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Items: 1 to 20 of 88

1.

Coffees rich in chlorogenic acid or N-methylpyridinium induce chemopreventive phase II-enzymes via the Nrf2/ARE pathway in vitro and in vivo.

Boettler U, Volz N, Pahlke G, Teller N, Kotyczka C, Somoza V, Stiebitz H, Bytof G, Lantz I, Lang R, Hofmann T, Marko D.

Mol Nutr Food Res. 2011 May;55(5):798-802. doi: 10.1002/mnfr.201100115. Epub 2011 Mar 24.

PMID:
21448860
2.

Coffee constituents as modulators of Nrf2 nuclear translocation and ARE (EpRE)-dependent gene expression.

Boettler U, Sommerfeld K, Volz N, Pahlke G, Teller N, Somoza V, Lang R, Hofmann T, Marko D.

J Nutr Biochem. 2011 May;22(5):426-40. doi: 10.1016/j.jnutbio.2010.03.011. Epub 2010 Jul 23.

PMID:
20655719
3.

Effect of coffee combining green coffee bean constituents with typical roasting products on the Nrf2/ARE pathway in vitro and in vivo.

Volz N, Boettler U, Winkler S, Teller N, Schwarz C, Bakuradze T, Eisenbrand G, Haupt L, Griffiths LR, Stiebitz H, Bytof G, Lantz I, Lang R, Hofmann T, Somoza V, Marko D.

J Agric Food Chem. 2012 Sep 26;60(38):9631-41. Epub 2012 Sep 14.

PMID:
22946519
4.

Dark roast coffee is more effective than light roast coffee in reducing body weight, and in restoring red blood cell vitamin E and glutathione concentrations in healthy volunteers.

Kotyczka C, Boettler U, Lang R, Stiebitz H, Bytof G, Lantz I, Hofmann T, Marko D, Somoza V.

Mol Nutr Food Res. 2011 Oct;55(10):1582-6. doi: 10.1002/mnfr.201100248. Epub 2011 Aug 2.

PMID:
21809439
5.

Activity-guided identification of a chemopreventive compound in coffee beverage using in vitro and in vivo techniques.

Somoza V, Lindenmeier M, Wenzel E, Frank O, Erbersdobler HF, Hofmann T.

J Agric Food Chem. 2003 Nov 5;51(23):6861-9.

PMID:
14582987
6.

Roasted coffees high in lipophilic antioxidants and chlorogenic acid lactones are more neuroprotective than green coffees.

Chu YF, Brown PH, Lyle BJ, Chen Y, Black RM, Williams CE, Lin YC, Hsu CW, Cheng IH.

J Agric Food Chem. 2009 Oct 28;57(20):9801-8. doi: 10.1021/jf902095z.

PMID:
19772322
7.

Antioxidant effectiveness of coffee extracts and selected constituents in cell-free systems and human colon cell lines.

Bakuradze T, Lang R, Hofmann T, Stiebitz H, Bytof G, Lantz I, Baum M, Eisenbrand G, Janzowski C.

Mol Nutr Food Res. 2010 Dec;54(12):1734-43. doi: 10.1002/mnfr.201000147.

PMID:
20589861
8.

Shear stress stabilizes NF-E2-related factor 2 and induces antioxidant genes in endothelial cells: role of reactive oxygen/nitrogen species.

Warabi E, Takabe W, Minami T, Inoue K, Itoh K, Yamamoto M, Ishii T, Kodama T, Noguchi N.

Free Radic Biol Med. 2007 Jan 15;42(2):260-9. Epub 2006 Oct 20.

PMID:
17189831
9.

Inhibition of activator protein-1, NF-kappaB, and MAPKs and induction of phase 2 detoxifying enzyme activity by chlorogenic acid.

Feng R, Lu Y, Bowman LL, Qian Y, Castranova V, Ding M.

J Biol Chem. 2005 Jul 29;280(30):27888-95. Epub 2005 Jun 8.

11.
12.

Induction of xenobiotic enzymes by the MAP kinase pathway and the antioxidant or electrophile response element (ARE/EpRE).

Kong AN, Owuor E, Yu R, Hebbar V, Chen C, Hu R, Mandlekar S.

Drug Metab Rev. 2001 Aug-Nov;33(3-4):255-71. Review.

PMID:
11768769
13.

Nrf2 as a novel molecular target for chemoprevention.

Lee JS, Surh YJ.

Cancer Lett. 2005 Jun 28;224(2):171-84. Epub 2004 Nov 11. Review.

PMID:
15914268
14.

The synthetic triterpenoids, CDDO and CDDO-imidazolide, are potent inducers of heme oxygenase-1 and Nrf2/ARE signaling.

Liby K, Hock T, Yore MM, Suh N, Place AE, Risingsong R, Williams CR, Royce DB, Honda T, Honda Y, Gribble GW, Hill-Kapturczak N, Agarwal A, Sporn MB.

Cancer Res. 2005 Jun 1;65(11):4789-98.

15.

Modulation of Nrf2-mediated antioxidant and detoxifying enzyme induction by the green tea polyphenol EGCG.

Na HK, Surh YJ.

Food Chem Toxicol. 2008 Apr;46(4):1271-8. Epub 2007 Oct 17. Review.

PMID:
18082923
16.

The multifaceted mechanisms for coffee's anti-tumorigenic effect on liver.

Tao KS, Wang W, Wang L, Cao DY, Li YQ, Wu SX, Dou KF.

Med Hypotheses. 2008 Nov;71(5):730-6. doi: 10.1016/j.mehy.2008.06.026. Epub 2008 Aug 12.

PMID:
18701223
17.

Attenuation of oxidative neuronal cell death by coffee phenolic phytochemicals.

Cho ES, Jang YJ, Hwang MK, Kang NJ, Lee KW, Lee HJ.

Mutat Res. 2009 Feb 10;661(1-2):18-24. doi: 10.1016/j.mrfmmm.2008.10.021. Epub 2008 Nov 5.

PMID:
19028509
18.
19.

Preconditioning by sesquiterpene lactone enhances H2O2-induced Nrf2/ARE activation.

Umemura K, Itoh T, Hamada N, Fujita Y, Akao Y, Nozawa Y, Matsuura N, Iinuma M, Ito M.

Biochem Biophys Res Commun. 2008 Apr 18;368(4):948-54. doi: 10.1016/j.bbrc.2008.02.018. Epub 2008 Feb 13.

PMID:
18279657
20.

Nrf2 regulates antioxidant gene expression evoked by oxidized phospholipids in endothelial cells and murine arteries in vivo.

Jyrkkänen HK, Kansanen E, Inkala M, Kivelä AM, Hurttila H, Heinonen SE, Goldsteins G, Jauhiainen S, Tiainen S, Makkonen H, Oskolkova O, Afonyushkin T, Koistinaho J, Yamamoto M, Bochkov VN, Ylä-Herttuala S, Levonen AL.

Circ Res. 2008 Jul 3;103(1):e1-9. doi: 10.1161/CIRCRESAHA.108.176883. Epub 2008 Jun 5.

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