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Items: 1 to 20 of 101

1.

Associations between single nucleotide polymorphisms in multiple candidate genes and carcass and meat quality traits in a commercial Angus-cross population.

Gill JL, Bishop SC, McCorquodale C, Williams JL, Wiener P.

Meat Sci. 2010 Dec;86(4):985-93. doi: 10.1016/j.meatsci.2010.08.005. Epub 2010 Aug 17.

PMID:
20826071
2.

Association of selected SNP with carcass and taste panel assessed meat quality traits in a commercial population of Aberdeen Angus-sired beef cattle.

Gill JL, Bishop SC, McCorquodale C, Williams JL, Wiener P.

Genet Sel Evol. 2009 Jun 25;41:36. doi: 10.1186/1297-9686-41-36.

3.

Effect of polymorphisms in candidate genes on carcass and meat quality traits in double muscled Piemontese cattle.

Ribeca C, Bonfatti V, Cecchinato A, Albera A, Gallo L, Carnier P.

Meat Sci. 2014 Mar;96(3):1376-83. doi: 10.1016/j.meatsci.2013.11.028. Epub 2013 Dec 4.

PMID:
24361557
4.

Proopiomelanocortin gene polymorphisms and its association with meat quality traits by ultrasound measurement in Chinese cattle.

Liu Y, Zan L, Li L, Xin Y.

Gene. 2013 Oct 15;529(1):138-43. doi: 10.1016/j.gene.2013.06.048. Epub 2013 Jul 18.

PMID:
23872232
5.
6.

Associations between single nucleotide polymorphisms in 33 candidate genes and meat quality traits in commercial pigs.

Zhang CY, Wang Z, Bruce HL, Janz J, Goddard E, Moore S, Plastow GS.

Anim Genet. 2014 Aug;45(4):508-16. doi: 10.1111/age.12155. Epub 2014 Apr 7.

PMID:
24707962
7.

Growth, carcass and meat quality traits in beef from Angus, Hereford and cross-breed grazing steers, and their association with SNPs in genes related to fat deposition metabolism.

Papaleo Mazzucco J, Goszczynski DE, Ripoli MV, Melucci LM, Pardo AM, Colatto E, Rogberg-Muñoz A, Mezzadra CA, Depetris GJ, Giovambattista G, Villarreal EL.

Meat Sci. 2016 Apr;114:121-129. doi: 10.1016/j.meatsci.2015.12.018. Epub 2015 Dec 28.

PMID:
26771144
8.

Single nucleotide polymorphisms associated with carcass traits in a population of Brahman and Brahman-influenced steers.

Royer AM, Shivers C, Riley DG, Elzo MA, Garcia MD.

Genet Mol Res. 2016 Jun 21;15(2). doi: 10.4238/gmr.15028280.

9.

Association of single nucleotide polymorphisms in the leptin gene with carcass and meat quality traits of beef cattle.

Schenkel FS, Miller SP, Ye X, Moore SS, Nkrumah JD, Li C, Yu J, Mandell IB, Wilton JW, Williams JL.

J Anim Sci. 2005 Sep;83(9):2009-20.

10.

Multi-breed and multi-trait co-association analysis of meat tenderness and other meat quality traits in three French beef cattle breeds.

Ramayo-Caldas Y, Renand G, Ballester M, Saintilan R, Rocha D.

Genet Sel Evol. 2016 Apr 23;48:37. doi: 10.1186/s12711-016-0216-y.

11.

Reliability of molecular breeding values for Warner-Bratzler shear force and carcass traits of beef cattle - an independent validation study.

Akanno EC, Plastow G, Woodward BW, Bauck S, Okut H, Wu XL, Sun C, Aalhus JL, Moore SS, Miller SP, Wang Z, Basarab JA.

J Anim Sci. 2014 Jul;92(7):2896-904. doi: 10.2527/jas.2013-7374. Epub 2014 May 6.

12.

Identification of genetic markers for fat deposition and meat tenderness on bovine chromosome 5: development of a low-density single nucleotide polymorphism map.

Stone RT, Casas E, Smith TP, Keele JW, Harhay G, Bennett GL, Koohmaraie M, Wheeler TL, Shackelford SD, Snelling WM.

J Anim Sci. 2005 Oct;83(10):2280-8.

14.
15.

Validation of commercial DNA tests for quantitative beef quality traits.

Van Eenennaam AL, Li J, Thallman RM, Quaas RL, Dikeman ME, Gill CA, Franke DE, Thomas MG.

J Anim Sci. 2007 Apr;85(4):891-900. Epub 2006 Dec 18.

16.

Association of HSL gene E1-c.276C>T and E8-c.51C>T mutation with economical traits of Chinese Simmental cattle.

Fang XB, Zhang LP, Yu XZ, Li JY, Lu CY, Zhao ZH, Yang RJ.

Mol Biol Rep. 2014 Jan;41(1):105-12. doi: 10.1007/s11033-013-2842-6. Epub 2013 Nov 10.

PMID:
24213829
17.

Genome-wide association analyses for carcass quality in crossbred beef cattle.

Lu D, Sargolzaei M, Kelly M, Vander Voort G, Wang Z, Mandell I, Moore S, Plastow G, Miller SP.

BMC Genet. 2013 Sep 11;14:80. doi: 10.1186/1471-2156-14-80.

18.

Polymorphisms in epigenetic and meat quality related genes in fourteen cattle breeds and association with beef quality and carcass traits.

Liu X, Usman T, Wang Y, Wang Z, Xu X, Wu M, Zhang Y, Zhang X, Li Q, Liu L, Shi W, Qin C, Geng F, Wang C, Tan R, Huang X, Liu A, Wu H, Tan S, Yu Y.

Asian-Australas J Anim Sci. 2015 Apr;28(4):467-75. doi: 10.5713/ajas.13.0837.

19.

Association between polymorphisms of the CRH and POMC genes with economic traits in Korean cattle (Hanwoo).

Seong J, Kong HS.

Genet Mol Res. 2015 Sep 8;14(3):10415-21. doi: 10.4238/2015.September.8.2.

20.

Genetic polymorphisms of the CACNA2D1 gene and their association with carcass and meat quality traits in cattle.

Hou GY, Yuan ZR, Gao X, Li JY, Gao HJ, Chen JB, Xu SZ.

Biochem Genet. 2010 Oct;48(9-10):751-9. doi: 10.1007/s10528-010-9357-9. Epub 2010 Jun 13.

PMID:
20549332

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