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Items: 1 to 20 of 159

1.

Dietary intake and risk of developing inflammatory bowel disease: a systematic review of the literature.

Hou JK, Abraham B, El-Serag H.

Am J Gastroenterol. 2011 Apr;106(4):563-73. doi: 10.1038/ajg.2011.44. Review.

PMID:
21468064
2.

Pre-illness dietary factors in inflammatory bowel disease.

Reif S, Klein I, Lubin F, Farbstein M, Hallak A, Gilat T.

Gut. 1997 Jun;40(6):754-60.

3.

Is there a link between food and intestinal microbes and the occurrence of Crohn's disease and ulcerative colitis?

Asakura H, Suzuki K, Kitahora T, Morizane T.

J Gastroenterol Hepatol. 2008 Dec;23(12):1794-801. doi: 10.1111/j.1440-1746.2008.05681.x. Review.

PMID:
19120872
4.

Diet and risk of inflammatory bowel disease.

Andersen V, Olsen A, Carbonnel F, Tjønneland A, Vogel U.

Dig Liver Dis. 2012 Mar;44(3):185-94. doi: 10.1016/j.dld.2011.10.001. Epub 2011 Nov 3. Review.

PMID:
22055893
5.

Is nutrition an aetiological factor for inflammatory bowel disease?

Cashman KD, Shanahan F.

Eur J Gastroenterol Hepatol. 2003 Jun;15(6):607-13. Review.

PMID:
12840670
6.

Dietary habits as risk factors for inflammatory bowel disease.

Tragnone A, Valpiani D, Miglio F, Elmi G, Bazzocchi G, Pipitone E, Lanfranchi GA.

Eur J Gastroenterol Hepatol. 1995 Jan;7(1):47-51.

PMID:
7866810
7.

Diet and risk of colorectal adenomas: macronutrients, cholesterol, and fiber.

Sandler RS, Lyles CM, Peipins LA, McAuliffe CA, Woosley JT, Kupper LL.

J Natl Cancer Inst. 1993 Jun 2;85(11):884-91.

PMID:
8388061
9.

Dietary patterns, Mediterranean diet, and endometrial cancer risk.

Dalvi TB, Canchola AJ, Horn-Ross PL.

Cancer Causes Control. 2007 Nov;18(9):957-66. Epub 2007 Jul 19.

PMID:
17638105
10.
11.

Fat intake, diet variety and health promotion.

Elmadfa I, Freisling H.

Forum Nutr. 2005;(57):1-10.

PMID:
15702584
12.

Imbalances in dietary consumption of fatty acids, vegetables, and fruits are associated with risk for Crohn's disease in children.

Amre DK, D'Souza S, Morgan K, Seidman G, Lambrette P, Grimard G, Israel D, Mack D, Ghadirian P, Deslandres C, Chotard V, Budai B, Law L, Levy E, Seidman EG.

Am J Gastroenterol. 2007 Sep;102(9):2016-25. Epub 2007 Jul 7. Erratum in: Am J Gastroenterol. 2007 Nov;102(11):2614.

PMID:
17617201
13.

Diet and diabetes: a common approach.

Jenkins DJ.

J Am Coll Nutr. 1985;4(4):407-9. Review. No abstract available.

PMID:
2995471
14.

Dietary risk factors for inflammatory bowel disease: a multicenter case-control study in Japan.

Sakamoto N, Kono S, Wakai K, Fukuda Y, Satomi M, Shimoyama T, Inaba Y, Miyake Y, Sasaki S, Okamoto K, Kobashi G, Washio M, Yokoyama T, Date C, Tanaka H; Epidemiology Group of the Research Committee on Inflammatory Bowel Disease in Japan.

Inflamm Bowel Dis. 2005 Feb;11(2):154-63.

PMID:
15677909
15.

Nutrition and diet in inflammatory bowel disease.

Yamamoto T.

Curr Opin Gastroenterol. 2013 Mar;29(2):216-21. doi: 10.1097/MOG.0b013e32835b9a40. Review.

PMID:
23385526
16.

Dietary lipids in early development and intestinal inflammatory disease.

Innis SM, Jacobson K.

Nutr Rev. 2007 Dec;65(12 Pt 2):S188-93. Review.

PMID:
18240547
17.

Nutrition and cancer risk: an overview.

Fernández E, Gallus S, La Vecchia C.

J Br Menopause Soc. 2006 Dec;12(4):139-42. Review.

PMID:
17178013
18.

Diet and 20-year mortality from coronary heart disease. The Ireland-Boston Diet-Heart Study.

Kushi LH, Lew RA, Stare FJ, Ellison CR, el Lozy M, Bourke G, Daly L, Graham I, Hickey N, Mulcahy R, et al.

N Engl J Med. 1985 Mar 28;312(13):811-8.

PMID:
2983212
19.

Modern life' in the epidemiology of inflammatory bowel disease: a case-control study with special emphasis on nutritional factors.

Russel MG, Engels LG, Muris JW, Limonard CB, Volovics A, Brummer RJ, Stockbrügger RW.

Eur J Gastroenterol Hepatol. 1998 Mar;10(3):243-9.

PMID:
9585029
20.

Combinatorial effects of diet and genetics on inflammatory bowel disease pathogenesis.

Dixon LJ, Kabi A, Nickerson KP, McDonald C.

Inflamm Bowel Dis. 2015 Apr;21(4):912-22. doi: 10.1097/MIB.0000000000000289. Review.

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