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Items: 1 to 20 of 83

1.

Structurally related (-)-epicatechin metabolites in humans: assessment using de novo chemically synthesized authentic standards.

Ottaviani JI, Momma TY, Kuhnle GK, Keen CL, Schroeter H.

Free Radic Biol Med. 2012 Apr 15;52(8):1403-12. doi: 10.1016/j.freeradbiomed.2011.12.010.

2.

(-)-Epicatechin mediates beneficial effects of flavanol-rich cocoa on vascular function in humans.

Schroeter H, Heiss C, Balzer J, Kleinbongard P, Keen CL, Hollenberg NK, Sies H, Kwik-Uribe C, Schmitz HH, Kelm M.

Proc Natl Acad Sci U S A. 2006 Jan 24;103(4):1024-9.

3.

The stereochemical configuration of flavanols influences the level and metabolism of flavanols in humans and their biological activity in vivo.

Ottaviani JI, Momma TY, Heiss C, Kwik-Uribe C, Schroeter H, Keen CL.

Free Radic Biol Med. 2011 Jan 15;50(2):237-44. doi: 10.1016/j.freeradbiomed.2010.11.005.

PMID:
21074608
4.

Procyanidin dimer B2 [epicatechin-(4beta-8)-epicatechin] in human plasma after the consumption of a flavanol-rich cocoa.

Holt RR, Lazarus SA, Sullards MC, Zhu QY, Schramm DD, Hammerstone JF, Fraga CG, Schmitz HH, Keen CL.

Am J Clin Nutr. 2002 Oct;76(4):798-804.

5.

Elucidation of (-)-epicatechin metabolites after ingestion of chocolate by healthy humans.

Actis-Goretta L, Lévèques A, Giuffrida F, Romanov-Michailidis F, Viton F, Barron D, Duenas-Paton M, Gonzalez-Manzano S, Santos-Buelga C, Williamson G, Dionisi F.

Free Radic Biol Med. 2012 Aug 15;53(4):787-95. doi: 10.1016/j.freeradbiomed.2012.05.023.

PMID:
22664313
6.

Stability of the flavan-3-ols epicatechin and catechin and related dimeric procyanidins derived from cocoa.

Zhu QY, Holt RR, Lazarus SA, Ensunsa JL, Hammerstone JF, Schmitz HH, Keen CL.

J Agric Food Chem. 2002 Mar 13;50(6):1700-5.

PMID:
11879061
7.

Analysis of (+)-catechin, (-)-epicatechin and their 3'- and 4'-O-methylated analogs. A comparison of sensitive methods.

Donovan JL, Luthria DL, Stremple P, Waterhouse AL.

J Chromatogr B Biomed Sci Appl. 1999 Apr 16;726(1-2):277-83.

PMID:
10348196
9.

Influence of age on the absorption, metabolism, and excretion of cocoa flavanols in healthy subjects.

Rodriguez-Mateos A, Cifuentes-Gomez T, Gonzalez-Salvador I, Ottaviani JI, Schroeter H, Kelm M, Heiss C, Spencer JP.

Mol Nutr Food Res. 2015 Aug;59(8):1504-12. doi: 10.1002/mnfr.201500091.

PMID:
25981347
10.

Influence of cocoa flavanols and procyanidins on free radical-induced human erythrocyte hemolysis.

Zhu QY, Schramm DD, Gross HB, Holt RR, Kim SH, Yamaguchi T, Kwik-Uribe CL, Keen CL.

Clin Dev Immunol. 2005 Mar;12(1):27-34.

11.

Uptake and metabolism of (-)-epicatechin in endothelial cells.

Rodriguez-Mateos A, Toro-Funes N, Cifuentes-Gomez T, Cortese-Krott M, Heiss C, Spencer JP.

Arch Biochem Biophys. 2014 Oct 1;559:17-23. doi: 10.1016/j.abb.2014.03.014.

PMID:
24717599
12.

Structures of (-)-epicatechin glucuronide identified from plasma and urine after oral ingestion of (-)-epicatechin: differences between human and rat.

Natsume M, Osakabe N, Oyama M, Sasaki M, Baba S, Nakamura Y, Osawa T, Terao J.

Free Radic Biol Med. 2003 Apr 1;34(7):840-9.

PMID:
12654472
13.

Isolation and structural elucidation of some procyanidins from apple by low-temperature nuclear magnetic resonance.

Shoji T, Mutsuga M, Nakamura T, Kanda T, Akiyama H, Goda Y.

J Agric Food Chem. 2003 Jun 18;51(13):3806-13.

PMID:
12797747
14.

Uptake and metabolism of epicatechin and its access to the brain after oral ingestion.

Abd El Mohsen MM, Kuhnle G, Rechner AR, Schroeter H, Rose S, Jenner P, Rice-Evans CA.

Free Radic Biol Med. 2002 Dec 15;33(12):1693-702.

PMID:
12488137
15.

Cocoa flavanols and platelet and leukocyte function: recent in vitro and ex vivo studies in healthy adults.

Heptinstall S, May J, Fox S, Kwik-Uribe C, Zhao L.

J Cardiovasc Pharmacol. 2006;47 Suppl 2:S197-205; discussion S206-9.

PMID:
16794458
16.

Identification of (-)-epicatechin metabolites and their metabolic fate in the rat.

Okushio K, Suzuki M, Matsumoto N, Nanjo F, Hara Y.

Drug Metab Dispos. 1999 Feb;27(2):309-16.

17.

Determination of procyanidins and their metabolites in plasma samples by improved liquid chromatography-tandem mass spectrometry.

Serra A, Macià A, Romero MP, Salvadó MJ, Bustos M, Fernández-Larrea J, Motilva MJ.

J Chromatogr B Analyt Technol Biomed Life Sci. 2009 Apr 15;877(11-12):1169-76. doi: 10.1016/j.jchromb.2009.03.005.

PMID:
19307160
18.

Identification of O-methyl-(-)-epicatechin-O-sulphate metabolites by mass-spectrometry after O-methylation with trimethylsilyldiazomethane.

Actis-Goretta L, Lévèques A, Giuffrida F, Destaillats F, Nagy K.

J Chromatogr A. 2012 Jul 6;1245:150-7. doi: 10.1016/j.chroma.2012.05.042.

PMID:
22663977
19.

Intestinal transit and systemic metabolism of apple polyphenols.

Kahle K, Kempf M, Schreier P, Scheppach W, Schrenk D, Kautenburger T, Hecker D, Huemmer W, Ackermann M, Richling E.

Eur J Nutr. 2011 Oct;50(7):507-22. doi: 10.1007/s00394-010-0157-0.

PMID:
21184087
20.

Intake of dietary procyanidins does not contribute to the pool of circulating flavanols in humans.

Ottaviani JI, Kwik-Uribe C, Keen CL, Schroeter H.

Am J Clin Nutr. 2012 Apr;95(4):851-8. doi: 10.3945/ajcn.111.028340.

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