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Items: 1 to 20 of 99

1.

Short-term digestive tolerance of chocolate formulated with maltitol in children.

Thabuis C, Cazaubiel M, Pichelin M, Wils D, Guerin-Deremaux L.

Int J Food Sci Nutr. 2010 Nov;61(7):728-38. doi: 10.3109/09637481003766812.

PMID:
20465435
2.

Dose-related gastrointestinal response to the ingestion of either isomalt, lactitol or maltitol in milk chocolate.

Koutsou GA, Storey DM, Lee A, Zumbe A, Flourie B, leBot Y, Olivier Ph.

Eur J Clin Nutr. 1996 Jan;50(1):17-21.

PMID:
8617186
3.

A digestive tolerance study of maltitol after occasional and regular consumption in healthy humans.

Ruskoné-Fourmestraux A, Attar A, Chassard D, Coffin B, Bornet F, Bouhnik Y.

Eur J Clin Nutr. 2003 Jan;57(1):26-30.

PMID:
12548293
4.

Controlled clinical trial of a new non-calorigenic sweetening agent.

Abraham RR, Davis M, Yudkin J, Williams R.

J Hum Nutr. 1981 Jun;35(3):165-72.

PMID:
7021673
5.
6.

Influence of sugar type on the bioavailability of cocoa flavanols.

Rodriguez-Mateos A, Oruna-Concha MJ, Kwik-Uribe C, Vidal A, Spencer JP.

Br J Nutr. 2012 Dec 28;108(12):2243-50. doi: 10.1017/S0007114512000475. Epub 2012 Mar 7.

PMID:
22397837
7.

Glycaemic and insulinaemic responses in healthy volunteers upon ingestion of maltitol and hydrogenated glucose syrups.

Pelletier X, Hanesse B, Bornet F, Debry G.

Diabete Metab. 1994 May-Jun;20(3):291-6.

PMID:
8001718
8.
10.

Digestive tolerance and postprandial glycaemic and insulinaemic responses after consumption of dairy desserts containing maltitol and fructo-oligosaccharides in adults.

Respondek F, Hilpipre C, Chauveau P, Cazaubiel M, Gendre D, Maudet C, Wagner A.

Eur J Clin Nutr. 2014 May;68(5):575-80. doi: 10.1038/ejcn.2014.30. Epub 2014 Mar 19.

11.

Adaptation of dental plaque to metabolise maltitol compared with other sweeteners.

Maguire A, Rugg-Gunn AJ, Wright WG.

J Dent. 2000 Jan;28(1):51-9. Erratum in: J Dent 2000 Sep;28(7):537. Rugg-Gunn, J [corrected to Rugg-Gunn, AJ]; Wright, G [corrected to Wright, WG].

PMID:
10666962
12.

Effect of maltitol intake on intestinal calcium absorption in the rat.

Goda T, Yamada M, Takase S, Hosoya N.

J Nutr Sci Vitaminol (Tokyo). 1992 Jun;38(3):277-86.

PMID:
1453238
13.

[Non-cariogenicity of maltitol in vitro and animal experiments].

Izumitani A, Fujiwara T, Minami T, Suzuki S, Ooshima T, Sobue S.

Shoni Shikagaku Zasshi. 1989;27(4):1018-24. Japanese.

PMID:
2489887
14.

Comparative digestion of maltitol and maltose in unanesthetized pigs.

Rérat A, Vaissade P, Vaugelade P.

J Nutr. 1991 May;121(5):737-44.

PMID:
2019883
15.

Methods available to estimate the energy values of sugar alcohols.

Ellwood KC.

Am J Clin Nutr. 1995 Nov;62(5 Suppl):1169S-1174S. Review.

PMID:
7484938
16.

Digestion of maltitol in man, rat, and rabbit.

Zunft HJ, Schulze J, Gärtner H, Grütte FK.

Ann Nutr Metab. 1983;27(6):470-6.

PMID:
6651223
17.

Comparative gastrointestinal tolerance of sucrose, lactitol, or D-tagatose in chocolate.

Lee A, Storey DM.

Regul Toxicol Pharmacol. 1999 Apr;29(2 Pt 2):S78-82.

PMID:
10341165
18.

[Biochemical and organoleptic characteristics of maltitol. A non-cariogenic sweetener].

Vaeriani A, Pignatti C, Tinarelli G, Olivi C.

Attual Dent. 1985 Sep 22;1(21):62-3, 65. Italian. No abstract available.

PMID:
3869032
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