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Items: 1 to 20 of 102

1.

Bite of Arsenic, with Kathryn Cottingham. Interviewed by Ashley Ahearn.

Cottingham K.

Environ Health Perspect. 2012 May;120(5):8p following A189.

PMID:
22696767
2.

Suspect sweetener: arsenic detected in organic brown rice syrup.

Holtcamp W.

Environ Health Perspect. 2012 May;120(5):A204. doi: 10.1289/ehp.120-a204a. No abstract available.

3.

Arsenic, organic foods, and brown rice syrup.

Jackson BP, Taylor VF, Karagas MR, Punshon T, Cottingham KL.

Environ Health Perspect. 2012 May;120(5):623-6. doi: 10.1289/ehp.1104619. Epub 2012 Feb 16.

4.

Arsenic contents in Spanish infant rice, pureed infant foods, and rice.

Burló F, Ramírez-Gandolfo A, Signes-Pastor AJ, Haris PI, Carbonell-Barrachina AA.

J Food Sci. 2012 Jan;77(1):T15-9. doi: 10.1111/j.1750-3841.2011.02502.x. Epub 2011 Dec 19.

PMID:
22181972
5.

Arsenic speciation in Japanese rice drinks and condiments.

Signes-Pastor AJ, Deacon C, Jenkins RO, Haris PI, Carbonell-Barrachina AA, Meharg AA.

J Environ Monit. 2009 Nov;11(11):1930-4. doi: 10.1039/b911615j. Epub 2009 Oct 9.

PMID:
19890549
6.

Arsenic in rice and other foods.

Charnley G.

JAMA Intern Med. 2014 Feb 1;174(2):298. doi: 10.1001/jamainternmed.2013.11994. No abstract available.

PMID:
24493600
7.

Arsenic in rice and other foods--reply.

Navas-Acien A, Nachman K.

JAMA Intern Med. 2014 Feb 1;174(2):298-9. doi: 10.1001/jamainternmed.2013.11990. No abstract available.

PMID:
24493601
8.

Exposure to inorganic arsenic from rice: a global health issue?

Zhu YG, Williams PN, Meharg AA.

Environ Pollut. 2008 Jul;154(2):169-71. doi: 10.1016/j.envpol.2008.03.015. Epub 2008 Apr 29. No abstract available.

PMID:
18448219
9.

Occurrence of arsenic in brown rice and its relationship to soil properties from Hainan Island, China.

Fu Y, Chen M, Bi X, He Y, Ren L, Xiang W, Qiao S, Yan S, Li Z, Ma Z.

Environ Pollut. 2011 Jul;159(7):1757-62. doi: 10.1016/j.envpol.2011.04.018. Epub 2011 May 5.

PMID:
21549462
10.

High arsenic in rice is associated with elevated genotoxic effects in humans.

Banerjee M, Banerjee N, Bhattacharjee P, Mondal D, Lythgoe PR, Martínez M, Pan J, Polya DA, Giri AK.

Sci Rep. 2013;3:2195. doi: 10.1038/srep02195.

11.

Bioaccessibility of arsenic in various types of rice in an in vitro gastrointestinal fluid system.

He Y, Pedigo CE, Lam B, Cheng Z, Zheng Y.

J Environ Sci Health B. 2012;47(2):74-80. doi: 10.1080/03601234.2012.611431.

PMID:
22251206
12.

Mercury from chlor-alkali plants: measured concentrations in food product sugar.

Dufault R, LeBlanc B, Schnoll R, Cornett C, Schweitzer L, Wallinga D, Hightower J, Patrick L, Lukiw WJ.

Environ Health. 2009 Jan 26;8:2. doi: 10.1186/1476-069X-8-2.

13.

Total and inorganic arsenic in rice and rice bran purchased in Thailand.

Ruangwises S, Saipan P, Tengjaroenkul B, Ruangwises N.

J Food Prot. 2012 Apr;75(4):771-4. doi: 10.4315/0362-028X.JFP-11-494.

PMID:
22488070
14.

Food safety. Arsenic and paddy rice: a neglected cancer risk?

Stone R.

Science. 2008 Jul 11;321(5886):184-5. doi: 10.1126/science.321.5886.184. No abstract available.

PMID:
18621644
15.

Dietary arsenic intakes in the United States: FDA Total Diet Study, September 1991-December 1996.

Tao SS, Bolger PM.

Food Addit Contam. 1999 Nov;16(11):465-72.

PMID:
10755138
16.

Arsenic and rice: a call for regulation.

Hite AH.

Nutrition. 2013 Jan;29(1):353-4. doi: 10.1016/j.nut.2012.10.001. No abstract available.

PMID:
23237657
17.

Contribution of water and cooked rice to an estimation of the dietary intake of inorganic arsenic in a rural village of West Bengal, India.

Signes A, Mitra K, Burló F, Carbonell-Barrachina AA.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2008 Jan;25(1):41-50. Epub 2007 Aug 31.

PMID:
17852383
18.

Cooking rice in a high water to rice ratio reduces inorganic arsenic content.

Raab A, Baskaran C, Feldmann J, Meharg AA.

J Environ Monit. 2009 Jan;11(1):41-4. doi: 10.1039/b816906c. Epub 2008 Nov 20.

PMID:
19137137
19.

Survey of arsenic and its speciation in rice products such as breakfast cereals, rice crackers and Japanese rice condiments.

Sun GX, Williams PN, Zhu YG, Deacon C, Carey AM, Raab A, Feldmann J, Meharg AA.

Environ Int. 2009 Apr;35(3):473-5. doi: 10.1016/j.envint.2008.07.020. Epub 2008 Sep 4.

PMID:
18775567
20.

Elements in rice from the Swedish market: 1. Cadmium, lead and arsenic (total and inorganic).

Jorhem L, Astrand C, Sundström B, Baxter M, Stokes P, Lewis J, Grawé KP.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2008 Mar;25(3):284-92. Epub 2007 Sep 28.

PMID:
17906996

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