Similar articles for PMID: 19580451

Year	Number of Results
1892	1
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1984	1
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1993	6
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2000	6
2001	9
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2008	33
2009	67
2010	5
2011	2
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2015	5
2017	2
2018	2
2019	1
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2022	2
2024	0

1

Regulatory management and communication of risk associated with Escherichia coli O157:H7 in ground beef.

Dodd C, Powell D. Dodd C, et al. Foodborne Pathog Dis. 2009 Jul-Aug;6(6):743-7. doi: 10.1089/fpd.2008.0261. Foodborne Pathog Dis. 2009. PMID: 19580451

2

Two multistate outbreaks of Shiga toxin--producing Escherichia coli infections linked to beef from a single slaughter facility - United States, 2008.

Centers for Disease Control and Prevention (CDC). Centers for Disease Control and Prevention (CDC). MMWR Morb Mortal Wkly Rep. 2010 May 14;59(18):557-60. MMWR Morb Mortal Wkly Rep. 2010. PMID: 20467414 Free article.

3

Streamlined analysis for evaluating the use of preharvest interventions intended to prevent Escherichia coli O157:H7 illness in humans.

Withee J, Williams M, Disney T, Schlosser W, Bauer N, Ebel E. Withee J, et al. Foodborne Pathog Dis. 2009 Sep;6(7):817-25. doi: 10.1089/fpd.2008.0255. Foodborne Pathog Dis. 2009. PMID: 19737060

4

The risks and prevention of contamination of beef feedlot cattle: the perspective of the United States of America.

Smith RA, Griffin DD, Dargatz DA. Smith RA, et al. Rev Sci Tech. 1997 Aug;16(2):359-68. Rev Sci Tech. 1997. PMID: 9501349 Free article. Review.

5

Escherichia coli O157:H7 infections associated with ground beef from a U.S. military installation--Okinawa, Japan, February 2004.

Centers for Disease Control and Prevention (CDC). Centers for Disease Control and Prevention (CDC). MMWR Morb Mortal Wkly Rep. 2005 Jan 21;54(2):40-2. MMWR Morb Mortal Wkly Rep. 2005. PMID: 15660018 Free article.

6

Determining relationships between the seasonal occurrence of Escherichia coli O157:H7 in live cattle, ground beef, and humans.

Williams MS, Withee JL, Ebel ED, Bauer NE Jr, Schlosser WD, Disney WT, Smith DR, Moxley RA. Williams MS, et al. Foodborne Pathog Dis. 2010 Oct;7(10):1247-54. doi: 10.1089/fpd.2010.0576. Foodborne Pathog Dis. 2010. PMID: 20578912

7

Epidemiology of Escherichia coli O157:H7 outbreaks, United States, 1982-2002.

Rangel JM, Sparling PH, Crowe C, Griffin PM, Swerdlow DL. Rangel JM, et al. Emerg Infect Dis. 2005 Apr;11(4):603-9. doi: 10.3201/eid1104.040739. Emerg Infect Dis. 2005. PMID: 15829201 Free PMC article.

8

Rapid PCR detection of enterohemorrhagic Escherichia coli (EHEC) in bovine food products and feces.

Ellingson JL, Koziczkowski JJ, Anderson JL, Carlson SA, Sharma VK. Ellingson JL, et al. Mol Cell Probes. 2005 Jun;19(3):213-7. doi: 10.1016/j.mcp.2005.01.004. Mol Cell Probes. 2005. PMID: 15797823

9

Risk factors associated with Escherichia coli O157:H7 in Ontario beef cow-calf operations.

Cernicchiaro N, Pearl DL, Ghimire S, Gyles CL, Johnson RP, LeJeune JT, Ziebell K, McEwen SA. Cernicchiaro N, et al. Prev Vet Med. 2009 Nov 1;92(1-2):106-15. doi: 10.1016/j.prevetmed.2009.07.004. Epub 2009 Aug 19. Prev Vet Med. 2009. PMID: 19692131

10

How safe is that burger?

[No authors listed] [No authors listed] Consum Rep. 2002 Nov;67(11):29-35. Consum Rep. 2002. PMID: 12402944

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