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Items: 1 to 20 of 93

1.

Micronutrient intake in relation to all-cause mortality in a prospective Danish cohort.

Roswall N, Olsen A, Christensen J, Hansen L, Dragsted LO, Overvad K, Tjønneland A.

Food Nutr Res. 2012;56. doi: 10.3402/fnr.v56i0.5466. Epub 2012 Apr 2.

2.

Micronutrient intake and risk of prostate cancer in a cohort of middle-aged, Danish men.

Roswall N, Larsen SB, Friis S, Outzen M, Olsen A, Christensen J, Dragsted LO, Tjønneland A.

Cancer Causes Control. 2013 Jun;24(6):1129-35. doi: 10.1007/s10552-013-0190-4. Epub 2013 Mar 22.

PMID:
23519640
3.

Micronutrient intake and breast cancer characteristics among postmenopausal women.

Roswall N, Olsen A, Christensen J, Dragsted LO, Overvad K, Tjønneland A.

Eur J Cancer Prev. 2010 Sep;19(5):360-5.

PMID:
20698054
4.

Source-specific effects of micronutrients in lung cancer prevention.

Roswall N, Olsen A, Christensen J, Dragsted LO, Overvad K, Tjønneland A.

Lung Cancer. 2010 Mar;67(3):275-81. doi: 10.1016/j.lungcan.2009.11.010. Epub 2009 Dec 11.

PMID:
20004999
5.

Supplemental and dietary vitamin E, beta-carotene, and vitamin C intakes and prostate cancer risk.

Kirsh VA, Hayes RB, Mayne ST, Chatterjee N, Subar AF, Dixon LB, Albanes D, Andriole GL, Urban DA, Peters U; PLCO Trial.

J Natl Cancer Inst. 2006 Feb 15;98(4):245-54.

PMID:
16478743
6.

The association between postdiagnosis dietary supplement use and total mortality differs by diet quality among older female cancer survivors.

Inoue-Choi M, Greenlee H, Oppeneer SJ, Robien K.

Cancer Epidemiol Biomarkers Prev. 2014 May;23(5):865-75. doi: 10.1158/1055-9965.EPI-13-1303. Epub 2014 Mar 12.

7.

Dietary Supplementation in Children with Autism Spectrum Disorders: Common, Insufficient, and Excessive.

Stewart PA, Hyman SL, Schmidt BL, Macklin EA, Reynolds A, Johnson CR, James SJ, Manning-Courtney P.

J Acad Nutr Diet. 2015 Aug;115(8):1237-48. doi: 10.1016/j.jand.2015.03.026. Epub 2015 Jun 4.

PMID:
26052041
8.

Effects of micronutrient intake on survival in human immunodeficiency virus type 1 infection.

Tang AM, Graham NM, Saah AJ.

Am J Epidemiol. 1996 Jun 15;143(12):1244-56.

PMID:
8651223
9.

Micronutrients: dietary intake v. supplement use.

Woodside JV, McCall D, McGartland C, Young IS.

Proc Nutr Soc. 2005 Nov;64(4):543-53. Review.

PMID:
16313697
10.

Folic acid supplementation, dietary folate intake during pregnancy and risk for spontaneous preterm delivery: a prospective observational cohort study.

Sengpiel V, Bacelis J, Myhre R, Myking S, Devold Pay AS, Haugen M, Brantsæter AL, Meltzer HM, Nilsen RM, Magnus P, Vollset SE, Nilsson S, Jacobsson B.

BMC Pregnancy Childbirth. 2014 Nov 2;14:375. doi: 10.1186/s12884-014-0375-1.

11.

Folate and other one-carbon metabolism-related nutrients and risk of postmenopausal breast cancer in the Cancer Prevention Study II Nutrition Cohort.

Stevens VL, McCullough ML, Sun J, Gapstur SM.

Am J Clin Nutr. 2010 Jun;91(6):1708-15. doi: 10.3945/ajcn.2009.28553. Epub 2010 Apr 21.

12.

A prospective study of vitamin intake and the risk of hearing loss in men.

Shargorodsky J, Curhan SG, Eavey R, Curhan GC.

Otolaryngol Head Neck Surg. 2010 Feb;142(2):231-6. doi: 10.1016/j.otohns.2009.10.049.

13.

Multiple micronutrient powders for home (point-of-use) fortification of foods in pregnant women.

Suchdev PS, Peña-Rosas JP, De-Regil LM.

Cochrane Database Syst Rev. 2015 Jun 19;(6):CD011158. doi: 10.1002/14651858.CD011158.pub2. Review.

PMID:
26091836
14.

Dietary intake, supplement use, and survival among women diagnosed with early-stage breast cancer.

Saquib J, Rock CL, Natarajan L, Saquib N, Newman VA, Patterson RE, Thomson CA, Al-Delaimy WK, Pierce JP.

Nutr Cancer. 2011;63(3):327-33. doi: 10.1080/01635581.2011.535957.

15.

Intake of micronutrients among Danish adult users and non-users of dietary supplements.

Tetens I, Biltoft-Jensen A, Spagner C, Christensen T, Gille MB, Bügel S, Banke Rasmussen L.

Food Nutr Res. 2011;55. doi: 10.3402/fnr.v55i0.7153. Epub 2011 Sep 7.

16.
17.

Dietary beta-carotene, vitamin C and E intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).

Nagel G, Linseisen J, van Gils CH, Peeters PH, Boutron-Ruault MC, Clavel-Chapelon F, Romieu I, Tjønneland A, Olsen A, Roswall N, Witt PM, Overvad K, Rohrmann S, Kaaks R, Drogan D, Boeing H, Trichopoulou A, Stratigakou V, Zylis D, Engeset D, Lund E, Skeie G, Berrino F, Grioni S, Mattiello A, Masala G, Tumino R, Zanetti R, Ros MM, Bueno-de-Mesquita HB, Ardanaz E, Sánchez MJ, Huerta JM, Amiano P, Rodríguez L, Manjer J, Wirfält E, Lenner P, Hallmans G, Spencer EA, Key TJ, Bingham S, Khaw KT, Rinaldi S, Slimani N, Boffetta P, Gallo V, Norat T, Riboli E.

Breast Cancer Res Treat. 2010 Feb;119(3):753-65. doi: 10.1007/s10549-009-0444-8. Epub 2009 Jun 30.

PMID:
19565333
18.

Postdiagnostic intake of one-carbon nutrients and alcohol in relation to colorectal cancer survival.

Lochhead P, Nishihara R, Qian ZR, Mima K, Cao Y, Sukawa Y, Kim SA, Inamura K, Zhang X, Wu K, Giovannucci E, Meyerhardt JA, Chan AT, Fuchs CS, Ogino S.

Am J Clin Nutr. 2015 Nov;102(5):1134-41. doi: 10.3945/ajcn.115.115162. Epub 2015 Sep 30.

19.
20.

Self-reported dietary supplement use is confirmed by biological markers in the Norwegian Mother and Child Cohort Study (MoBa).

Brantsaeter AL, Haugen M, Hagve TA, Aksnes L, Rasmussen SE, Julshamn K, Alexander J, Meltzer HM.

Ann Nutr Metab. 2007;51(2):146-54. Epub 2007 May 29.

PMID:
17536192

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