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Items: 1 to 20 of 224

1.

Dietary alpha-linolenic acid does not enhance accumulation of omega-3 long-chain polyunsaturated fatty acids in barramundi (Lates calcarifer).

Tu WC, Mühlhäusler BS, James MJ, Stone DA, Gibson RA.

Comp Biochem Physiol B Biochem Mol Biol. 2013 Jan;164(1):29-37. doi: 10.1016/j.cbpb.2012.10.001. Epub 2012 Oct 18.

PMID:
23085323
3.

An alternative n-3 fatty acid elongation pathway utilising 18:3n-3 in barramundi (Lates calcarifer).

Tu WC, Mühlhäusler BS, James MJ, Stone DA, Gibson RA.

Biochem Biophys Res Commun. 2012 Jun 22;423(1):176-82. doi: 10.1016/j.bbrc.2012.05.110. Epub 2012 May 26.

PMID:
22640739
4.

Omega-3 long chain fatty acid synthesis is regulated more by substrate levels than gene expression.

Tu WC, Cook-Johnson RJ, James MJ, Mühlhäusler BS, Gibson RA.

Prostaglandins Leukot Essent Fatty Acids. 2010 Aug;83(2):61-8. doi: 10.1016/j.plefa.2010.04.001. Epub 2010 Jun 22.

PMID:
20573490
5.
6.

Linoleic and α-linolenic acid as precursor and inhibitor for the synthesis of long-chain polyunsaturated fatty acids in liver and brain of growing pigs.

Smink W, Gerrits WJ, Gloaguen M, Ruiter A, van Baal J.

Animal. 2012 Feb;6(2):262-70. doi: 10.1017/S1751731111001479.

PMID:
22436184
7.

Lower efficacy in the utilization of dietary ALA as compared to preformed EPA + DHA on long chain n-3 PUFA levels in rats.

Talahalli RR, Vallikannan B, Sambaiah K, Lokesh BR.

Lipids. 2010 Sep;45(9):799-808. doi: 10.1007/s11745-010-3464-6. Epub 2010 Aug 24.

PMID:
20734237
8.
10.

Effects of dietary α-linolenic acid (18:3n-3)/linoleic acid (18:2n-6) ratio on fatty acid metabolism in Murray cod (Maccullochella peelii peelii).

Senadheera SD, Turchini GM, Thanuthong T, Francis DS.

J Agric Food Chem. 2011 Feb 9;59(3):1020-30. doi: 10.1021/jf104242y. Epub 2011 Jan 11.

PMID:
21222433
11.

Barramundi (Lates calcarifer) desaturase with Δ6/Δ8 dual activities.

Tu WC, Cook-Johnson RJ, James MJ, Mühlhäusler BS, Stone DA, Gibson RA.

Biotechnol Lett. 2012 Jul;34(7):1283-96. doi: 10.1007/s10529-012-0891-x. Epub 2012 Mar 4.

PMID:
22391738
12.

alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans.

Brenna JT, Salem N Jr, Sinclair AJ, Cunnane SC; International Society for the Study of Fatty Acids and Lipids, ISSFAL..

Prostaglandins Leukot Essent Fatty Acids. 2009 Feb-Mar;80(2-3):85-91. doi: 10.1016/j.plefa.2009.01.004. Epub 2009 Mar 9. Review.

PMID:
19269799
13.
14.

The effects of dietary fatty acids on liver fatty acid composition and Delta(6)-desaturase expression differ with ambient salinities in Siganus canaliculatus.

Li YY, Hu CB, Zheng YJ, Xia XA, Xu WJ, Wang SQ, Chen WZ, Sun ZW, Huang JH.

Comp Biochem Physiol B Biochem Mol Biol. 2008 Oct;151(2):183-90. doi: 10.1016/j.cbpb.2008.06.013. Epub 2008 Jun 28.

PMID:
18639644
15.

Nutritional regulation of long-chain PUFA biosynthetic genes in rainbow trout (Oncorhynchus mykiss).

Gregory MK, Collins RO, Tocher DR, James MJ, Turchini GM.

Br J Nutr. 2016 May 28;115(10):1721-9. doi: 10.1017/S0007114516000830. Epub 2016 Mar 18.

PMID:
26987422
16.

Effects of two different dietary sources of long chain omega-3, highly unsaturated fatty acids on incorporation into the plasma, red blood cell, and skeletal muscle in horses.

Hess TM, Rexford JK, Hansen DK, Harris M, Schauermann N, Ross T, Engle TE, Allen KG, Mulligan CM.

J Anim Sci. 2012 Sep;90(9):3023-31. doi: 10.2527/jas.2011-4412.

17.

Bioconversion of α-linolenic acid to n-3 LCPUFA and expression of PPAR-alpha, acyl Coenzyme A oxidase 1 and carnitine acyl transferase I are incremented after feeding rats with α-linolenic acid-rich oils.

González-Mañán D, Tapia G, Gormaz JG, D'Espessailles A, Espinosa A, Masson L, Varela P, Valenzuela A, Valenzuela R.

Food Funct. 2012 Jul;3(7):765-72. doi: 10.1039/c2fo30012e. Epub 2012 May 16.

PMID:
22588205
18.
19.
20.

Bio-availability and metabolism of n-3 fatty acid rich garden cress (Lepidium sativum) seed oil in albino rats.

Diwakar BT, Dutta PK, Lokesh BR, Naidu KA.

Prostaglandins Leukot Essent Fatty Acids. 2008 Feb;78(2):123-30. doi: 10.1016/j.plefa.2007.12.001. Epub 2008 Feb 4.

PMID:
18249532

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