Format
Sort by

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 210

1.
2.

Misclassification of fourth-grade children's participation in school-provided meals based on parental responses relative to administrative daily records.

Baxter SD, Paxton-Aiken AE, Royer JA, Hitchcock DB, Guinn CH, Finney CJ.

J Acad Nutr Diet. 2014 Sep;114(9):1404-10. doi: 10.1016/j.jand.2014.04.024.

3.

Nonsignificant relationship between participation in school-provided meals and body mass index during the fourth-grade school year.

Paxton AE, Baxter SD, Tebbs JM, Royer JA, Guinn CH, Devlin CM, Finney CJ.

J Acad Nutr Diet. 2012 Jan;112(1):104-9. doi: 10.1016/j.jada.2011.08.037.

4.
6.

School breakfast program but not school lunch program participation is associated with lower body mass index.

Gleason PM, Dodd AH.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S118-28. doi: 10.1016/j.jada.2008.10.058.

PMID:
19166666
7.

Children's body mass index, participation in school meals, and observed energy intake at school meals.

Baxter SD, Hardin JW, Guinn CH, Royer JA, Mackelprang AJ, Devlin CM.

Int J Behav Nutr Phys Act. 2010 Mar 24;7:24. doi: 10.1186/1479-5868-7-24.

9.

Children's school-breakfast reports and school-lunch reports (in 24-h dietary recalls): conventional and reporting-error-sensitive measures show inconsistent accuracy results for retention interval and breakfast location.

Baxter SD, Guinn CH, Smith AF, Hitchcock DB, Royer JA, Puryear MP, Collins KL, Smith AL.

Br J Nutr. 2016 Apr 14;115(7):1301-15. doi: 10.1017/S0007114515005413.

PMID:
26865356
10.

Associations between family-related factors, breakfast consumption and BMI among 10- to 12-year-old European children: the cross-sectional ENERGY-study.

Van Lippevelde W, Te Velde SJ, Verloigne M, Van Stralen MM, De Bourdeaudhuij I, Manios Y, Bere E, Vik FN, Jan N, Fernández Alvira JM, Chinapaw MJ, Bringolf-Isler B, Kovacs E, Brug J, Maes L.

PLoS One. 2013 Nov 25;8(11):e79550. doi: 10.1371/journal.pone.0079550.

11.

Accuracy of children's school-breakfast reports and school-lunch reports (in 24-h dietary recalls) differs by retention interval.

Baxter SD, Guinn CH, Royer JA, Hardin JW, Mackelprang AJ, Smith AF.

Eur J Clin Nutr. 2009 Dec;63(12):1394-403. doi: 10.1038/ejcn.2009.107.

12.

Meal patterns among children and adolescents and their associations with weight status and parental characteristics.

Würbach A, Zellner K, Kromeyer-Hauschild K.

Public Health Nutr. 2009 Aug;12(8):1115-21. doi: 10.1017/S1368980009004996.

PMID:
19243677
13.

Which fourth-grade children participate in school breakfast and do their parents know it?

Guinn CH, Baxter SD, Thompson WO, Frye FH, Kopec CT.

J Nutr Educ Behav. 2002 May-Jun;34(3):159-65.

14.

Parental education associations with children's body composition: mediation effects of energy balance-related behaviors within the ENERGY-project.

Fernández-Alvira JM, te Velde SJ, De Bourdeaudhuij I, Bere E, Manios Y, Kovacs E, Jan N, Brug J, Moreno LA.

Int J Behav Nutr Phys Act. 2013 Jun 21;10:80. doi: 10.1186/1479-5868-10-80.

15.

Low glycemic index breakfasts and reduced food intake in preadolescent children.

Warren JM, Henry CJ, Simonite V.

Pediatrics. 2003 Nov;112(5):e414.

PMID:
14595085
16.

[Simple obesity in children. A study on the role of nutritional factors].

Weker H.

Med Wieku Rozwoj. 2006 Jan-Mar;10(1):3-191. Review. Polish.

PMID:
16733288
17.

Family sociodemographic characteristics as correlates of children's breakfast habits and weight status in eight European countries. The ENERGY (EuropeaN Energy balance Research to prevent excessive weight Gain among Youth) project.

Manios Y, Moschonis G, Androutsos O, Filippou C, Van Lippevelde W, Vik FN, te Velde SJ, Jan N, Dössegger A, Bere E, Molnar D, Moreno LA, Chinapaw MJ, De Bourdeaudhuij I, Brug J; ENERGY Consortium..

Public Health Nutr. 2015 Apr;18(5):774-83. doi: 10.1017/S1368980014001219.

PMID:
25017807
18.

Body mass index, sex, interview protocol, and children's accuracy for reporting kilocalories observed eaten at school meals.

Baxter SD, Smith AF, Litaker MS, Guinn CH, Nichols MD, Miller PH, Kipp K.

J Am Diet Assoc. 2006 Oct;106(10):1656-62.

20.

Fruit and vegetable intake is associated with frequency of breakfast, lunch and evening meal: cross-sectional study of 11-, 13-, and 15-year-olds.

Pedersen TP, Meilstrup C, Holstein BE, Rasmussen M.

Int J Behav Nutr Phys Act. 2012 Feb 6;9:9. doi: 10.1186/1479-5868-9-9.

Items per page

Supplemental Content

Support Center