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Items: 1 to 20 of 70

1.

Egg consumption and CHD and stroke mortality: a prospective study of US adults.

Scrafford CG, Tran NL, Barraj LM, Mink PJ.

Public Health Nutr. 2011 Feb;14(2):261-70. doi: 10.1017/S1368980010001874. Epub 2010 Jul 16.

PMID:
20633314
2.

Regular egg consumption does not increase the risk of stroke and cardiovascular diseases.

Qureshi AI, Suri FK, Ahmed S, Nasar A, Divani AA, Kirmani JF.

Med Sci Monit. 2007 Jan;13(1):CR1-8. Epub 2006 Dec 18.

PMID:
17179903
3.

Impact of the metabolic syndrome on mortality from coronary heart disease, cardiovascular disease, and all causes in United States adults.

Malik S, Wong ND, Franklin SS, Kamath TV, L'Italien GJ, Pio JR, Williams GR.

Circulation. 2004 Sep 7;110(10):1245-50. Epub 2004 Aug 23.

4.
5.

Legume consumption and risk of coronary heart disease in US men and women: NHANES I Epidemiologic Follow-up Study.

Bazzano LA, He J, Ogden LG, Loria C, Vupputuri S, Myers L, Whelton PK.

Arch Intern Med. 2001 Nov 26;161(21):2573-8.

PMID:
11718588
6.
7.

Blood lead below 0.48 micromol/L (10 microg/dL) and mortality among US adults.

Menke A, Muntner P, Batuman V, Silbergeld EK, Guallar E.

Circulation. 2006 Sep 26;114(13):1388-94. Epub 2006 Sep 18.

8.
10.

Egg consumption, serum cholesterol, and cause-specific and all-cause mortality: the National Integrated Project for Prospective Observation of Non-communicable Disease and Its Trends in the Aged, 1980 (NIPPON DATA80).

Nakamura Y, Okamura T, Tamaki S, Kadowaki T, Hayakawa T, Kita Y, Okayama A, Ueshima H; NIPPON DATA80 Research Group.

Am J Clin Nutr. 2004 Jul;80(1):58-63.

11.

Increased overall mortality and liver-related mortality in non-alcoholic fatty liver disease.

Ong JP, Pitts A, Younossi ZM.

J Hepatol. 2008 Oct;49(4):608-12. doi: 10.1016/j.jhep.2008.06.018. Epub 2008 Jul 9.

PMID:
18682312
12.

Prospective study of serum 25-hydroxyvitamin D level, cardiovascular disease mortality, and all-cause mortality in older U.S. adults.

Ginde AA, Scragg R, Schwartz RS, Camargo CA Jr.

J Am Geriatr Soc. 2009 Sep;57(9):1595-603. doi: 10.1111/j.1532-5415.2009.02359.x. Epub 2009 Jun 22.

PMID:
19549021
13.

Egg consumption and risk of cardiovascular disease in the SUN Project.

Zazpe I, Beunza JJ, Bes-Rastrollo M, Warnberg J, de la Fuente-Arrillaga C, Benito S, Vázquez Z, Martínez-González MA; SUN Project Investigators.

Eur J Clin Nutr. 2011 Jun;65(6):676-82. doi: 10.1038/ejcn.2011.30. Epub 2011 Mar 23.

PMID:
21427738
14.

Elevated serum alanine aminotransferase and gamma-glutamyltransferase and mortality in the United States population.

Ruhl CE, Everhart JE.

Gastroenterology. 2009 Feb;136(2):477-85.e11. doi: 10.1053/j.gastro.2008.10.052. Epub 2008 Oct 29.

PMID:
19100265
15.

Relations between dietary sodium and potassium intakes and mortality from cardiovascular disease: the Japan Collaborative Cohort Study for Evaluation of Cancer Risks.

Umesawa M, Iso H, Date C, Yamamoto A, Toyoshima H, Watanabe Y, Kikuchi S, Koizumi A, Kondo T, Inaba Y, Tanabe N, Tamakoshi A; JACC Study Group.

Am J Clin Nutr. 2008 Jul;88(1):195-202.

16.

Blood pressure parameters and risk of fatal stroke, NHANES II mortality study.

Brown DW, Giles WH, Greenlund KJ.

Am J Hypertens. 2007 Mar;20(3):338-41.

PMID:
17324749
17.

Relation of baseline presence and severity of renal disease to long-term mortality in persons with known stroke.

Ani C, Ovbiagele B.

J Neurol Sci. 2010 Jan 15;288(1-2):123-8. doi: 10.1016/j.jns.2009.09.020. Epub 2009 Oct 24.

PMID:
19853862
18.

Albumin:creatinine ratio predicts mortality after stroke: analysis of the Third National Health and Nutrition Examination Survey.

Strain WD, Shore AC, Melzer D.

J Am Geriatr Soc. 2010 Dec;58(12):2434-5. doi: 10.1111/j.1532-5415.2010.03158.x. No abstract available.

PMID:
21143450
19.

Insulin-like growth factors and subsequent risk of mortality in the United States.

Saydah S, Graubard B, Ballard-Barbash R, Berrigan D.

Am J Epidemiol. 2007 Sep 1;166(5):518-26. Epub 2007 Jun 29.

PMID:
17602136
20.

Systolic blood pressure and risk of cardiovascular diseases in type 2 diabetes: an observational study from the Swedish national diabetes register.

Cederholm J, Gudbjörnsdottir S, Eliasson B, Zethelius B, Eeg-Olofsson K, Nilsson PM; NDR.

J Hypertens. 2010 Oct;28(10):2026-35. doi: 10.1097/HJH.0b013e32833c8b75.

PMID:
20634718

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