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Items: 1 to 20 of 95

1.

Intramuscular fatty acid composition of lambs given a tanniniferous diet with or without polyethylene glycol supplementation.

Vasta V, Pennisi P, Lanza M, Barbagallo D, Bella M, Priolo A.

Meat Sci. 2007 Aug;76(4):739-45. doi: 10.1016/j.meatsci.2007.02.015. Epub 2007 Feb 25.

PMID:
22061252
2.
3.

Metabolic fate of fatty acids involved in ruminal biohydrogenation in sheep fed concentrate or herbage with or without tannins.

Vasta V, Mele M, Serra A, Scerra M, Luciano G, Lanza M, Priolo A.

J Anim Sci. 2009 Aug;87(8):2674-84. doi: 10.2527/jas.2008-1761. Epub 2009 Apr 24.

4.

Δ(9) desaturase protein expression and fatty acid composition of longissimus dorsi muscle in lambs fed green herbage or concentrate with or without added tannins.

Vasta V, Priolo A, Scerra M, Hallett KG, Wood JD, Doran O.

Meat Sci. 2009 Jul;82(3):357-64. doi: 10.1016/j.meatsci.2009.02.007. Epub 2009 Feb 20.

PMID:
20416712
5.
6.

Influence of ewe feeding systems on fatty acid composition of suckling lambs.

Scerra M, Caparra P, Foti F, Galofaro V, Sinatra MC, Scerra V.

Meat Sci. 2007 Jul;76(3):390-4. doi: 10.1016/j.meatsci.2006.04.033. Epub 2007 Apr 6.

PMID:
22060979
7.

Fatty acids of lamb meat from two breeds fed different forage: concentrate ratio.

Demirel G, Ozpinar H, Nazli B, Keser O.

Meat Sci. 2006 Feb;72(2):229-35. doi: 10.1016/j.meatsci.2005.07.006. Epub 2005 Aug 25.

PMID:
22061549
8.

Effects of previous diet and duration of soybean oil supplementation on light lambs carcass composition, meat quality and fatty acid composition.

Bessa RJ, Lourenço M, Portugal PV, Santos-Silva J.

Meat Sci. 2008 Dec;80(4):1100-5. doi: 10.1016/j.meatsci.2008.05.001. Epub 2008 May 7.

PMID:
22063843
9.

Effect of diet on the deposition of n-3 fatty acids, conjugated linoleic and C18:1trans fatty acid isomers in muscle lipids of German Holstein bulls.

Dannenberger D, Nuernberg G, Scollan N, Schabbel W, Steinhart H, Ender K, Nuernberg K.

J Agric Food Chem. 2004 Oct 20;52(21):6607-15.

PMID:
15479030
10.

Effects of dietary polyunsaturated fatty acid supplementation on fatty acid composition in muscle and subcutaneous adipose tissue of lambs.

Radunz AE, Wickersham LA, Loerch SC, Fluharty FL, Reynolds CK, Zerby HN.

J Anim Sci. 2009 Dec;87(12):4082-91. doi: 10.2527/jas.2009-2059. Epub 2009 Aug 28.

11.

Production and metabolic responses of periparturient Holstein cows to dietary conjugated linoleic acid and trans-octadecenoic acids.

Selberg KT, Lowe AC, Staples CR, Luchini ND, Badinga L.

J Dairy Sci. 2004 Jan;87(1):158-68.

PMID:
14765822
12.

Effect of feeding rumen-protected conjugated linoleic acid on carcass characteristics and fatty acid composition of sheep tissues.

Wynn RJ, Daniel ZC, Flux CL, Craigon J, Salter AM, Buttery PJ.

J Anim Sci. 2006 Dec;84(12):3440-50.

13.

The effect of absence of protozoa on rumen biohydrogenation and the fatty acid composition of lamb muscle.

Yáñez-Ruiz DR, Williams S, Newbold CJ.

Br J Nutr. 2007 May;97(5):938-48.

PMID:
17381978
14.

Self-regulation of intake of polyethylene glycol by sheep fed diets varying in tannin concentrations.

Provenza FD, Burritt EA, Perevolotsky A, Silanikove N.

J Anim Sci. 2000 May;78(5):1206-12.

15.
16.

Supplemental algal meal alters the ruminal trans-18:1 fatty acid and conjugated linoleic acid composition in cattle.

Or-Rashid MM, Kramer JK, Wood MA, McBride BW.

J Anim Sci. 2008 Jan;86(1):187-96. Epub 2007 Oct 16.

17.

Fatty acid metabolism in lambs fed citrus pulp.

Lanza M, Scerra M, Bognanno M, Buccioni A, Cilione C, Biondi L, Priolo A, Luciano G.

J Anim Sci. 2015 Jun;93(6):3179-88. doi: 10.2527/jas.2014-8708.

18.

Preference for polyethylene glycol by sheep fed a quebracho tannin diet.

Villalba JJ, Provenza FD.

J Anim Sci. 2001 Aug;79(8):2066-74.

19.

Effect of grass or concentrate feeding systems and rate of growth on triglyceride and phospholipid and their fatty acids in the M. longissimus thoracis of lambs.

Aurousseau B, Bauchart D, Calichon E, Micol D, Priolo A.

Meat Sci. 2004 Mar;66(3):531-41. doi: 10.1016/S0309-1740(03)00156-6.

PMID:
22060862
20.

A supplement containing trans-10, cis-12 conjugated linoleic acid reduces milk fat yield but does not alter organ weight or body fat deposition in lactating ewes.

Sinclair LA, Weerasinghe WM, Wilkinson RG, de Veth MJ, Bauman DE.

J Nutr. 2010 Nov;140(11):1949-55. doi: 10.3945/jn.110.126490. Epub 2010 Sep 22.

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