Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 110

1.

The effects of hedonically acceptable red pepper doses on thermogenesis and appetite.

Ludy MJ, Mattes RD.

Physiol Behav. 2011 Mar 1;102(3-4):251-8. doi: 10.1016/j.physbeh.2010.11.018. Epub 2010 Nov 18.

2.

Capsaicin increases sensation of fullness in energy balance, and decreases desire to eat after dinner in negative energy balance.

Janssens PL, Hursel R, Westerterp-Plantenga MS.

Appetite. 2014 Jun;77:44-9. doi: 10.1016/j.appet.2014.02.018. Epub 2014 Mar 12.

PMID:
24630935
3.

Decreased thermic effect of food after an irregular compared with a regular meal pattern in healthy lean women.

Farshchi HR, Taylor MA, Macdonald IA.

Int J Obes Relat Metab Disord. 2004 May;28(5):653-60.

PMID:
15085170
4.

Effects of capsaicin, green tea and CH-19 sweet pepper on appetite and energy intake in humans in negative and positive energy balance.

Reinbach HC, Smeets A, Martinussen T, Møller P, Westerterp-Plantenga MS.

Clin Nutr. 2009 Jun;28(3):260-5. doi: 10.1016/j.clnu.2009.01.010. Epub 2009 Apr 3.

PMID:
19345452
5.

Acute effects of mustard, horseradish, black pepper and ginger on energy expenditure, appetite, ad libitum energy intake and energy balance in human subjects.

Gregersen NT, Belza A, Jensen MG, Ritz C, Bitz C, Hels O, Frandsen E, Mela DJ, Astrup A.

Br J Nutr. 2013 Feb 14;109(3):556-63. doi: 10.1017/S0007114512001201. Epub 2012 Jul 5.

PMID:
23021155
6.

Effect of 3 modified fats and a conventional fat on appetite, energy intake, energy expenditure, and substrate oxidation in healthy men.

Bendixen H, Flint A, Raben A, Høy CE, Mu H, Xu X, Bartels EM, Astrup A.

Am J Clin Nutr. 2002 Jan;75(1):47-56.

7.

Acute effects of capsaicin on energy expenditure and fat oxidation in negative energy balance.

Janssens PL, Hursel R, Martens EA, Westerterp-Plantenga MS.

PLoS One. 2013 Jul 2;8(7):e67786. doi: 10.1371/journal.pone.0067786. Print 2013.

8.

Effects of different dietary fat types on postprandial appetite and energy expenditure.

Flint A, Helt B, Raben A, Toubro S, Astrup A.

Obes Res. 2003 Dec;11(12):1449-55.

9.

Effects of red pepper on appetite and energy intake.

Yoshioka M, St-Pierre S, Drapeau V, Dionne I, Doucet E, Suzuki M, Tremblay A.

Br J Nutr. 1999 Aug;82(2):115-23.

PMID:
10743483
10.

Acute effects on metabolism and appetite profile of one meal difference in the lower range of meal frequency.

Smeets AJ, Westerterp-Plantenga MS.

Br J Nutr. 2008 Jun;99(6):1316-21. Epub 2007 Dec 6.

PMID:
18053311
11.

Effects of a breakfast spread out over time on the food intake at lunch and the hormonal responses in obese men.

Allirot X, Seyssel K, Saulais L, Roth H, Charrié A, Drai J, Goudable J, Blond E, Disse E, Laville M.

Physiol Behav. 2014 Mar 29;127:37-44. doi: 10.1016/j.physbeh.2014.01.004. Epub 2014 Jan 25.

PMID:
24472321
13.

Effects of PYY3-36 and GLP-1 on energy intake, energy expenditure, and appetite in overweight men.

Schmidt JB, Gregersen NT, Pedersen SD, Arentoft JL, Ritz C, Schwartz TW, Holst JJ, Astrup A, Sjödin A.

Am J Physiol Endocrinol Metab. 2014 Jun 1;306(11):E1248-56. doi: 10.1152/ajpendo.00569.2013. Epub 2014 Apr 15.

14.

Addition of capsaicin and exchange of carbohydrate with protein counteract energy intake restriction effects on fullness and energy expenditure.

Smeets AJ, Janssens PL, Westerterp-Plantenga MS.

J Nutr. 2013 Apr;143(4):442-7. doi: 10.3945/jn.112.170613. Epub 2013 Feb 13.

15.

Effects of oral fat perception by modified sham feeding on energy expenditure, hormones and appetite profile in the postprandial state.

Smeets AJ, Lejeune MP, Westerterp-Plantenga MS.

Br J Nutr. 2009 May;101(9):1360-8. doi: 10.1017/S0007114508079592. Epub 2008 Sep 25.

PMID:
18814804
16.

Acute effects of three high-fat meals with different fat saturations on energy expenditure, substrate oxidation and satiety.

Casas-Agustench P, López-Uriarte P, Bulló M, Ros E, Gómez-Flores A, Salas-Salvadó J.

Clin Nutr. 2009 Feb;28(1):39-45. doi: 10.1016/j.clnu.2008.10.008. Epub 2008 Nov 17.

PMID:
19010571
18.

Effects of red-pepper diet on the energy metabolism in men.

Yoshioka M, Lim K, Kikuzato S, Kiyonaga A, Tanaka H, Shindo M, Suzuki M.

J Nutr Sci Vitaminol (Tokyo). 1995 Dec;41(6):647-56.

PMID:
8926537
19.

Effects of chili consumption on postprandial glucose, insulin, and energy metabolism.

Ahuja KD, Robertson IK, Geraghty DP, Ball MJ.

Am J Clin Nutr. 2006 Jul;84(1):63-9.

Supplemental Content

Support Center