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Items: 1 to 20 of 111

1.

Genetic predisposition influences plasma lipids of participants on habitual diet, but not the response to reductions in dietary intake of saturated fatty acids.

Walker CG, Loos RJ, Olson AD, Frost GS, Griffin BA, Lovegrove JA, Sanders TA, Jebb SA.

Atherosclerosis. 2011 Apr;215(2):421-7. doi: 10.1016/j.atherosclerosis.2010.12.039. Epub 2011 Jan 19.

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6.

Effect of 360His mutation in apolipoprotein A-IV on plasma HDL-cholesterol response to dietary fat.

Jansen S, Lopez-Miranda J, Ordovas JM, Zambrana JL, Marin C, Ostos MA, Castro P, McPherson R, Lopez Segura F, Blanco A, Jimenez Pereperez JA, Perez-Jimenez F.

J Lipid Res. 1997 Oct;38(10):1995-2002.

7.

Diets with high-fat cheese, high-fat meat, or carbohydrate on cardiovascular risk markers in overweight postmenopausal women: a randomized crossover trial.

Thorning TK, Raziani F, Bendsen NT, Astrup A, Tholstrup T, Raben A.

Am J Clin Nutr. 2015 Sep;102(3):573-81. doi: 10.3945/ajcn.115.109116. Epub 2015 Jul 15.

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10.

Saturated and cis- and trans-unsaturated fatty acids intake in rural and urban Costa Rican adolescents.

Monge-Rojas R, Campos H, Fernández Rojas X.

J Am Coll Nutr. 2005 Aug;24(4):286-93.

PMID:
16093406
11.

Serum cholesterol levels in children are associated with dietary fat and fatty acid intake.

Nicklas TA, Dwyer J, Feldman HA, Luepker RV, Kelder SH, Nader PR.

J Am Diet Assoc. 2002 Apr;102(4):511-7.

PMID:
11985407
12.

Effect of low and high fat diets on nutrient intakes and selected cardiovascular risk factors in sedentary men and women.

Meksawan K, Pendergast DR, Leddy JJ, Mason M, Horvath PJ, Awad AB.

J Am Coll Nutr. 2004 Apr;23(2):131-40.

PMID:
15047679
13.

The effect of a low-fat, high-carbohydrate diet on serum high density lipoprotein cholesterol and triglyceride.

Turley ML, Skeaff CM, Mann JI, Cox B.

Eur J Clin Nutr. 1998 Oct;52(10):728-32.

PMID:
9805219
14.
15.

Comparison of effects of long-term low-fat vs high-fat diets on blood lipid levels in overweight or obese patients: a systematic review and meta-analysis.

Schwingshackl L, Hoffmann G.

J Acad Nutr Diet. 2013 Dec;113(12):1640-61. doi: 10.1016/j.jand.2013.07.010. Epub 2013 Oct 17. Review.

PMID:
24139973
17.

Reducing total dietary fat without reducing saturated fatty acids does not significantly lower total plasma cholesterol concentrations in normal males.

Barr SL, Ramakrishnan R, Johnson C, Holleran S, Dell RB, Ginsberg HN.

Am J Clin Nutr. 1992 Mar;55(3):675-81.

PMID:
1550043
18.

Substituting dietary saturated for monounsaturated fat impairs insulin sensitivity in healthy men and women: The KANWU Study.

Vessby B, Uusitupa M, Hermansen K, Riccardi G, Rivellese AA, Tapsell LC, Nälsén C, Berglund L, Louheranta A, Rasmussen BM, Calvert GD, Maffetone A, Pedersen E, Gustafsson IB, Storlien LH; KANWU Study.

Diabetologia. 2001 Mar;44(3):312-9.

PMID:
11317662
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20.

Impact of hydrogenated fat on high density lipoprotein subfractions and metabolism.

Lichtenstein AH, Jauhiainen M, McGladdery S, Ausman LM, Jalbert SM, Vilella-Bach M, Ehnholm C, Frohlich J, Schaefer EJ.

J Lipid Res. 2001 Apr;42(4):597-604.

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