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Items: 1 to 20 of 95

1.

Sequential feeding with variations in energy and protein levels improves gait score in meat-type chickens.

Leterrier C, Vallée C, Constantin P, Chagneau AM, Lessire M, Lescoat P, Berri C, Baéza E, Bizeray D, Bouvarel I.

Animal. 2008 Nov;2(11):1658-65. doi: 10.1017/S1751731108002875.

PMID:
22444018
2.

Forty-eight-hour cycle sequential feeding with diets varying in protein and energy contents: adaptation in broilers at different ages.

Bouvarel I, Chagneau AM, Lescoat P, Tesseraud S, Leterrier C.

Poult Sci. 2008 Jan;87(1):196-203.

PMID:
18079471
3.

Sequential feeding can increase activity and improve gait score in meat-type chickens.

Bizeray D, Leterrier C, Constantin P, Picard M, Faure JM.

Poult Sci. 2002 Dec;81(12):1798-806.

PMID:
12512569
4.

Effects of various energy and protein levels during sequential feeding on feed preferences in meat-type chickens.

Bouvarel I, Vallée C, Chagneau AM, Constantin P, Lescoat P, Ferreira G, Leterrier C.

Animal. 2008 Nov;2(11):1674-81. doi: 10.1017/S1751731108002954.

PMID:
22444020
5.

Effect of low-protein diets having constant energy-to-protein ratio on performance and carcass characteristics of broiler chickens from one to thirty-five days of age.

Kamran Z, Sarwar M, Nisa M, Nadeem MA, Mahmood S, Babar ME, Ahmed S.

Poult Sci. 2008 Mar;87(3):468-74. doi: 10.3382/ps.2007-00180.

PMID:
18281572
7.

Sequential feeding programs for broiler chickens: twenty-four- and forty-eight-hour cycles.

Bouvarel I, Barrier-Guillot B, Larroude P, Boutten B, Leterrier C, Merlet F, Vilariño M, Roffidal L, Tesseraud S, Castaing J, Picard M.

Poult Sci. 2004 Jan;83(1):49-60.

PMID:
14761084
8.

Sequential feeding of whole wheat to growing broiler chickens.

Rose SP, Fielden M, Foote WR, Gardin P.

Br Poult Sci. 1995 Mar;36(1):97-111.

PMID:
7614030
10.

Early energy and protein reduction: effects on growth, blood profiles and expression of genes related to protein and fat metabolism in broilers.

Yang YX, Guo J, Yoon SY, Jin Z, Choi JY, Piao XS, Kim BW, Ohh SJ, Wang MH, Chae BJ.

Br Poult Sci. 2009 Mar;50(2):218-27. doi: 10.1080/00071660902736706.

PMID:
19373723
11.

Impact of dietary energy level and ractopamine on growth performance, carcass characteristics, and meat quality of finishing pigs.

Hinson RB, Wiegand BR, Ritter MJ, Allee GL, Carr SN.

J Anim Sci. 2011 Nov;89(11):3572-9. doi: 10.2527/jas.2010-3302. Epub 2011 May 27.

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Effect of dietary crude protein and energy on gosling growth performance and carcass trait.

Min YN, Hou SS, Gao YP, Huang W, Liu FZ.

Poult Sci. 2007 Apr;86(4):661-4.

PMID:
17369536
15.

Maternal energy and protein affect subsequent growth performance, carcass yield, and meat color in Chinese Yellow broilers.

Zhu C, Jiang ZY, Jiang SQ, Zhou GL, Lin YC, Chen F, Hong P.

Poult Sci. 2012 Aug;91(8):1869-78. doi: 10.3382/ps.2011-02059.

PMID:
22802180
16.

Responses of meat-type chickens to choice feeding of diets differing in protein and energy from hatch to market weight.

Siegel PB, Picard M, Nir I, Dunnington EA, Willemsen MH, Williams PE.

Poult Sci. 1997 Sep;76(9):1183-92.

PMID:
9276878
17.

Live performance, carcass composition, and blood metabolite responses to dietary nutrient density in two distinct broiler breeds of male chickens.

Zhao JP, Chen JL, Zhao GP, Zheng MQ, Jiang RR, Wen J.

Poult Sci. 2009 Dec;88(12):2575-84. doi: 10.3382/ps.2009-00245.

PMID:
19903956
18.

Effect of sequential feeding on nitrogen excretion, productivity, and meat quality of broiler chickens.

Sirri F, Meluzzi A.

Poult Sci. 2012 Feb;91(2):316-21. doi: 10.3382/ps.2011-01649.

PMID:
22252342
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