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Items: 1 to 20 of 114

1.

Hygiene intervention reduces contamination of weaning food in Bangladesh.

Islam MS, Mahmud ZH, Gope PS, Zaman RU, Hossain Z, Islam MS, Mondal D, Sharker MA, Islam K, Jahan H, Bhuiya A, Endtz HP, Cravioto A, Curtis V, Touré O, Cairncross S.

Trop Med Int Health. 2013 Mar;18(3):250-8. doi: 10.1111/tmi.12051. Epub 2012 Dec 28.

2.

Piloting an intervention to improve microbiological food safety in Peri-Urban Mali.

Touré O, Coulibaly S, Arby A, Maiga F, Cairncross S.

Int J Hyg Environ Health. 2013 Mar;216(2):138-45. doi: 10.1016/j.ijheh.2012.02.003. Epub 2012 Mar 15.

PMID:
22424644
3.

Bacteriological quality of weaning food and drinking water given to children of market women in Nigeria: implications for control of diarrhoea.

Iroegbu CU, Ene-Obong HN, Uwaegbute AC, Amazigo UV.

J Health Popul Nutr. 2000 Dec;18(3):157-62.

PMID:
11262769
5.

Maternal behaviour and socio-economic influences on the bacterial content of infant weaning foods in rural northern Thailand.

Imong SM, Jackson DA, Rungruengthanakit K, Wongsawasdii L, Amatayakul K, Drewett RF, Baum JD.

J Trop Pediatr. 1995 Aug;41(4):234-40.

PMID:
7563277
6.

Contaminated weaning food: a major risk factor for diarrhoea and associated malnutrition.

Motarjemi Y, Käferstein F, Moy G, Quevedo F.

Bull World Health Organ. 1993;71(1):79-92. Review.

7.

Contamination of weaning foods and transmission of enterotoxigenic Escherichia coli diarrhoea in children in rural Bangladesh.

Black RE, Brown KH, Becker S, Alim AR, Merson MH.

Trans R Soc Trop Med Hyg. 1982;76(2):259-64.

PMID:
7048652
8.

Bacterial contamination of Vhuswa--a local weaning food and stored drinking-water in impoverished households in the Venda region of South Africa.

Potgieter N, Obi CL, Bessong PO, Igumbor EO, Samie A, Nengobela R.

J Health Popul Nutr. 2005 Jun;23(2):150-5.

PMID:
16117367
9.

Bacterial contamination of weaning foods and drinking water in rural Bangladesh.

Henry FJ, Patwary Y, Huttly SR, Aziz KM.

Epidemiol Infect. 1990 Feb;104(1):79-85.

10.

The Gambia and Bangladesh: the seasons and diarrhoea.

Rowland MG.

Dialogue Diarrhoea. 1986 Sep;(26):3.

PMID:
12315285
11.

Mothers' personal and domestic hygiene and diarrhoea incidence in young children in rural Bangladesh.

Alam N, Wojtyniak B, Henry FJ, Rahaman MM.

Int J Epidemiol. 1989 Mar;18(1):242-7.

PMID:
2722372
12.
13.

Studies of food hygiene and diarrhoeal disease.

Lanata CF.

Int J Environ Health Res. 2003 Jun;13 Suppl 1:S175-83.

PMID:
12775394
14.
15.

Bacteriological study of cooked ogi (fermented cereal weaning food) and its potential safety in a rural Nigerian community.

Odugbemi T, Oyerinde JP, Odujinrin OM, Akitoye CO, Esumeh FI.

Trans R Soc Trop Med Hyg. 1993 Mar-Apr;87(2):234-5.

PMID:
8337738
17.

Microbiological quality of complementary foods and its association with diarrhoeal morbidity and nutritional status of Bangladeshi children.

Islam MA, Ahmed T, Faruque AS, Rahman S, Das SK, Ahmed D, Fattori V, Clarke R, Endtz HP, Cravioto A.

Eur J Clin Nutr. 2012 Nov;66(11):1242-6. doi: 10.1038/ejcn.2012.94. Epub 2012 Jul 18.

PMID:
22805495
18.

Bacterial populations in complementary foods and drinking-water in households with children aged 10-15 months in Zanzibar, Tanzania.

Kung'u JK, Boor KJ, Ame SM, Ali NS, Jackson AE, Stoltzfus RJ.

J Health Popul Nutr. 2009 Feb;27(1):41-52.

19.

Hazard analysis and critical control points of weaning foods.

Sheth M, Patel J, Sharma S, Seshadri S.

Indian J Pediatr. 2000 Jun;67(6):405-10.

PMID:
10932959
20.

Reduction in diarrhoeal diseases in children in rural Bangladesh by environmental and behavioural modifications.

Aziz KM, Hoque BA, Hasan KZ, Patwary MY, Huttly SR, Rahaman MM, Feachem RG.

Trans R Soc Trop Med Hyg. 1990 May-Jun;84(3):433-8.

PMID:
2260182

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