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Items: 1 to 20 of 120

1.

Comparative characterization of total flavonol glycosides and terpene lactones at different ages, from different cultivation sources and genders of Ginkgo biloba leaves.

Yao X, Shang E, Zhou G, Tang Y, Guo S, Su S, Jin C, Qian D, Qin Y, Duan JA.

Int J Mol Sci. 2012;13(8):10305-15. doi: 10.3390/ijms130810305. Epub 2012 Aug 17.

2.
3.

An effective identification and quantification method for Ginkgo biloba flavonol glycosides with targeted evaluation of adulterated products.

Ma YC, Mani A, Cai Y, Thomson J, Ma J, Peudru F, Chen S, Luo M, Zhang J, Chapman RG, Shi ZT.

Phytomedicine. 2016 Apr 15;23(4):377-87. doi: 10.1016/j.phymed.2016.02.003. Epub 2016 Feb 18.

PMID:
27002408
4.
5.

Systemic and cerebral exposure to and pharmacokinetics of flavonols and terpene lactones after dosing standardized Ginkgo biloba leaf extracts to rats via different routes of administration.

Chen F, Li L, Xu F, Sun Y, Du F, Ma X, Zhong C, Li X, Wang F, Zhang N, Li C.

Br J Pharmacol. 2013 Sep;170(2):440-57. doi: 10.1111/bph.12285.

6.

Chromatographic profiles and identification of new phenolic components of Ginkgo biloba leaves and selected products.

Lin LZ, Chen P, Ozcan M, Harnly JM.

J Agric Food Chem. 2008 Aug 13;56(15):6671-9. doi: 10.1021/jf800488x. Epub 2008 Jul 4.

7.

Investigation of biologically active components in ginkgo leaf products on the Japanese market.

Kakigi Y, Hakamatsuka T, Icho T, Goda Y, Mochizuki N.

Biosci Biotechnol Biochem. 2011;75(4):777-9. Epub 2011 Apr 22.

8.

[Determination of terpene lactones in Ginkgo biloba leaves in different ages by UPLC-TQ-MS].

Yao X, Zhou GS, Tang YP, Qian YF, Shang EX, Su SL, Qian DW, Duan JA.

Zhongguo Zhong Yao Za Zhi. 2013 Feb;38(3):376-80. Chinese.

PMID:
23668013
9.

[Seasonal and sexual variety of Ginkgo flavonol glycosides in the leaves of Ginkgo biloba L].

Fan Y, Wang Y, Tan R, Zhang Z.

Zhongguo Zhong Yao Za Zhi. 1998 May;23(5):267-9, 319. Chinese.

PMID:
11601311
10.
11.

Chemical analysis and quality control of Ginkgo biloba leaves, extracts, and phytopharmaceuticals.

van Beek TA, Montoro P.

J Chromatogr A. 2009 Mar 13;1216(11):2002-32. doi: 10.1016/j.chroma.2009.01.013. Epub 2009 Jan 15. Review.

PMID:
19195661
12.

Identification of Ginkgo biloba supplements adulteration using high performance thin layer chromatography and ultra high performance liquid chromatography-diode array detector-quadrupole time of flight-mass spectrometry.

Avula B, Sagi S, Gafner S, Upton R, Wang YH, Wang M, Khan IA.

Anal Bioanal Chem. 2015 Oct;407(25):7733-46. doi: 10.1007/s00216-015-8938-1. Epub 2015 Aug 22.

PMID:
26297458
13.

[Quantitative and qualitative evaluation on tablets of Ginkgo biloba leaves using fingerprint and LC-MS analysis].

Liang WL, Xie DW, Ding G, Xu DH, Sun YC, Lian Yuan-pei, Li YJ, Xiao W.

Zhongguo Zhong Yao Za Zhi. 2015 May;40(9):1738-43. Chinese.

PMID:
26323139
14.

Spatial and temporal variation of secondary metabolite profiles in Ginkgo biloba leaves.

Kaur P, Chaudhary A, Singh RD, Gopichand, Prasad R, Singh B.

Chem Biodivers. 2012 Feb;9(2):409-17. doi: 10.1002/cbdv.201100082.

PMID:
22344917
15.

Analysis of terpene lactones in a Ginkgo leaf extract by high-performance liquid chromatography using charged aerosol detection.

Kakigi Y, Mochizuki N, Icho T, Hakamatsuka T, Goda Y.

Biosci Biotechnol Biochem. 2010;74(3):590-4. Epub 2010 Mar 7.

16.

[Assay of terpenes in the leaves of Ginkgo biloba extract and its preparations by in situ fluorometric TLC].

Yan Y, Xie P, Qian H, Lin Q.

Zhongguo Zhong Yao Za Zhi. 1997 Mar;22(3):159-62, 191. Chinese.

PMID:
10743185
17.

Quality control of flavonoids in Ginkgo biloba leaves by high-performance liquid chromatography with diode array detection and on-line radical scavenging activity detection.

Ding XP, Qi J, Chang YX, Mu LL, Zhu DN, Yu BY.

J Chromatogr A. 2009 Mar 13;1216(11):2204-10. doi: 10.1016/j.chroma.2008.08.115. Epub 2008 Sep 5.

PMID:
18814876
18.

Efficient 1H nuclear magnetic resonance method for improved quality control analyses of Ginkgo constituents.

Li CY, Lin CH, Wu CC, Lee KH, Wu TS.

J Agric Food Chem. 2004 Jun 16;52(12):3721-5.

PMID:
15186088
19.
20.

Direct determination of underivatized amino acids from Ginkgo biloba leaves by using hydrophilic interaction ultra high performance liquid chromatography coupled with triple quadrupole mass spectrometry.

Yao X, Zhou G, Tang Y, Pang H, Qian Y, Guo S, Mo X, Zhu S, Su S, Qian D, Jin C, Qin Y, Duan JA.

J Sep Sci. 2013 Sep;36(17):2878-87. doi: 10.1002/jssc.201201045.

PMID:
24006296

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