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Items: 1 to 20 of 86

1.

Erythrocyte polyunsaturated fatty acid status, memory, cognition and mood in older adults with mild cognitive impairment and healthy controls.

Milte CM, Sinn N, Street SJ, Buckley JD, Coates AM, Howe PR.

Prostaglandins Leukot Essent Fatty Acids. 2011 May-Jun;84(5-6):153-61. doi: 10.1016/j.plefa.2011.02.002. Epub 2011 Mar 9.

PMID:
21392955
2.

Effects of n-3 fatty acids, EPA v. DHA, on depressive symptoms, quality of life, memory and executive function in older adults with mild cognitive impairment: a 6-month randomised controlled trial.

Sinn N, Milte CM, Street SJ, Buckley JD, Coates AM, Petkov J, Howe PR.

Br J Nutr. 2012 Jun;107(11):1682-93. doi: 10.1017/S0007114511004788. Epub 2011 Sep 20.

PMID:
21929835
3.

Associations between n-3 PUFA concentrations and cognitive function after recovery from late-life depression.

Chiu CC, Frangou S, Chang CJ, Chiu WC, Liu HC, Sun IW, Liu SI, Lu ML, Chen CH, Huang SY, Dewey ME, Stewart R.

Am J Clin Nutr. 2012 Feb;95(2):420-7. doi: 10.3945/ajcn.111.015784. Epub 2012 Jan 4.

4.

Genetic Variants of the FADS Gene Cluster Are Associated with Erythrocyte Membrane LC PUFA Levels in Patients with Mild Cognitive Impairment.

Schuchardt JP, Köbe T, Witte V, Willers J, Gingrich A, Tesky V, Pantel J, Rujescu D, Illig T, Flöel A, Hahn A.

J Nutr Health Aging. 2016;20(6):611-20. doi: 10.1007/s12603-016-0720-3.

PMID:
27273350
5.

The effects of omega-3 fatty acids monotherapy in Alzheimer's disease and mild cognitive impairment: a preliminary randomized double-blind placebo-controlled study.

Chiu CC, Su KP, Cheng TC, Liu HC, Chang CJ, Dewey ME, Stewart R, Huang SY.

Prog Neuropsychopharmacol Biol Psychiatry. 2008 Aug 1;32(6):1538-44. doi: 10.1016/j.pnpbp.2008.05.015. Epub 2008 May 25.

PMID:
18573585
6.

Angiotensin converting enzyme (ACE) inhibitors modulate the rate of progression of amnestic mild cognitive impairment.

Rozzini L, Chilovi BV, Bertoletti E, Conti M, Del Rio I, Trabucchi M, Padovani A.

Int J Geriatr Psychiatry. 2006 Jun;21(6):550-5.

PMID:
16642542
7.

Polyunsaturated fatty acids, cognition and literacy in children with ADHD with and without learning difficulties.

Milte CM, Sinn N, Buckley JD, Coates AM, Young RM, Howe PR.

J Child Health Care. 2011 Dec;15(4):299-311. doi: 10.1177/1367493511403953. Epub 2011 Aug 9.

PMID:
21828168
8.

Polyunsaturated fatty acids in school children in relation to allergy and serum IgE levels.

Yu G, Björkstén B.

Pediatr Allergy Immunol. 1998 Aug;9(3):133-8.

PMID:
9814727
9.

Cognitive decline and fatty acid composition of erythrocyte membranes--The EVA Study.

Heude B, Ducimetière P, Berr C; EVA Study.

Am J Clin Nutr. 2003 Apr;77(4):803-8.

10.

Dietary fatty acids in dementia and predementia syndromes: epidemiological evidence and possible underlying mechanisms.

Solfrizzi V, Frisardi V, Capurso C, D'Introno A, Colacicco AM, Vendemiale G, Capurso A, Panza F.

Ageing Res Rev. 2010 Apr;9(2):184-99. doi: 10.1016/j.arr.2009.07.005. Epub 2009 Jul 28. Review.

PMID:
19643207
11.

Advanced age, but not anergy, is associated with altered serum polyunsaturated fatty acid levels.

High KP, Sinclair J, Easter LH, Case D, Chilton FH.

J Nutr Health Aging. 2003;7(6):378-84.

PMID:
14625615
12.

Polyunsaturated fatty acid status in attention deficit hyperactivity disorder, depression, and Alzheimer's disease: towards an omega-3 index for mental health?

Milte CM, Sinn N, Howe PR.

Nutr Rev. 2009 Oct;67(10):573-90. doi: 10.1111/j.1753-4887.2009.00229.x. Review.

PMID:
19785689
13.

n 3 fatty acid proportions in plasma and cognitive performance in older adults.

Dullemeijer C, Durga J, Brouwer IA, van de Rest O, Kok FJ, Brummer RJ, van Boxtel MP, Verhoef P.

Am J Clin Nutr. 2007 Nov;86(5):1479-85.

14.

Vegetarian diets are associated with healthy mood states: a cross-sectional study in seventh day adventist adults.

Beezhold BL, Johnston CS, Daigle DR.

Nutr J. 2010 Jun 1;9:26. doi: 10.1186/1475-2891-9-26.

15.

Omega-3 fatty acids and risk of cognitive impairment and dementia.

Laurin D, Verreault R, Lindsay J, Dewailly E, Holub BJ.

J Alzheimers Dis. 2003 Aug;5(4):315-22.

PMID:
14624027
16.

Plasma fatty acid composition and depression are associated in the elderly: the Rotterdam Study.

Tiemeier H, van Tuijl HR, Hofman A, Kiliaan AJ, Breteler MM.

Am J Clin Nutr. 2003 Jul;78(1):40-6.

17.

Self-appraised, informant-reported, and objective memory and cognitive function in mild cognitive impairment.

Chung JC, Man DW.

Dement Geriatr Cogn Disord. 2009;27(2):187-93. doi: 10.1159/000200467. Epub 2009 Feb 7.

PMID:
19202338
18.

Human milk polyunsaturated long-chain fatty acids and secretory immunoglobulin A antibodies and early childhood allergy.

Duchén K, Casas R, Fagerås-Böttcher M, Yu G, Björkstén B.

Pediatr Allergy Immunol. 2000 Feb;11(1):29-39.

PMID:
10768733
19.

CAMcog as a screening tool for diagnosis of mild cognitive impairment and dementia in a Brazilian clinical sample of moderate to high education.

Nunes PV, Diniz BS, Radanovic M, Abreu ID, Borelli DT, Yassuda MS, Forlenza OV.

Int J Geriatr Psychiatry. 2008 Nov;23(11):1127-33. doi: 10.1002/gps.2038.

PMID:
18464287
20.

Dietary fatty acids intakes and rate of mild cognitive impairment. The Italian Longitudinal Study on Aging.

Solfrizzi V, Colacicco AM, D'Introno A, Capurso C, Del Parigi A, Capurso SA, Argentieri G, Capurso A, Panza F.

Exp Gerontol. 2006 Jun;41(6):619-27. Epub 2006 May 12.

PMID:
16697546

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