of Solanum melongena L. (eggplant) fruit to identify putative allergens and their epitopes.

Ramesh KR, Hemalatha R, Vijayendra CA, Arshi UZ, Dushyant SB, Dinesh KB.

Gene. 2016 Jan 15;576(1 Pt 1):64-71. doi: 10.1016/j.gene.2015.09.064. Epub 2015 Sep 28.

PMID:
26424595
9.

Strategy for allergenicity assessment of 'natural novel foods': clinical and molecular investigation of exotic vegetables (water spinach, hyacinth bean and Ethiopian eggplant).

Gubesch M, Theler B, Dutta M, Baumer B, Mathis A, Holzhauser T, Vieths S, Ballmer-Weber BK.

Allergy. 2007 Nov;62(11):1243-50.

10.

Identification of patatin as a novel allergen for children with positive skin prick test responses to raw potato.

Seppälä U, Alenius H, Turjanmaa K, Reunala T, Palosuo T, Kalkkinen N.

J Allergy Clin Immunol. 1999 Jan;103(1 Pt 1):165-71.

PMID:
9893201
11.

Sensitization to tomato peel and pulp extracts in the Mediterranean Coast of Spain: prevalence and co-sensitization with aeroallergens.

Larramendi CH, Ferrer A, Huertas AJ, García-Abujeta JL, Andreu C, Tella R, Cerdà MT, Bartra J, Lavín JR, Pagán JA, López-Matas MA, Fernández-Caldas E, Carnés J.

Clin Exp Allergy. 2008 Jan;38(1):169-77. Epub 2007 Nov 13.

PMID:
18005185
12.

Differential allergen sensitization patterns in chestnut allergy with or without associated latex-fruit syndrome.

Sánchez-Monge R, Blanco C, López-Torrejón G, Cumplido J, Recas M, Figueroa J, Carrillo T, Salcedo G.

J Allergy Clin Immunol. 2006 Sep;118(3):705-10. Epub 2006 Jun 27.

PMID:
16950291
13.

Assessment of IgE allergen specificity among latex-allergic health care workers: review of IgE-binding components of various latex extracts.

Nielsen PS, Nissen D, Skov PS, Cieslewicz G, Markov A, Babakhin A, Zakirova I, Gots T, DuBuske LM, Sheffer A, Nolte H.

Ann Allergy Asthma Immunol. 2000 Dec;85(6 Pt 1):489-94.

PMID:
11152171
14.

Identification of the allergenic components of kiwi fruit and evaluation of their cross-reactivity with timothy and birch pollens.

Pastorello EA, Pravettoni V, Ispano M, Farioli L, Ansaloni R, Rotondo F, Incorvaia C, Asman I, Bengtsson A, Ortolani C.

J Allergy Clin Immunol. 1996 Sep;98(3):601-10.

PMID:
8828538
15.
16.

PT with heat-processed apple peel extract to detect LTP hypersensitivity.

Asero R, Mistrello G, Roncarolo D, Amato S.

Eur Ann Allergy Clin Immunol. 2006 Dec;38(10):351-4.

PMID:
17274519
18.

Tomato allergy: detection of IgE-binding lipid transfer proteins in tomato derivatives and in fresh tomato peel, pulp, and seeds.

Pravettoni V, Primavesi L, Farioli L, Brenna OV, Pompei C, Conti A, Scibilia J, Piantanida M, Mascheri A, Pastorello EA.

J Agric Food Chem. 2009 Nov 25;57(22):10749-54. doi: 10.1021/jf9022367.

PMID:
19919119
19.

Allergy caused by ingestion of zucchini (Cucurbita pepo): characterization of allergens and cross-reactivity to pollen and other foods.

Reindl J, Anliker MD, Karamloo F, Vieths S, Wüthrich B.

J Allergy Clin Immunol. 2000 Aug;106(2):379-85.

PMID:
10932084
20.

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