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Items: 1 to 20 of 79

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1.

Product samples stimulate choice of unfamiliar healthful food products.

Schickenberg B, van Assema P, Brug J, de Vries NK.

Appetite. 2011 Aug;57(1):197-201. doi: 10.1016/j.appet.2011.04.013. Epub 2011 Apr 29.

PMID:
21565237
2.

Information about the taste stimulates choice of unfamiliar healthful food products.

Schickenberg B, van Assema P, Brug J, de Vries NK.

J Hum Nutr Diet. 2011 Dec;24(6):603-11. doi: 10.1111/j.1365-277X.2011.01209.x. Epub 2011 Sep 29.

PMID:
21955138
3.

The effect of a fictitious peer on young children's choice of familiar v. unfamiliar low- and high-energy-dense foods.

Bevelander KE, Anschütz DJ, Engels RC.

Br J Nutr. 2012 Sep 28;108(6):1126-33. doi: 10.1017/S0007114511006374. Epub 2012 Feb 7.

PMID:
22313605
4.
5.

Is there an association between the home food environment, the local food shopping environment and children's fruit and vegetable intake? Results from the Dutch INPACT study.

van Ansem WJ, Schrijvers CT, Rodenburg G, van de Mheen D.

Public Health Nutr. 2013 Jul;16(7):1206-14. doi: 10.1017/S1368980012003461. Epub 2012 Aug 8.

PMID:
22874083
6.

Dietary patterns and breast-feeding in Australian children.

Grieger JA, Scott J, Cobiac L.

Public Health Nutr. 2011 Nov;14(11):1939-47. doi: 10.1017/S1368980011001030. Epub 2011 Jun 23.

PMID:
21729461
7.

Fruit and vegetable preferences and intake among children in Alberta.

Chu YL, Farmer A, Fung C, Kuhle S, Veugelers P.

Can J Diet Pract Res. 2013 Spring;74(1):21-7.

PMID:
23449210
8.

Analysis of factors influencing organic fruit and vegetable purchasing in Istanbul, Turkey.

Oraman Y, Unakitan G.

Ecol Food Nutr. 2010 Nov-Dec;49(6):452-66. doi: 10.1080/03670244.2010.524105.

PMID:
21888573
9.

Parental eating attitudes and indicators of healthy eating in a longitudinal randomized dietary intervention trial (the STRIP study).

Talvia S, Räsänen L, Lagström H, Anglè S, Hakanen M, Aromaa M, Sillanmäki L, Saarinen M, Simell O.

Public Health Nutr. 2011 Nov;14(11):2065-73. doi: 10.1017/S1368980011000905. Epub 2011 May 24.

PMID:
21729485
10.

Validity of a competing food choice construct regarding fruit and vegetable consumption among urban college freshmen.

Yeh MC, Matsumori B, Obenchain J, Viladrich A, Das D, Navder K.

J Nutr Educ Behav. 2010 Sep-Oct;42(5):321-7. doi: 10.1016/j.jneb.2009.08.004. Epub 2010 Jul 22.

PMID:
20655281
11.

Fruit, vegetable, and fat intake among non-Hispanic black and non-Hispanic white adolescents: associations with home availability and food consumption settings.

Befort C, Kaur H, Nollen N, Sullivan DK, Nazir N, Choi WS, Hornberger L, Ahluwalia JS.

J Am Diet Assoc. 2006 Mar;106(3):367-73.

PMID:
16503225
12.

A family-based intervention to increase fruit and vegetable consumption in adolescents: a pilot study.

Pearson N, Atkin AJ, Biddle SJ, Gorely T.

Public Health Nutr. 2010 Jun;13(6):876-85. doi: 10.1017/S1368980010000121. Epub 2010 Mar 3.

PMID:
20196908
13.

Motivations for fruit and vegetable consumption in the UK Women's Cohort Study.

Pollard J, Greenwood D, Kirk S, Cade J.

Public Health Nutr. 2002 Jun;5(3):479-86.

PMID:
12003661
14.

Influence of price discounts and skill-building strategies on purchase and consumption of healthy food and beverages: outcomes of the Supermarket Healthy Eating for Life randomized controlled trial.

Ball K, McNaughton SA, Le HN, Gold L, Ni Mhurchu C, Abbott G, Pollard C, Crawford D.

Am J Clin Nutr. 2015 May;101(5):1055-64. doi: 10.3945/ajcn.114.096735. Epub 2015 Apr 15.

15.
16.

Parental child-feeding strategies in relation to Dutch children's fruit and vegetable intake.

Zeinstra GG, Koelen MA, Kok FJ, van der Laan N, de Graaf C.

Public Health Nutr. 2010 Jun;13(6):787-96. doi: 10.1017/S1368980009991534. Epub 2009 Sep 22.

PMID:
19772690
17.

Fruit for dessert. How people compose healthier meals.

Bucher T, van der Horst K, Siegrist M.

Appetite. 2013 Jan;60(1):74-80. doi: 10.1016/j.appet.2012.10.003. Epub 2012 Oct 16.

PMID:
23085475
19.

Fruit and vegetable consumption, nutritional knowledge and beliefs in mothers and children.

Gibson EL, Wardle J, Watts CJ.

Appetite. 1998 Oct;31(2):205-28.

PMID:
9792733
20.

Awareness of the Fruits and Veggies-More Matters campaign, knowledge of the fruit and vegetable recommendation, and fruit and vegetable intake of adults in the 2007 Food Attitudes and Behaviors (FAB) Survey.

Erinosho TO, Moser RP, Oh AY, Nebeling LC, Yaroch AL.

Appetite. 2012 Aug;59(1):155-60. doi: 10.1016/j.appet.2012.04.010. Epub 2012 Apr 21.

PMID:
22524998

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