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Items: 1 to 20 of 102

1.

Characterization of lipids and lignans in brewer's spent grain and its enzymatically extracted fraction.

Niemi P, Tamminen T, Smeds A, Viljanen K, Ohra-aho T, Holopainen-Mantila U, Faulds CB, Poutanen K, Buchert J.

J Agric Food Chem. 2012 Oct 3;60(39):9910-7. doi: 10.1021/jf302684x. Epub 2012 Sep 20.

PMID:
22963516
2.

Brewer's spent grain: a valuable feedstock for industrial applications.

Mussatto SI.

J Sci Food Agric. 2014 May;94(7):1264-75. doi: 10.1002/jsfa.6486. Epub 2014 Jan 24. Review.

PMID:
24254316
3.

Release of small phenolic compounds from brewer's spent grain and its lignin fractions by human intestinal microbiota in vitro.

Aura AM, Niemi P, Mattila I, Niemelä K, Smeds A, Tamminen T, Faulds C, Buchert J, Poutanen K.

J Agric Food Chem. 2013 Oct 9;61(40):9744-53. doi: 10.1021/jf4024195. Epub 2013 Sep 26.

PMID:
24028071
4.

Pre-hydrolysis with carbohydrases facilitates the release of protein from brewer's spent grain.

Niemi P, Martins D, Buchert J, Faulds CB.

Bioresour Technol. 2013 May;136:529-34. doi: 10.1016/j.biortech.2013.03.076. Epub 2013 Mar 18.

PMID:
23567727
5.

Brewer's spent grain: characterization and standardization procedure for the enzymatic hydrolysis by Bacillus cereus strain.

Kotlar CE, Belagardi M, Roura SI.

Biotechnol Appl Biochem. 2011 Nov-Dec;58(6):464-75. doi: 10.1002/bab.62. Epub 2011 Nov 29.

PMID:
22172109
6.

Effect of a milling pre-treatment on the enzymatic hydrolysis of carbohydrates in brewer's spent grain.

Niemi P, Faulds CB, Sibakov J, Holopainen U, Poutanen K, Buchert J.

Bioresour Technol. 2012 Jul;116:155-60. doi: 10.1016/j.biortech.2012.04.043. Epub 2012 Apr 21.

PMID:
22609670
7.

The potential of brewer's spent grain to improve the production of α-amylase by Bacillus sp. KR-8104 in submerged fermentation system.

Hashemi M, Razavi SH, Shojaosadati SA, Mousavi SM.

N Biotechnol. 2011 Feb 28;28(2):165-72. doi: 10.1016/j.nbt.2010.10.009. Epub 2010 Oct 21.

PMID:
20970528
8.

Organic breakdown products resulting from hydrothermal carbonization of brewer's spent grain.

Poerschmann J, Weiner B, Koehler R, Kopinke FD.

Chemosphere. 2015 Jul;131:71-7. doi: 10.1016/j.chemosphere.2015.02.057. Epub 2015 Mar 13.

PMID:
25777288
9.

Enzymatic solubilization of proteins in brewer's spent grain.

Treimo J, Aspmo SI, Eijsink VG, Horn SJ.

J Agric Food Chem. 2008 Jul 9;56(13):5359-65. doi: 10.1021/jf073317s. Epub 2008 Jun 14.

PMID:
18553975
10.

Mono- and dimeric ferulic acid release from brewer's spent grain by fungal feruloyl esterases.

Faulds CB, Sancho AI, Bartolomé B.

Appl Microbiol Biotechnol. 2002 Dec;60(4):489-94. Epub 2002 Oct 12.

PMID:
12466893
11.

Factors affecting ferulic acid release from Brewer's spent grain by Fusarium oxysporum enzymatic system.

Xiros C, Moukouli M, Topakas E, Christakopoulos P.

Bioresour Technol. 2009 Dec;100(23):5917-21. doi: 10.1016/j.biortech.2009.06.018. Epub 2009 Jul 9.

PMID:
19592240
12.

Brewer's spent grain as raw material for lactic acid production by Lactobacillus delbrueckii.

Mussatto SI, Fernandes M, Dragone G, Mancilha IM, Roberto IC.

Biotechnol Lett. 2007 Dec;29(12):1973-6. Epub 2007 Aug 14.

PMID:
17700998
13.

Production and partial characterization of arabinoxylan-degrading enzymes by Penicillium brasilianum under solid-state fermentation.

Panagiotou G, Granouillet P, Olsson L.

Appl Microbiol Biotechnol. 2006 Oct;72(6):1117-24. Epub 2006 Mar 28.

PMID:
16568317
14.

Brewer's spent grain and corn steep liquor as substrates for cellulolytic enzymes production by Streptomyces malaysiensis.

Nascimento RP, Junior NA, Pereira N Jr, Bon EP, Coelho RR.

Lett Appl Microbiol. 2009 May;48(5):529-35. doi: 10.1111/j.1472-765X.2009.02575.x. Epub 2009 Mar 9.

15.

Microwave-assisted carboxymethylation of cellulose extracted from brewer's spent grain.

dos Santos DM, Bukzem Ade L, Ascheri DP, Signini R, de Aquino GL.

Carbohydr Polym. 2015 Oct 20;131:125-33. doi: 10.1016/j.carbpol.2015.05.051. Epub 2015 Jun 3.

16.

Characterization of biocoals and dissolved organic matter phases obtained upon hydrothermal carbonization of brewer's spent grain.

Poerschmann J, Weiner B, Wedwitschka H, Baskyr I, Koehler R, Kopinke FD.

Bioresour Technol. 2014 Jul;164:162-9. doi: 10.1016/j.biortech.2014.04.052. Epub 2014 Apr 26.

PMID:
24852649
17.

Carboxylic acid production from brewer's spent grain via mixed culture fermentation.

Liang S, Wan C.

Bioresour Technol. 2015 Apr;182:179-183. doi: 10.1016/j.biortech.2015.01.082. Epub 2015 Jan 29.

PMID:
25698409
18.

Activated carbon from pyrolysis of brewer's spent grain: Production and adsorption properties.

Vanreppelen K, Vanderheyden S, Kuppens T, Schreurs S, Yperman J, Carleer R.

Waste Manag Res. 2014 Jul;32(7):634-45. doi: 10.1177/0734242X14538306. Epub 2014 Jun 20.

PMID:
25012859
19.

Phenolic-enriched fractions from brewers' spent grain possess cellular antioxidant and immunomodulatory effects in cell culture model systems.

McCarthy AL, O'Callaghan YC, Connolly A, Piggott CO, FitzGerald RJ, O'Brien NM.

J Sci Food Agric. 2014 May;94(7):1373-9. doi: 10.1002/jsfa.6421. Epub 2013 Oct 21.

PMID:
24114648
20.

A new approach on Brewer's spent grains treatment and potential use as lignocellulosic yeast cells carriers.

Pires EJ, Ruiz HA, Teixeira JA, Vicente AA.

J Agric Food Chem. 2012 Jun 13;60(23):5994-9. doi: 10.1021/jf300299m. Epub 2012 Jun 1.

PMID:
22624780

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