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Items: 1 to 20 of 108

1.

Molecular characterization of 'Bhut Jolokia' the hottest chilli.

Purkayastha J, Alam SI, Gogoi HK, Singh L, Veer V.

J Biosci. 2012 Sep;37(4):757-68.

2.
3.

Comparative Analysis of Fruit Metabolites and Pungency Candidate Genes Expression between Bhut Jolokia and Other Capsicum Species.

M S, Gaur R, Sharma V, Chhapekar SS, Das J, Kumar A, Yadava SK, Nitin M, Brahma V, Abraham SK, Ramchiary N.

PLoS One. 2016 Dec 9;11(12):e0167791. doi: 10.1371/journal.pone.0167791. eCollection 2016.

4.

Effect of sowing time and crop geometry on the Capsaicinoid content in Bhoot Jolokia (Capsicum chinense Jacq.).

Moirangthem SS, Gogoi S, Thongbam PD, Ramya KT, Fiyaz RA, Pandey DS.

J Food Sci Technol. 2014 Sep;51(9):1974-81. doi: 10.1007/s13197-012-0684-1. Epub 2012 Mar 30.

5.

Chromosomal localization and sequence variation of 5S rRNA gene in five Capsicum species.

Park YK, Park KC, Park CH, Kim NS.

Mol Cells. 2000 Feb 29;10(1):18-24.

6.

A nanovesicle topical formulation of Bhut Jolokia (hottest capsicum): a potential anti-arthritic medicine.

Sarwa KK, Das PJ, Mazumder B.

Expert Opin Drug Deliv. 2014 May;11(5):661-76. doi: 10.1517/17425247.2014.891581. Epub 2014 Mar 24.

PMID:
24661126
8.

Variability in capsaicinoid content and Scoville heat ratings of commercially grown Jalapeño, Habanero and Bhut Jolokia peppers.

Sweat KG, Broatch J, Borror C, Hagan K, Cahill TM.

Food Chem. 2016 Nov 1;210:606-12. doi: 10.1016/j.foodchem.2016.04.135. Epub 2016 Apr 30.

PMID:
27211688
9.

A PCR based SNPs marker for specific characterization of English walnut (Juglans regia L.) cultivars.

Ciarmiello LF, Piccirillo P, Pontecorvo G, De Luca A, Kafantaris I, Woodrow P.

Mol Biol Rep. 2011 Feb;38(2):1237-49. doi: 10.1007/s11033-010-0223-y. Epub 2010 Jun 25.

PMID:
20577817
10.

Naga chilli: a potential source of capsaicinoids with broad-spectrum ethnopharmacological applications.

Meghvansi MK, Siddiqui S, Khan MH, Gupta VK, Vairale MG, Gogoi HK, Singh L.

J Ethnopharmacol. 2010 Oct 28;132(1):1-14. doi: 10.1016/j.jep.2010.08.034. Epub 2010 Aug 20. Review.

PMID:
20728519
11.

Characterization of some Indian Himalayan Capsicums through floral morphology and EMA-based chromosome analysis.

Jha TB, Saha PS.

Protoplasma. 2017 Mar;254(2):921-933. doi: 10.1007/s00709-016-1001-z. Epub 2016 Jul 22.

PMID:
27447699
12.

Evolutionary relationships within Aspergillus section Flavi based on sequences of the intergenic transcribed spacer regions and the 5.8S rRNA gene.

Rigó K, Varga J, Tóth B, Téren J, Mesterházy A, Kozakiewicz Z.

J Gen Appl Microbiol. 2002 Feb;48(1):9-16.

13.

Molecular profiling for genetic variability in Capsicum species based on ISSR and RAPD markers.

Thul ST, Darokar MP, Shasany AK, Khanuja SP.

Mol Biotechnol. 2012 Jun;51(2):137-47. doi: 10.1007/s12033-011-9446-y.

PMID:
21861246
14.

Phylogenetic utility of the ribosomal internal transcribed spacer 2 in Strumigenys spp. (Hymenoptera: Formicidae).

Hung YT, Chen CA, Wu WJ, Lin CC, Shih CJ.

Mol Phylogenet Evol. 2004 Jul;32(1):407-15.

PMID:
15186825
15.

Re-evaluation of the phylogenetic relationship among species of the genus Tricholoma.

Mankel A, Kost G, Kothe E.

Microbiol Res. 1999 Jan;153(4):377-88.

PMID:
10052159
16.

Contrasting modes for loss of pungency between cultivated and wild species of Capsicum.

Stellari GM, Mazourek M, Jahn MM.

Heredity (Edinb). 2010 May;104(5):460-71. doi: 10.1038/hdy.2009.131. Epub 2009 Oct 7.

17.

Species boundaries in tintinnid ciliates: a case study--morphometric variability, molecular characterization, and temporal distribution of Helicostomella species (Ciliophora, Tintinnina).

Xu D, Sun P, Shin MK, Kim YO.

J Eukaryot Microbiol. 2012 Jul-Aug;59(4):351-8. doi: 10.1111/j.1550-7408.2012.00625.x. Epub 2012 May 16.

PMID:
22591516
18.

Phylogeny of Dictyocaulus (lungworms) from eight species of ruminants based on analyses of ribosomal RNA data.

Höglund J, Morrison DA, Divina BP, Wilhelmsson E, Mattsson JG.

Parasitology. 2003 Aug;127(Pt 2):179-87.

PMID:
12954019
19.

Biological and molecular characterization of Capsicum chlorosis virus infecting chilli and tomato in India.

Kunkalikar SR, Sudarsana P, Rajagopalan P, Zehr UB, Ravi KS.

Arch Virol. 2010 Jul;155(7):1047-57. doi: 10.1007/s00705-010-0681-5. Epub 2010 May 5.

PMID:
20443030
20.

Molecular identification of yeast species associated with 'Hamei'--a traditional starter used for rice wine production in Manipur, India.

Jeyaram K, Singh WM, Capece A, Romano P.

Int J Food Microbiol. 2008 May 31;124(2):115-25. doi: 10.1016/j.ijfoodmicro.2008.02.029. Epub 2008 Mar 6.

PMID:
18433905

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