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Items: 1 to 20 of 122

1.

Water consumption increases weight loss during a hypocaloric diet intervention in middle-aged and older adults.

Dennis EA, Dengo AL, Comber DL, Flack KD, Savla J, Davy KP, Davy BM.

Obesity (Silver Spring). 2010 Feb;18(2):300-7. doi: 10.1038/oby.2009.235.

2.

Pre-meal water consumption reduces meal energy intake in older but not younger subjects.

Van Walleghen EL, Orr JS, Gentile CL, Davy BM.

Obesity (Silver Spring). 2007 Jan;15(1):93-9.

3.

Water consumption reduces energy intake at a breakfast meal in obese older adults.

Davy BM, Dennis EA, Dengo AL, Wilson KL, Davy KP.

J Am Diet Assoc. 2008 Jul;108(7):1236-9. doi: 10.1016/j.jada.2008.04.013.

4.

Effects on weight loss in adults of replacing diet beverages with water during a hypoenergetic diet: a randomized, 24-wk clinical trial.

Madjd A, Taylor MA, Delavari A, Malekzadeh R, Macdonald IA, Farshchi HR.

Am J Clin Nutr. 2015 Dec;102(6):1305-12. doi: 10.3945/ajcn.115.109397.

5.

Slower eating speed lowers energy intake in normal-weight but not overweight/obese subjects.

Shah M, Copeland J, Dart L, Adams-Huet B, James A, Rhea D.

J Acad Nutr Diet. 2014 Mar;114(3):393-402. doi: 10.1016/j.jand.2013.11.002.

PMID:
24388483
7.

Consumption of whole-grain cereals during weight loss: effects on dietary quality, dietary fiber, magnesium, vitamin B-6, and obesity.

Melanson KJ, Angelopoulos TJ, Nguyen VT, Martini M, Zukley L, Lowndes J, Dube TJ, Fiutem JJ, Yount BW, Rippe JM.

J Am Diet Assoc. 2006 Sep;106(9):1380-8; quiz 1389-90.

PMID:
16963343
8.
9.

Ready-to-eat cereal used as a meal replacement promotes weight loss in humans.

Mattes RD.

J Am Coll Nutr. 2002 Dec;21(6):570-7.

PMID:
12480804
10.

The effect of fruit in different forms on energy intake and satiety at a meal.

Flood-Obbagy JE, Rolls BJ.

Appetite. 2009 Apr;52(2):416-22. doi: 10.1016/j.appet.2008.12.001.

12.

The effects of consuming frequent, higher protein meals on appetite and satiety during weight loss in overweight/obese men.

Leidy HJ, Tang M, Armstrong CL, Martin CB, Campbell WW.

Obesity (Silver Spring). 2011 Apr;19(4):818-24. doi: 10.1038/oby.2010.203.

13.

Pre-meal water consumption for weight loss.

Handbook of Non Drug Intervention (HANDI) Project Team..

Aust Fam Physician. 2013 Jul;42(7):478.

14.
15.

Preliminary data about the influence of vitamin D status on the loss of body fat in young overweight/obese women following two types of hypocaloric diet.

Ortega RM, Aparicio A, Rodríguez-Rodríguez E, Bermejo LM, Perea JM, López-Sobaler AM, Ruiz-Roso B, Andrés P.

Br J Nutr. 2008 Aug;100(2):269-72. doi: 10.1017/S0007114508894354.

PMID:
18279549
16.

High caloric intake at breakfast vs. dinner differentially influences weight loss of overweight and obese women.

Jakubowicz D, Barnea M, Wainstein J, Froy O.

Obesity (Silver Spring). 2013 Dec;21(12):2504-12. doi: 10.1002/oby.20460.

17.

Body composition and appetite: fat-free mass (but not fat mass or BMI) is positively associated with self-determined meal size and daily energy intake in humans.

Blundell JE, Caudwell P, Gibbons C, Hopkins M, Näslund E, King NA, Finlayson G.

Br J Nutr. 2012 Feb;107(3):445-9. doi: 10.1017/S0007114511003138.

PMID:
21733267
18.

Leptin administration to overweight and obese subjects for 6 months increases free leptin concentrations but does not alter circulating hormones of the thyroid and IGF axes during weight loss induced by a mild hypocaloric diet.

Shetty GK, Matarese G, Magkos F, Moon HS, Liu X, Brennan AM, Mylvaganam G, Sykoutri D, Depaoli AM, Mantzoros CS.

Eur J Endocrinol. 2011 Aug;165(2):249-54. doi: 10.1530/EJE-11-0252.

19.

Daily self-monitoring of body weight, step count, fruit/vegetable intake, and water consumption: a feasible and effective long-term weight loss maintenance approach.

Akers JD, Cornett RA, Savla JS, Davy KP, Davy BM.

J Acad Nutr Diet. 2012 May;112(5):685-692.e2. doi: 10.1016/j.jand.2012.01.022.

20.

Consumption of cod and weight loss in young overweight and obese adults on an energy reduced diet for 8-weeks.

Ramel A, Jonsdottir MT, Thorsdottir I.

Nutr Metab Cardiovasc Dis. 2009 Dec;19(10):690-6. doi: 10.1016/j.numecd.2008.12.013.

PMID:
19356912
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