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Items: 1 to 20 of 100

1.

Comparison of the incorporation of orally administered DHA into plasma, erythrocyte and cheek cell glycerophospholipids.

Klingler M, Klem S, Demmelmair H, Koletzko B.

Br J Nutr. 2013 Mar 14;109(5):962-8. doi: 10.1017/S000711451200222X. Epub 2012 Jul 3.

PMID:
22874641
2.

Cheek cell phospholipids in human infants: a marker of docosahexaenoic and arachidonic acids in the diet, plasma, and red blood cells.

Connor SL, Zhu N, Anderson GJ, Hamill D, Jaffe E, Carlson J, Connor WE.

Am J Clin Nutr. 2000 Jan;71(1):21-7.

3.
4.

Fatty acid status determination by cheek cell sampling combined with methanol-based ultrasound extraction of glycerophospholipids.

Klingler M, Demmelmair H, Koletzko B, Glaser C.

Lipids. 2011 Oct;46(10):981-90. doi: 10.1007/s11745-011-3576-7. Epub 2011 Jun 17.

PMID:
21681560
5.

Changes of molecular glycerophospholipid species in plasma and red blood cells during docosahexaenoic acid supplementation.

Uhl O, Demmelmair H, Klingler M, Koletzko B.

Lipids. 2013 Nov;48(11):1103-13. doi: 10.1007/s11745-013-3837-8. Epub 2013 Sep 17.

PMID:
24043586
7.

Associations between dietary n-6 and n-3 fatty acids and arachidonic acid compositions in plasma and erythrocytes in young and elderly Japanese volunteers.

Kawabata T, Hirota S, Hirayama T, Adachi N, Kaneko Y, Iwama N, Kamachi K, Araki E, Kawashima H, Kiso Y.

Lipids Health Dis. 2011 Aug 13;10:138. doi: 10.1186/1476-511X-10-138.

8.

Change in the fatty acid pattern of erythrocyte membrane phospholipids after oral supplementation of specific fatty acids in patients with gastrointestinal diseases.

Siener R, Alteheld B, Terjung B, Junghans B, Bitterlich N, Stehle P, Metzner C.

Eur J Clin Nutr. 2010 Apr;64(4):410-8. doi: 10.1038/ejcn.2009.151. Epub 2010 Feb 17.

PMID:
20160750
10.

Comparison between plasma and erythrocyte fatty acid content as biomarkers of fatty acid intake in US women.

Sun Q, Ma J, Campos H, Hankinson SE, Hu FB.

Am J Clin Nutr. 2007 Jul;86(1):74-81.

11.

Dietary arachidonic acid to EPA and DHA balance is increased among Canadian pregnant women with low fish intake.

Friesen RW, Innis SM.

J Nutr. 2009 Dec;139(12):2344-50. doi: 10.3945/jn.109.112565. Epub 2009 Oct 28.

12.

Omega-3 fatty acids in cardiac biopsies from heart transplantation patients: correlation with erythrocytes and response to supplementation.

Harris WS, Sands SA, Windsor SL, Ali HA, Stevens TL, Magalski A, Porter CB, Borkon AM.

Circulation. 2004 Sep 21;110(12):1645-9. Epub 2004 Sep 7. Erratum in: Circulation. 2004 Nov 9;110(19):3156.

13.

The percentage of DHA in erythrocytes can detect non-adherence to advice to increase EPA and DHA intakes.

Patterson AC, Metherel AH, Hanning RM, Stark KD.

Br J Nutr. 2014 Jan 28;111(2):270-8. doi: 10.1017/S0007114513002225. Epub 2013 Aug 6.

PMID:
23920312
14.

Distribution, interconversion, and dose response of n-3 fatty acids in humans.

Arterburn LM, Hall EB, Oken H.

Am J Clin Nutr. 2006 Jun;83(6 Suppl):1467S-1476S. Review.

15.

Incorporation and clearance of omega-3 fatty acids in erythrocyte membranes and plasma phospholipids.

Cao J, Schwichtenberg KA, Hanson NQ, Tsai MY.

Clin Chem. 2006 Dec;52(12):2265-72. Epub 2006 Oct 19.

16.

Blood compartmental metabolism of docosahexaenoic acid (DHA) in humans after ingestion of a single dose of [(13)C]DHA in phosphatidylcholine.

Lemaitre-Delaunay D, Pachiaudi C, Laville M, Pousin J, Armstrong M, Lagarde M.

J Lipid Res. 1999 Oct;40(10):1867-74.

17.

Increased tissue arachidonic acid and reduced linoleic acid in a mouse model of cystic fibrosis are reversed by supplemental glycerophospholipids enriched in docosahexaenoic acid.

Mimoun M, Coste TC, Lebacq J, Lebecque P, Wallemacq P, Leal T, Armand M.

J Nutr. 2009 Dec;139(12):2358-64. doi: 10.3945/jn.109.110999. Epub 2009 Oct 14.

18.

Fatty acids in blood and intestine following docosahexaenoic acid supplementation in adults with cystic fibrosis.

Jumpsen JA, Brown NE, Thomson AB, Paul Man SF, Goh YK, Ma D, Clandinin MT.

J Cyst Fibros. 2006 May;5(2):77-84. Epub 2006 Feb 28.

19.

The effect of dietary docosahexaenoic acid on plasma lipoproteins and tissue fatty acid composition in humans.

Nelson GJ, Schmidt PC, Bartolini GL, Kelley DS, Kyle D.

Lipids. 1997 Nov;32(11):1137-46.

PMID:
9397398
20.

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