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Items: 1 to 20 of 110

1.

Effectiveness of liquid soap and hand sanitizer against Norwalk virus on contaminated hands.

Liu P, Yuen Y, Hsiao HM, Jaykus LA, Moe C.

Appl Environ Microbiol. 2010 Jan;76(2):394-9. doi: 10.1128/AEM.01729-09. Epub 2009 Nov 20.

2.

Reducing viral contamination from finger pads: handwashing is more effective than alcohol-based hand disinfectants.

Tuladhar E, Hazeleger WC, Koopmans M, Zwietering MH, Duizer E, Beumer RR.

J Hosp Infect. 2015 Jul;90(3):226-34. doi: 10.1016/j.jhin.2015.02.019. Epub 2015 Apr 10.

PMID:
25936671
3.

Efficacy of commonly used disinfectants for inactivation of human noroviruses and their surrogates.

Tung G, Macinga D, Arbogast J, Jaykus LA.

J Food Prot. 2013 Jul;76(7):1210-7. doi: 10.4315/0362-028X.JFP-12-532.

PMID:
23834796
4.

Single treatment with ethanol hand rub is ineffective against human rhinovirus--hand washing with soap and water removes the virus efficiently.

Savolainen-Kopra C, Korpela T, Simonen-Tikka ML, Amiryousefi A, Ziegler T, Roivainen M, Hovi T.

J Med Virol. 2012 Mar;84(3):543-7. doi: 10.1002/jmv.23222.

PMID:
22246844
5.

Immunomagnetic separation combined with RT-qPCR for determining the efficacy of disinfectants against human noroviruses.

Liu P, Kim M, Schlesinger D, Kranz C, Ha S, Ha J, Slauch J, Baek S, Moe C.

J Infect Public Health. 2015 Mar-Apr;8(2):145-54. doi: 10.1016/j.jiph.2014.08.007. Epub 2014 Sep 28.

6.

Efficacy of soap and water and alcohol-based hand-rub preparations against live H1N1 influenza virus on the hands of human volunteers.

Grayson ML, Melvani S, Druce J, Barr IG, Ballard SA, Johnson PD, Mastorakos T, Birch C.

Clin Infect Dis. 2009 Feb 1;48(3):285-91. doi: 10.1086/595845.

PMID:
19115974
7.

Laboratory evidence of norwalk virus contamination on the hands of infected individuals.

Liu P, Escudero B, Jaykus LA, Montes J, Goulter RM, Lichtenstein M, Fernandez M, Lee JC, De Nardo E, Kirby A, Arbogast JW, Moe CL.

Appl Environ Microbiol. 2013 Dec;79(24):7875-81. doi: 10.1128/AEM.02576-13. Epub 2013 Oct 11.

8.

Hand hygiene with soap and water is superior to alcohol rub and antiseptic wipes for removal of Clostridium difficile.

Oughton MT, Loo VG, Dendukuri N, Fenn S, Libman MD.

Infect Control Hosp Epidemiol. 2009 Oct;30(10):939-44. doi: 10.1086/605322.

PMID:
19715426
9.

Inactivation of human norovirus using chemical sanitizers.

Kingsley DH, Vincent EM, Meade GK, Watson CL, Fan X.

Int J Food Microbiol. 2014 Feb 3;171:94-9. doi: 10.1016/j.ijfoodmicro.2013.11.018. Epub 2013 Nov 22.

PMID:
24334094
10.

Comparative efficacy of seven hand sanitizers against murine norovirus, feline calicivirus, and GII.4 norovirus.

Park GW, Barclay L, Macinga D, Charbonneau D, Pettigrew CA, Vinjé J.

J Food Prot. 2010 Dec;73(12):2232-8.

PMID:
21219741
12.

In-vivo efficacy of hand sanitisers against feline calicivirus: a surrogate for norovirus.

Lages SL, Ramakrishnan MA, Goyal SM.

J Hosp Infect. 2008 Feb;68(2):159-63. doi: 10.1016/j.jhin.2007.11.018. Epub 2008 Jan 18.

PMID:
18207605
13.

Handwashing and Ebola virus disease outbreaks: A randomized comparison of soap, hand sanitizer, and 0.05% chlorine solutions on the inactivation and removal of model organisms Phi6 and E. coli from hands and persistence in rinse water.

Wolfe MK, Gallandat K, Daniels K, Desmarais AM, Scheinman P, Lantagne D.

PLoS One. 2017 Feb 23;12(2):e0172734. doi: 10.1371/journal.pone.0172734. eCollection 2017.

14.

Comparison of the sensitivities of noroviruses and feline calicivirus to chemical disinfection under field-like conditions.

Poschetto LF, Ike A, Papp T, Mohn U, Böhm R, Marschang RE.

Appl Environ Microbiol. 2007 Sep;73(17):5494-500. Epub 2007 Jul 6.

15.

SaniTwice: a novel approach to hand hygiene for reducing bacterial contamination on hands when soap and water are unavailable.

Edmonds SL, Mann J, McCormack RR, Macinga DR, Fricker CM, Arbogast JW, Dolan MJ.

J Food Prot. 2010 Dec;73(12):2296-300.

PMID:
21219752
16.

Ability of Hand Hygiene Interventions Using Alcohol-Based Hand Sanitizers and Soap To Reduce Microbial Load on Farmworker Hands Soiled during Harvest.

de Aceituno AF, Bartz FE, Hodge DW, Shumaker DJ, Grubb JE, Arbogast JW, Dávila-Aviña J, Venegas F, Heredia N, García S, Leon JS.

J Food Prot. 2015 Nov;78(11):2024-32. doi: 10.4315/0362-028X.JFP-15-102.

PMID:
26555526
17.

Effects of disinfectants against norovirus virus-like particles predict norovirus inactivation.

Sato J, Miki M, Kubota H, Hitomi J, Tokuda H, Todaka-Takai R, Katayama K.

Microbiol Immunol. 2016 Sep;60(9):609-16. doi: 10.1111/1348-0421.12435.

PMID:
27554301
18.

Detection and differentiation of Norwalk virus by reverse transcription-polymerase chain reaction and enzyme-linked immunosorbent assay.

Tatsumi M, Nakata S, Sakai Y, Honma S, Numata-Kinoshita K, Chiba S.

J Med Virol. 2002 Oct;68(2):285-90.

PMID:
12210421
19.

Hand hygiene regimens for the reduction of risk in food service environments.

Edmonds SL, McCormack RR, Zhou SS, Macinga DR, Fricker CM.

J Food Prot. 2012 Jul;75(7):1303-9. doi: 10.4315/0362-028X.JFP-11-449.

PMID:
22980014
20.

Quantification of Norwalk virus inocula: Comparison of endpoint titration and real-time reverse transcription-PCR methods.

Liu P, Hsiao HM, Jaykus LA, Moe C.

J Med Virol. 2010 Sep;82(9):1612-6. doi: 10.1002/jmv.21851.

PMID:
20648618

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