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Items: 1 to 20 of 327

1.

Metabolic activation of sulfur mustard leads to oxygen free radical formation.

Brimfield AA, Soni SD, Trimmer KA, Zottola MA, Sweeney RE, Graham JS.

Free Radic Biol Med. 2012 Feb 15;52(4):811-7. doi: 10.1016/j.freeradbiomed.2011.11.031. Epub 2011 Dec 21.

PMID:
22206978
2.

ESR studies on the production of reactive oxygen intermediates by rat liver microsomes in the presence of NADPH or NADH.

Rashba-Step J, Turro NJ, Cederbaum AI.

Arch Biochem Biophys. 1993 Jan;300(1):391-400.

PMID:
8380968
3.

Free radical production from the interaction of 2-chloroethyl vesicants (mustard gas) with pyridine nucleotide-driven flavoprotein electron transport systems.

Brimfield AA, Mancebo AM, Mason RP, Jiang JJ, Siraki AG, Novak MJ.

Toxicol Appl Pharmacol. 2009 Jan 1;234(1):128-34. doi: 10.1016/j.taap.2008.10.002. Epub 2008 Oct 15.

4.

A search for oxygen-centered free radicals in the lipoxygenase/linoleic acid system.

Connor HD, Fischer V, Mason RP.

Biochem Biophys Res Commun. 1986 Dec 15;141(2):614-21.

PMID:
3026385
6.

Spin trapping of radicals other than the *OH radical upon reduction of the anticancer agent tirapazamine by cytochrome P450 reductase.

Shinde SS, Hay MP, Patterson AV, Denny WA, Anderson RF.

J Am Chem Soc. 2009 Oct 14;131(40):14220-1. doi: 10.1021/ja906860a.

PMID:
19772319
7.
10.

Increased NADPH- and NADH-dependent production of superoxide and hydroxyl radical by microsomes after chronic ethanol treatment.

Rashba-Step J, Turro NJ, Cederbaum AI.

Arch Biochem Biophys. 1993 Jan;300(1):401-8.

PMID:
8380969
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17.

Spin trapping of free radical species produced during the microsomal metabolism of ethanol.

Albano E, Tomasi A, Goria-Gatti L, Dianzani MU.

Chem Biol Interact. 1988;65(3):223-34.

PMID:
2837334
20.

Hydroxyl radical formation from cuprous ion and hydrogen peroxide: a spin-trapping study.

Gunther MR, Hanna PM, Mason RP, Cohen MS.

Arch Biochem Biophys. 1995 Jan 10;316(1):515-22.

PMID:
7840659

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