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Items: 1 to 20 of 107

1.

A forced titration study of the antioxidant and immunomodulatory effects of Ambrotose AO supplement.

Myers SP, Stevenson L, Cheras PA, O'Connor J, Brooks L, Rolfe M, Conellan P, Morris C.

BMC Complement Altern Med. 2010 Apr 30;10:16. doi: 10.1186/1472-6882-10-16.

2.

A 12-week supplementation with quercetin does not affect natural killer cell activity, granulocyte oxidative burst activity or granulocyte phagocytosis in female human subjects.

Heinz SA, Henson DA, Nieman DC, Austin MD, Jin F.

Br J Nutr. 2010 Sep;104(6):849-57. doi: 10.1017/S000711451000156X. Epub 2010 May 26.

PMID:
20500927
3.

Effect of mixed flavonoids, n-3 fatty acids, and vitamin C on oxidative stress and antioxidant capacity before and after intense cycling.

McAnulty SR, Nieman DC, McAnulty LS, Lynch WS, Jin F, Henson DA.

Int J Sport Nutr Exerc Metab. 2011 Aug;21(4):328-37.

PMID:
21813916
4.

Quercetin supplementation does not alter antioxidant status in humans.

Shanely RA, Knab AM, Nieman DC, Jin F, McAnulty SR, Landram MJ.

Free Radic Res. 2010 Feb;44(2):224-31. doi: 10.3109/10715760903407293.

PMID:
19947898
5.

Effect of Ambrotose AO® on resting and exercise-induced antioxidant capacity and oxidative stress in healthy adults.

Bloomer RJ, Canale RE, Blankenship MM, Fisher-Wellman KH.

Nutr J. 2010 Nov 1;9:49. doi: 10.1186/1475-2891-9-49.

6.

Diet and obstructive lung diseases.

Romieu I, Trenga C.

Epidemiol Rev. 2001;23(2):268-87. Review.

PMID:
12192737
7.

Vitamin E and heart disease: basic science to clinical intervention trials.

Pryor WA.

Free Radic Biol Med. 2000 Jan 1;28(1):141-64. Review.

PMID:
10656300
8.

Effects of long-term antioxidant supplementation and association of serum antioxidant concentrations with risk of metabolic syndrome in adults.

Czernichow S, Vergnaud AC, Galan P, Arnaud J, Favier A, Faure H, Huxley R, Hercberg S, Ahluwalia N.

Am J Clin Nutr. 2009 Aug;90(2):329-35. doi: 10.3945/ajcn.2009.27635. Epub 2009 Jun 2.

PMID:
19491388
9.

The impact of vitamins and/or mineral supplementation on blood pressure in type 2 diabetes.

Farvid MS, Jalali M, Siassi F, Saadat N, Hosseini M.

J Am Coll Nutr. 2004 Jun;23(3):272-9.

PMID:
15190052
10.

An evaluation of the antioxidant activity of a standardized grape seed extract, Leucoselect.

Nuttall SL, Kendall MJ, Bombardelli E, Morazzoni P.

J Clin Pharm Ther. 1998 Oct;23(5):385-9.

PMID:
9875688
11.

Systematic review: primary and secondary prevention of gastrointestinal cancers with antioxidant supplements.

Bjelakovic G, Nikolova D, Simonetti RG, Gluud C.

Aliment Pharmacol Ther. 2008 Sep 15;28(6):689-703. Review.

PMID:
19145725
12.

Safety and antioxidant activity of a pomegranate ellagitannin-enriched polyphenol dietary supplement in overweight individuals with increased waist size.

Heber D, Seeram NP, Wyatt H, Henning SM, Zhang Y, Ogden LG, Dreher M, Hill JO.

J Agric Food Chem. 2007 Nov 28;55(24):10050-4. Epub 2007 Oct 30.

PMID:
17966977
13.

Vitamin E supplements in asthma: a parallel group randomised placebo controlled trial.

Pearson PJ, Lewis SA, Britton J, Fogarty A.

Thorax. 2004 Aug;59(8):652-6.

15.

Tiotropium bromide. A review of its use as maintenance therapy in patients with COPD.

Keam SJ, Keating GM.

Treat Respir Med. 2004;3(4):247-68. Review.

PMID:
15350163
16.

Dietary supplementation with a natural carotenoid mixture decreases oxidative stress.

Kiokias S, Gordon MH.

Eur J Clin Nutr. 2003 Sep;57(9):1135-40.

PMID:
12947433
17.

[Effect of multiple micronutrients supplementation on anti-oxidative activity and oxidized DNA damage of lymphocytes in children].

Zhang M, Ma AG, Zhang XZ, Ge S, Shi XX.

Zhonghua Liu Xing Bing Xue Za Zhi. 2005 Apr;26(4):268-72. Chinese.

PMID:
15941534
18.

Concentrated red grape juice exerts antioxidant, hypolipidemic, and antiinflammatory effects in both hemodialysis patients and healthy subjects.

Castilla P, Echarri R, Dávalos A, Cerrato F, Ortega H, Teruel JL, Lucas MF, Gómez-Coronado D, Ortuño J, Lasunción MA.

Am J Clin Nutr. 2006 Jul;84(1):252-62.

PMID:
16825703
19.

Oats, antioxidants and endothelial function in overweight, dyslipidemic adults.

Katz DL, Evans MA, Chan W, Nawaz H, Comerford BP, Hoxley ML, Njike VY, Sarrel PM.

J Am Coll Nutr. 2004 Oct;23(5):397-403.

PMID:
15466946
20.

Effect of increasing dietary antioxidants on concentrations of vitamin E and total alkenals in serum of dogs and cats.

Jewell DE, Toll PW, Wedekind KJ, Zicker SC.

Vet Ther. 2000 Fall;1(4):264-72.

PMID:
19757574

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