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Items: 1 to 20 of 91

1.

Nonpasteurized dairy products, disease outbreaks, and state laws-United States, 1993-2006.

Langer AJ, Ayers T, Grass J, Lynch M, Angulo FJ, Mahon BE.

Emerg Infect Dis. 2012 Mar;18(3):385-91. doi: 10.3201/eid1803.111370.

2.

Increased outbreaks associated with nonpasteurized milk, United States, 2007-2012.

Mungai EA, Behravesh CB, Gould LH.

Emerg Infect Dis. 2015 Jan;21(1):119-22. doi: 10.3201/eid2101.140447.

3.

Evaluation of the Level of Food Safety Protection Provided by the U.S. Grade "A" Pasteurized Milk Ordinance and Its Associated Cooperative Grade "A" Milk Safety Program.

Ma Y, Klontz KC, DiNovi MJ, Edwards AJ, Hennes RF.

J Food Prot. 2015 Aug;78(8):1428-33. doi: 10.4315/0362-028X.JFP-15-078.

PMID:
26219354
4.

Food poisoning outbreaks associated with manufactured foods in England and Wales: 1980-1989.

Sockett PN.

CDR (Lond Engl Rev). 1991 Sep 13;1(10):R105-9. Review.

PMID:
1669745
5.

Consumption of raw or unpasteurized milk and milk products by pregnant women and children.

Committee on Infectious Diseases; Committee on Nutrition; American Academy of Pediatrics.

Pediatrics. 2014 Jan;133(1):175-9. doi: 10.1542/peds.2013-3502. Epub 2013 Dec 16.

6.

Outbreaks attributed to cheese: differences between outbreaks caused by unpasteurized and pasteurized dairy products, United States, 1998-2011.

Gould LH, Mungai E, Behravesh CB.

Foodborne Pathog Dis. 2014 Jul;11(7):545-51. doi: 10.1089/fpd.2013.1650. Epub 2014 Apr 21.

7.

Attribution of foodborne illnesses, hospitalizations, and deaths to food commodities by using outbreak data, United States, 1998-2008.

Painter JA, Hoekstra RM, Ayers T, Tauxe RV, Braden CR, Angulo FJ, Griffin PM.

Emerg Infect Dis. 2013 Mar;19(3):407-15. doi: 10.3201/eid1903.111866.

8.

Public health and nonpasteurized fruit juices.

Parish ME.

Crit Rev Microbiol. 1997;23(2):109-19. Review.

PMID:
9226110
9.

Surveillance for foodborne disease outbreaks--United States, 2008.

Centers for Disease Control and Prevention (CDC).

MMWR Morb Mortal Wkly Rep. 2011 Sep 9;60(35):1197-202.

10.

The epidemiology of raw milk-associated foodborne disease outbreaks reported in the United States, 1973 through 1992.

Headrick ML, Korangy S, Bean NH, Angulo FJ, Altekruse SF, Potter ME, Klontz KC.

Am J Public Health. 1998 Aug;88(8):1219-21.

11.

Common source outbreaks of Campylobacter infection in the USA, 1997-2008.

Taylor EV, Herman KM, Ailes EC, Fitzgerald C, Yoder JS, Mahon BE, Tauxe RV.

Epidemiol Infect. 2013 May;141(5):987-96. doi: 10.1017/S0950268812001744. Epub 2012 Aug 15.

PMID:
22892294
12.

Food safety hazards associated with consumption of raw milk.

Oliver SP, Boor KJ, Murphy SC, Murinda SE.

Foodborne Pathog Dis. 2009 Sep;6(7):793-806. doi: 10.1089/fpd.2009.0302. Review.

PMID:
19737059
13.

Surveillance for foodborne-disease outbreaks--United States, 1998-2002.

Lynch M, Painter J, Woodruff R, Braden C; Centers for Disease Control and Prevention.

MMWR Surveill Summ. 2006 Nov 10;55(10):1-42.

14.

Fresh produce: a growing cause of outbreaks of foodborne illness in the United States, 1973 through 1997.

Sivapalasingam S, Friedman CR, Cohen L, Tauxe RV.

J Food Prot. 2004 Oct;67(10):2342-53. Review.

PMID:
15508656
15.

Concerns of microbial pathogens in association with dairy foods.

Donnelly CW.

J Dairy Sci. 1990 Jun;73(6):1656-61. Review.

PMID:
2200814
16.

Foodborne Disease Outbreaks Associated with Organic Foods in the United States.

Harvey RR, Zakhour CM, Gould LH.

J Food Prot. 2016 Nov;79(11):1953-1958. doi: 10.4315/0362-028X.JFP-16-204.

PMID:
28221898
17.

Clostridium botulinum in cattle and dairy products.

Lindström M, Myllykoski J, Sivelä S, Korkeala H.

Crit Rev Food Sci Nutr. 2010 Apr;50(4):281-304. doi: 10.1080/10408390802544405. Review.

PMID:
20301016
18.

Communicable disease associated with milk and dairy products: England and Wales 1987-1989.

Sockett PN.

CDR (Lond Engl Rev). 1991 Jan 4;1(1):R9-12. No abstract available.

PMID:
1669744
19.

Is the incidence of foodborne illness in the United States changing?

Marcason W.

J Am Diet Assoc. 2011 Jun;111(6):966. doi: 10.1016/j.jada.2011.04.015. No abstract available.

PMID:
21616207
20.

Juice-associated outbreaks of human illness in the United States, 1995 through 2005.

Vojdani JD, Beuchat LR, Tauxe RV.

J Food Prot. 2008 Feb;71(2):356-64.

PMID:
18326187

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