Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 116

1.

[Survey of dietary intake of Chinese adults in 2010].

Yin P, Zhang M, Li YC, Chen XR, Wang LM, Jiang Y, Bao HL, Zhao WH.

Zhonghua Yu Fang Yi Xue Za Zhi. 2012 Aug;46(8):692-6. Chinese.

PMID:
23157861
2.

[Consumption of fruits and vegetables in Chinese adults from 2010 to 2012].

He Y, Zhao L, Yu D, Fang H, Yu W, Guo Q, Wang X, Yang X, Ma G.

Zhonghua Yu Fang Yi Xue Za Zhi. 2016 Mar;50(3):221-4. doi: 10.3760/cma.j.issn.0253-9624.2016.03.006. Chinese.

PMID:
26957238
3.

[Study on the current status and trend of food consumption among Chinese population].

Zhai FY, He YN, Ma GS, Li YP, Wang ZH, Hu YS, Zhao LY, Cui ZH, Li Y, Yang XG.

Zhonghua Liu Xing Bing Xue Za Zhi. 2005 Jul;26(7):485-8. Chinese.

PMID:
16334997
4.

[Trend in meat consumption patterns among Chinese children in nine provinces(autonomous region) aged 6 to 17 years between 1991 and 2011].

Wang ZH, Zhang B, Wang HJ, Zhang JG, Du WW, Su C, Zhang J, Jiang HR, Zhai FY.

Zhonghua Yu Fang Yi Xue Za Zhi. 2013 Sep;47(9):826-31. Chinese.

PMID:
24351564
5.

[The status and trend of cereal consumption among Chinese adults in nine provinces (municipality) from 1989 to 2006].

Su C, Zhang B, Wang HJ, DU WW, Liu AD, Zhang JG, Wang ZH, Zhai FY.

Zhonghua Yu Fang Yi Xue Za Zhi. 2011 Sep;45(9):798-801. doi: 10.3760/cma.j..issn.0253-9624.2011.09.007. Chinese.

PMID:
22177301
6.

[Trend in vegetable and fruit intake among Chinese children and adolescents aged 6 to 17 years from 1991 to 2009 and related socio-demographic factors].

Wang ZH, Zhang B, Wang HJ, Zhang JG, Du WW, Su C, Zhang J, Jiang HR, Zhai FY.

Zhonghua Liu Xing Bing Xue Za Zhi. 2013 Sep;34(9):863-8. Chinese.

PMID:
24331959
7.

Difference in adult food group intake by sex and age groups comparing Brazil and United States nationwide surveys.

Bezerra IN, Goldman J, Rhodes DG, Hoy MK, Moura Souza Ad, Chester DN, Martin CL, Sebastian RS, Ahuja JK, Sichieri R, Moshfegh AJ.

Nutr J. 2014 Jul 21;13:74. doi: 10.1186/1475-2891-13-74.

8.

[Food consumption trend of Chinese adults in nine provinces (autonomous region) from 1989 to 2006].

Zhang B, Wang HJ, DU WW, Liu AD, Zhang JG, Wang ZH, Su C, Ma YX, Zhai FY.

Zhonghua Yu Fang Yi Xue Za Zhi. 2011 Apr;45(4):330-4. Chinese.

PMID:
21624328
9.

[Trends of vegetables and fruits consumption among Chinese adults aged 18 to 44 years old from 1991 to 2011].

Xiao Y, Su C, Ouyang Y, Zhang B.

Zhonghua Liu Xing Bing Xue Za Zhi. 2015 Mar;36(3):232-6. Chinese.

PMID:
25975399
10.

[Dietary intake status of Chinese lactating women during the first month postpartum in 2013].

Duan YF, Jiang S, Wang J, Zhao LY, Pang XH, Bi Y, Yin SA, Yang ZY.

Zhonghua Yu Fang Yi Xue Za Zhi. 2016 Dec 6;50(12):1043-1049. doi: 10.3760/cma.j.issn.0253-9624.2016.12.005. Chinese.

PMID:
28057106
11.

Intake levels and major food sources of energy and nutrients in the Taiwanese elderly.

Wu SJ, Chang YH, Wei IL, Kao MD, Lin YC, Pan WH.

Asia Pac J Clin Nutr. 2005;14(3):211-20.

12.

[Differences in diet intake frequency of adults: findings from half a million people in 10 areas in China].

Qin C, Yu C, Du H, Guo Y, Bian Z, Lyu J, Zhou H, Tan Y, Chen J, Chen Z, Li L.

Zhonghua Liu Xing Bing Xue Za Zhi. 2015 Sep;36(9):911-6. Chinese.

PMID:
26814852
13.

[Measuring diet quality of labor workers in Shenzhen using Chinese diet balance index].

Liu JP, Cheng JQ, Peng CQ, Huang W, Zhang JZ, Li B, Huang HX, Pan LB, Sun QL, Luo XR.

Zhonghua Yu Fang Yi Xue Za Zhi. 2012 Mar;46(3):220-4. Chinese.

PMID:
22800591
14.

Evaluation of food consumption and dietary patterns in Spain by the Food Consumption Survey: updated information.

Varela-Moreiras G, Avila JM, Cuadrado C, del Pozo S, Ruiz E, Moreiras O.

Eur J Clin Nutr. 2010 Nov;64 Suppl 3:S37-43. doi: 10.1038/ejcn.2010.208.

PMID:
21045847
15.

[Changes of dietary pattern among adults in Liaoning province, 1989 to 2006].

Li X, Li SJ, Li H, Liu ZM, Jin XW, Luan DC, Li ZF, Liu XJ, Shi TY, Wang RS.

Zhonghua Yu Fang Yi Xue Za Zhi. 2010 Dec;44(12):1115-20. Chinese.

PMID:
21215115
16.

[Evaluation of dietary pattern and nutritional status of residents in southeast coastal area].

Lü N, Shen M, Huang Y, Lu L, Zheng S, Chen K.

Wei Sheng Yan Jiu. 2012 May;41(3):429-32. Chinese.

PMID:
23050442
17.

[Awareness rate, treatment rate and control rate of dyslipidemia in Chinese adults, 2010].

Li JH, Wang LM, Mi SQ, Zhang M, Li YC, Jiang Y, Xu Y, Dai M, Wang LH.

Zhonghua Yu Fang Yi Xue Za Zhi. 2012 Aug;46(8):687-91. Chinese.

PMID:
23157860
18.

[Using the revised Chinese diet balance index Quality of Diet to evaluate the quality of diet among rural residents in Hanzhong, Shaanxi province and relative influencing factors].

Liu R, Zhao Y, Yan H, Dang S, Pang S, Wang X, Wang F.

Zhonghua Liu Xing Bing Xue Za Zhi. 2014 Oct;35(10):1087-90. Chinese.

PMID:
25567009
19.

[Study on risk factors and behavior features related to chronic diseases among adults in Shanghai].

Xu JY, Li XJ, Yao HH, Yan QH, Lu W, Zhong WJ.

Zhonghua Yu Fang Yi Xue Za Zhi. 2013 Sep;47(9):821-5. Chinese.

PMID:
24351563
20.

Associations between parental report of the home food environment and adolescent intakes of fruits, vegetables and dairy foods.

Hanson NI, Neumark-Sztainer D, Eisenberg ME, Story M, Wall M.

Public Health Nutr. 2005 Feb;8(1):77-85.

PMID:
15705248

Supplemental Content

Support Center