Similar articles for PMID: 19523795

Year	Number of Results
2003	1
2004	1
2005	3
2006	4
2007	6
2008	4
2009	7
2010	9
2011	6
2012	6
2013	7
2014	7
2015	7
2016	6
2017	5
2018	7
2019	5
2020	4
2021	3
2022	8
2023	9
2024	3

1

Cole GM, Ma QL, Frautschy SA. Cole GM, et al. Prostaglandins Leukot Essent Fatty Acids. 2009 Aug-Sep;81(2-3):213-21. doi: 10.1016/j.plefa.2009.05.015. Epub 2009 Jun 12. Prostaglandins Leukot Essent Fatty Acids. 2009. PMID: 19523795 Free PMC article. Review.

2

A diet high in omega-3 fatty acids does not improve or protect cognitive performance in Alzheimer's transgenic mice.

Arendash GW, Jensen MT, Salem N Jr, Hussein N, Cracchiolo J, Dickson A, Leighty R, Potter H. Arendash GW, et al. Neuroscience. 2007 Oct 26;149(2):286-302. doi: 10.1016/j.neuroscience.2007.08.018. Epub 2007 Aug 14. Neuroscience. 2007. PMID: 17904756

3

Fish consumption, long-chain omega-3 fatty acids and risk of cognitive decline or Alzheimer disease: a complex association.

Fotuhi M, Mohassel P, Yaffe K. Fotuhi M, et al. Nat Clin Pract Neurol. 2009 Mar;5(3):140-52. doi: 10.1038/ncpneuro1044. Nat Clin Pract Neurol. 2009. PMID: 19262590 Review.

4

Beta-amyloid oligomers induce phosphorylation of tau and inactivation of insulin receptor substrate via c-Jun N-terminal kinase signaling: suppression by omega-3 fatty acids and curcumin.

Ma QL, Yang F, Rosario ER, Ubeda OJ, Beech W, Gant DJ, Chen PP, Hudspeth B, Chen C, Zhao Y, Vinters HV, Frautschy SA, Cole GM. Ma QL, et al. J Neurosci. 2009 Jul 15;29(28):9078-89. doi: 10.1523/JNEUROSCI.1071-09.2009. J Neurosci. 2009. PMID: 19605645 Free PMC article.

5

Intakes of fish and polyunsaturated fatty acids and mild-to-severe cognitive impairment risks: a dose-response meta-analysis of 21 cohort studies.

Zhang Y, Chen J, Qiu J, Li Y, Wang J, Jiao J. Zhang Y, et al. Am J Clin Nutr. 2016 Feb;103(2):330-40. doi: 10.3945/ajcn.115.124081. Epub 2015 Dec 30. Am J Clin Nutr. 2016. PMID: 26718417 Free article.

6

Omega-3 fatty acid treatment in 174 patients with mild to moderate Alzheimer disease: OmegAD study: a randomized double-blind trial.

Freund-Levi Y, Eriksdotter-Jönhagen M, Cederholm T, Basun H, Faxén-Irving G, Garlind A, Vedin I, Vessby B, Wahlund LO, Palmblad J. Freund-Levi Y, et al. Arch Neurol. 2006 Oct;63(10):1402-8. doi: 10.1001/archneur.63.10.1402. Arch Neurol. 2006. PMID: 17030655 Clinical Trial.

7

PUFA for prevention and treatment of dementia?

Carrié I, Abellan Van Kan G, Rolland Y, Gillette-Guyonnet S, Vellas B. Carrié I, et al. Curr Pharm Des. 2009;15(36):4173-85. doi: 10.2174/138161209789909764. Curr Pharm Des. 2009. PMID: 20041819 Review.

8

The Relationship of Omega-3 Fatty Acids with Dementia and Cognitive Decline: Evidence from Prospective Cohort Studies of Supplementation, Dietary Intake, and Blood Markers.

Wei BZ, Li L, Dong CW, Tan CC; Alzheimer’s Disease Neuroimaging Initiative; Xu W. Wei BZ, et al. Am J Clin Nutr. 2023 Jun;117(6):1096-1109. doi: 10.1016/j.ajcnut.2023.04.001. Epub 2023 Apr 5. Am J Clin Nutr. 2023. PMID: 37028557 Free PMC article.

9

Are omega-3 fatty acids options for prevention and treatment of cognitive decline and dementia?

Cederholm T, Palmblad J. Cederholm T, et al. Curr Opin Clin Nutr Metab Care. 2010 Mar;13(2):150-5. doi: 10.1097/MCO.0b013e328335c40b. Curr Opin Clin Nutr Metab Care. 2010. PMID: 20019606 Review.

10

Lower omega-3 fatty acid intake and status are associated with poorer cognitive function in older age: A comparison of individuals with and without cognitive impairment and Alzheimer's disease.

Phillips MA, Childs CE, Calder PC, Rogers PJ. Phillips MA, et al. Nutr Neurosci. 2012 Nov;15(6):271-7. doi: 10.1179/1476830512Y.0000000026. Nutr Neurosci. 2012. PMID: 22824373

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