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Items: 1 to 20 of 81

1.

Healthy aspects of the Nordic diet are related to lower total mortality.

Olsen A, Egeberg R, Halkjær J, Christensen J, Overvad K, Tjønneland A.

J Nutr. 2011 Apr 1;141(4):639-44. doi: 10.3945/jn.110.131375. Epub 2011 Feb 23.

2.

Adherence to the healthy Nordic food index and total and cause-specific mortality among Swedish women.

Roswall N, Sandin S, Löf M, Skeie G, Olsen A, Adami HO, Weiderpass E.

Eur J Epidemiol. 2015 Jun;30(6):509-17. doi: 10.1007/s10654-015-0021-x. Epub 2015 Mar 18.

PMID:
25784368
3.

Adherence to a healthy Nordic food index is associated with a lower incidence of colorectal cancer in women: the Diet, Cancer and Health cohort study.

Kyrø C, Skeie G, Loft S, Overvad K, Christensen J, Tjønneland A, Olsen A.

Br J Nutr. 2013 Mar 14;109(5):920-7. doi: 10.1017/S0007114512002085. Epub 2012 Jul 3. Erratum in: Br J Nutr. 2014 Feb;111(4):758-9.

PMID:
22874538
4.

Adherence to a healthy Nordic food index and risk of myocardial infarction in middle-aged Danes: the diet, cancer and health cohort study.

Gunge VB, Andersen I, Kyrø C, Hansen CP, Dahm CC, Christensen J, Tjønneland A, Olsen A.

Eur J Clin Nutr. 2017 May;71(5):652-658. doi: 10.1038/ejcn.2017.1. Epub 2017 Mar 1.

PMID:
28247857
5.

Adherence to a Healthy Nordic Food Index Is Associated with a Lower Risk of Type-2 Diabetes--The Danish Diet, Cancer and Health Cohort Study.

Lacoppidan SA, Kyrø C, Loft S, Helnæs A, Christensen J, Hansen CP, Dahm CC, Overvad K, Tjønneland A, Olsen A.

Nutrients. 2015 Oct 21;7(10):8633-44. doi: 10.3390/nu7105418.

6.

Whole-grain products and whole-grain types are associated with lower all-cause and cause-specific mortality in the Scandinavian HELGA cohort.

Johnsen NF, Frederiksen K, Christensen J, Skeie G, Lund E, Landberg R, Johansson I, Nilsson LM, Halkjær J, Olsen A, Overvad K, Tjønneland A.

Br J Nutr. 2015 Aug 28;114(4):608-23. doi: 10.1017/S0007114515001701. Epub 2015 Jul 23.

PMID:
26201847
7.

Adherence to a Healthy Nordic Diet and Risk of Stroke: A Danish Cohort Study.

Hansen CP, Overvad K, Kyrø C, Olsen A, Tjønneland A, Johnsen SP, Jakobsen MU, Dahm CC.

Stroke. 2017 Feb;48(2):259-264. doi: 10.1161/STROKEAHA.116.015019. Epub 2017 Jan 3.

PMID:
28049735
8.

No Association between Adherence to a Healthy Nordic Food Index and Colorectal Cancer: Results from a Swedish Cohort Study.

Roswall N, Li Y, Kyrø C, Sandin S, Löf M, Adami HO, Weiderpass E.

Cancer Epidemiol Biomarkers Prev. 2015 Apr;24(4):755-7. doi: 10.1158/1055-9965.EPI-14-1314. Epub 2015 Jan 27.

9.

Consumption of predefined 'Nordic' dietary items in ten European countries - an investigation in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort.

Roswall N, Olsen A, Boll K, Christensen J, Halkjær J, Sørensen TI, Dahm CC, Overvad K, Clavel-Chapelon F, Boutron-Ruault MC, Cottet V, Teucher B, Kaaks R, Boeing H, von Ruesten A, Trichopoulou A, Oikonomou E, Vasilopoulou E, Pala V, Sacerdote C, Mattiello A, Masala G, Peeters PH, Bueno-de-Mesquita HB, Engeset D, Skeie G, Asli LA, Amiano P, Jakszyn P, Ardanaz E, Huerta JM, Quirós JR, Molina-Montes E, Nilsson LM, Johansson I, Wirfält E, Drake I, Mulligan AA, Khaw KT, Romaguera D, Vergnaud AC, Key T, Riboli E, Tjønneland A.

Public Health Nutr. 2014 Dec;17(12):2650-9. doi: 10.1017/S1368980014000159. Epub 2014 Mar 3.

PMID:
24589249
10.

No association between adherence to the healthy Nordic food index and cardiovascular disease amongst Swedish women: a cohort study.

Roswall N, Sandin S, Scragg R, Löf M, Skeie G, Olsen A, Adami HO, Weiderpass E.

J Intern Med. 2015 Nov;278(5):531-41. doi: 10.1111/joim.12378. Epub 2015 May 19.

PMID:
25991078
11.

Dietary patterns and survival in older Dutch women.

Waijers PM, Ocké MC, van Rossum CT, Peeters PH, Bamia C, Chloptsios Y, van der Schouw YT, Slimani N, Bueno-de-Mesquita HB.

Am J Clin Nutr. 2006 May;83(5):1170-6.

12.

Adherence to the healthy Nordic food index, dietary composition, and lifestyle among Swedish women.

Roswall N, Eriksson U, Sandin S, Löf M, Olsen A, Skeie G, Adami HO, Weiderpass E.

Food Nutr Res. 2015 Mar 11;59:26336. doi: 10.3402/fnr.v59.26336. eCollection 2015.

13.

Postdiagnostic Mediterranean and Healthy Nordic Dietary Patterns Are Inversely Associated with All-Cause Mortality in Long-Term Colorectal Cancer Survivors.

Ratjen I, Schafmayer C, di Giuseppe R, Waniek S, Plachta-Danielzik S, Koch M, Nöthlings U, Hampe J, Schlesinger S, Lieb W.

J Nutr. 2017 Apr;147(4):636-644. doi: 10.3945/jn.116.244129. Epub 2017 Feb 22.

PMID:
28228505
14.

Food selection associated with sense of coherence in adults.

Lindmark U, Stegmayr B, Nilsson B, Lindahl B, Johansson I.

Nutr J. 2005 Feb 28;4:9.

15.

Dietary patterns and whole grain cereals in the Scandinavian countries--differences and similarities. The HELGA project.

Engeset D, Hofoss D, Nilsson LM, Olsen A, Tjønneland A, Skeie G.

Public Health Nutr. 2015 Apr;18(5):905-15. doi: 10.1017/S1368980014001104. Epub 2014 Jun 5.

PMID:
24901310
16.

Dietary patterns and total mortality in a Mediterranean cohort: the SUN project.

Zazpe I, Sánchez-Tainta A, Toledo E, Sánchez-Villegas A, Martínez-González MÁ.

J Acad Nutr Diet. 2014 Jan;114(1):37-47. doi: 10.1016/j.jand.2013.07.024. Epub 2013 Oct 2.

PMID:
24095621
17.

Fiber intake and all-cause mortality in the Prevención con Dieta Mediterránea (PREDIMED) study.

Buil-Cosiales P, Zazpe I, Toledo E, Corella D, Salas-Salvadó J, Diez-Espino J, Ros E, Fernandez-Creuet Navajas J, Santos-Lozano JM, Arós F, Fiol M, Castañer O, Serra-Majem L, Pintó X, Lamuela-Raventós RM, Marti A, Basterra-Gortari FJ, Sorlí JV, Verdú-Rotellar JM, Basora J, Ruiz-Gutierrez V, Estruch R, Martínez-González MÁ.

Am J Clin Nutr. 2014 Dec;100(6):1498-507. doi: 10.3945/ajcn.114.093757. Epub 2014 Sep 10.

18.

The impact of a Mediterranean diet and healthy lifestyle on premature mortality in men and women.

van den Brandt PA.

Am J Clin Nutr. 2011 Sep;94(3):913-20. doi: 10.3945/ajcn.110.008250. Epub 2011 Jul 27.

19.

Dietary patterns and mortality in Danish men and women: a prospective observational study.

Osler M, Heitmann BL, Gerdes LU, Jørgensen LM, Schroll M.

Br J Nutr. 2001 Feb;85(2):219-25.

PMID:
11242490
20.

Prudent diet and the risk of insulin resistance.

Villegas R, Salim A, Flynn A, Perry IJ.

Nutr Metab Cardiovasc Dis. 2004 Dec;14(6):334-43.

PMID:
15853117

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