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Items: 1 to 20 of 100

1.

The bittersweet truth about sugar labeling regulations: they are achievable and overdue.

Pomeranz JL.

Am J Public Health. 2012 Jul;102(7):e14-20. doi: 10.2105/AJPH.2012.300732.

2.

The regulatory process to revise nutrient labeling relative to the Dietary Reference Intakes.

Schneeman B, Trumbo P, Ellwood K, Satchell F.

Am J Clin Nutr. 2006 May;83(5):1228S-1230S.

3.

Final regulations for the nutrition labeling of raw fruits, vegetables, and fish.

Pennington JA, Wilkening VL.

J Am Diet Assoc. 1997 Nov;97(11):1299-305.

PMID:
9366869
4.

Putting things in perspective: building on our experience.

Shank FR, Carson K, Glinsmann WH.

J Nutr. 1996 Mar;126(3):781S-787S. Review.

PMID:
8598565
6.
8.

Complex carbohydrates: the science and the label.

[No authors listed]

Nutr Rev. 1995 Jul;53(7):186-93. Review.

PMID:
7494620
9.

Whole grains health claims in the USA and other efforts to increase whole-grain consumption.

Marquart L, Wiemer KL, Jones JM, Jacob B.

Proc Nutr Soc. 2003 Feb;62(1):151-60. Review.

PMID:
12749340
10.

Are restrictive guidelines for added sugars science based?

Erickson J, Slavin J.

Nutr J. 2015 Dec 12;14:124. doi: 10.1186/s12937-015-0114-0. Review.

11.

Front-of-package food and beverage labeling: new directions for research and regulation.

Pomeranz JL.

Am J Prev Med. 2011 Mar;40(3):382-5. doi: 10.1016/j.amepre.2010.11.009. No abstract available.

PMID:
21335274
12.

Nutrition labeling: energy values of foods and fat substitutes.

Wiesenfeld PL.

Am J Clin Nutr. 1995 Nov;62(5 Suppl):1143S-1146S. Review.

PMID:
7484933
13.

New restrictions on health claims for dietary supplements.

King AB.

Nutrition. 1994 Jul-Aug;10(4):358-9. No abstract available.

PMID:
8000160
14.

Foods, health claims, and the law: comparisons of the United States and Europe.

Greene HL, Prior T, Frier HI.

Obes Res. 2001 Nov;9 Suppl 4:276S-283S. Review.

15.

US food agency defines new rules for listing calories on menus.

McCarthy M.

BMJ. 2014 Nov 26;349:g7264. doi: 10.1136/bmj.g7264. No abstract available.

PMID:
25428405
16.

Nutrition labeling: issues and directions for the 1990s.

Earl R, Porter DV, Wellman NS.

J Am Diet Assoc. 1990 Nov;90(11):1599-601.

PMID:
2229858
17.

Health claims on food labels.

Tollefson L.

Mil Med. 1994 Mar;159(3):213-7.

PMID:
8041466
18.

Front-of-package nutrition labeling--an abuse of trust by the food industry?

Brownell KD, Koplan JP.

N Engl J Med. 2011 Jun 23;364(25):2373-5. doi: 10.1056/NEJMp1101033. No abstract available.

19.

Expanded use of 'lean' on food labels.

[No authors listed]

FDA Consum. 2007 Mar-Apr;41(2):6. No abstract available.

20.

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