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Items: 1 to 20 of 110

1.

Dietary prescriptions for the overweight patient: the potential benefits of low-carbohydrate diets in insulin resistance.

Lee MW, Fujioka K.

Diabetes Obes Metab. 2011 Mar;13(3):204-6. doi: 10.1111/j.1463-1326.2010.01328.x. Review.

PMID:
21205108
2.

Effects of moderate variations in macronutrient composition on weight loss and reduction in cardiovascular disease risk in obese, insulin-resistant adults.

McLaughlin T, Carter S, Lamendola C, Abbasi F, Yee G, Schaaf P, Basina M, Reaven G.

Am J Clin Nutr. 2006 Oct;84(4):813-21.

PMID:
17023708
3.

Very low-carbohydrate and low-fat diets affect fasting lipids and postprandial lipemia differently in overweight men.

Sharman MJ, Gómez AL, Kraemer WJ, Volek JS.

J Nutr. 2004 Apr;134(4):880-5.

PMID:
15051841
4.

Comparison of a very low-carbohydrate and low-fat diet on fasting lipids, LDL subclasses, insulin resistance, and postprandial lipemic responses in overweight women.

Volek JS, Sharman MJ, Gómez AL, DiPasquale C, Roti M, Pumerantz A, Kraemer WJ.

J Am Coll Nutr. 2004 Apr;23(2):177-84.

PMID:
15047685
5.

Serum alanine aminotransferase levels decrease further with carbohydrate than fat restriction in insulin-resistant adults.

Ryan MC, Abbasi F, Lamendola C, Carter S, McLaughlin TL.

Diabetes Care. 2007 May;30(5):1075-80. Epub 2007 Mar 10.

PMID:
17351275
6.

Effect of a low-carbohydrate diet on appetite, blood glucose levels, and insulin resistance in obese patients with type 2 diabetes.

Boden G, Sargrad K, Homko C, Mozzoli M, Stein TP.

Ann Intern Med. 2005 Mar 15;142(6):403-11.

PMID:
15767618
7.

Carbohydrate for weight and metabolic control: where do we stand?

Acheson KJ.

Nutrition. 2010 Feb;26(2):141-5. doi: 10.1016/j.nut.2009.07.002. Review.

PMID:
20122538
8.

Low-fat or low-carbohydrate diet for cardiovascular health.

Best D, Grainger P.

Can J Cardiovasc Nurs. 2007;17(3):19-26. Review.

PMID:
17941565
9.

Comparison of 3 ad libitum diets for weight-loss maintenance, risk of cardiovascular disease, and diabetes: a 6-mo randomized, controlled trial.

Due A, Larsen TM, Mu H, Hermansen K, Stender S, Astrup A.

Am J Clin Nutr. 2008 Nov;88(5):1232-41.

PMID:
18996857
10.

A low-carbohydrate as compared with a low-fat diet in severe obesity.

Samaha FF, Iqbal N, Seshadri P, Chicano KL, Daily DA, McGrory J, Williams T, Williams M, Gracely EJ, Stern L.

N Engl J Med. 2003 May 22;348(21):2074-81.

11.

Systematic review of the long-term effects and economic consequences of treatments for obesity and implications for health improvement.

Avenell A, Broom J, Brown TJ, Poobalan A, Aucott L, Stearns SC, Smith WC, Jung RT, Campbell MK, Grant AM.

Health Technol Assess. 2004 May;8(21):iii-iv, 1-182. Review.

12.

Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monounsaturated-fat, low-fat, and control diets.

Due A, Larsen TM, Hermansen K, Stender S, Holst JJ, Toubro S, Martinussen T, Astrup A.

Am J Clin Nutr. 2008 Apr;87(4):855-62.

PMID:
18400707
13.

A review of low and reduced carbohydrate diets and weight loss in type 2 diabetes.

Dyson PA.

J Hum Nutr Diet. 2008 Dec;21(6):530-8. doi: 10.1111/j.1365-277X.2008.00896.x. Epub 2008 Aug 27. Review.

PMID:
18759958
16.

Obesity, insulin resistance, and cardiovascular disease.

Reaven G, Abbasi F, McLaughlin T.

Recent Prog Horm Res. 2004;59:207-23. Review.

PMID:
14749503
17.

Dietary fat consumption and health.

Lichtenstein AH, Kennedy E, Barrier P, Danford D, Ernst ND, Grundy SM, Leveille GA, Van Horn L, Williams CL, Booth SL.

Nutr Rev. 1998 May;56(5 Pt 2):S3-19; discussion S19-28. Review.

PMID:
9624878
18.

Carbohydrate-restricted diets high in either monounsaturated fat or protein are equally effective at promoting fat loss and improving blood lipids.

Luscombe-Marsh ND, Noakes M, Wittert GA, Keogh JB, Foster P, Clifton PM.

Am J Clin Nutr. 2005 Apr;81(4):762-72.

PMID:
15817850
19.

Low-carbohydrate (low & high-fat) versus high-carbohydrate low-fat diets in the treatment of obesity in adolescents.

Demol S, Yackobovitch-Gavan M, Shalitin S, Nagelberg N, Gillon-Keren M, Phillip M.

Acta Paediatr. 2009 Feb;98(2):346-51. doi: 10.1111/j.1651-2227.2008.01051.x. Epub 2008 Sep 29.

PMID:
18826492
20.

Low-carbohydrate diets: nutritional and physiological aspects.

Adam-Perrot A, Clifton P, Brouns F.

Obes Rev. 2006 Feb;7(1):49-58. Review.

PMID:
16436102

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