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Items: 1 to 20 of 562

1.

Antifungal activity of black tea polyphenols (catechins and theaflavins) against Candida species.

Sitheeque MA, Panagoda GJ, Yau J, Amarakoon AM, Udagama UR, Samaranayake LP.

Chemotherapy. 2009;55(3):189-96. doi: 10.1159/000216836. Epub 2009 May 5.

PMID:
19420933
2.

The in vitro post-antifungal effect of nystatin on Candida species of oral origin.

Ellepola AN, Samaranayake LP.

J Oral Pathol Med. 1999 Mar;28(3):112-6.

PMID:
10069538
3.

Potent anti-microbial activity of traditional Chinese medicine herbs against Candida species.

Seneviratne CJ, Wong RW, Samaranayake LP.

Mycoses. 2008 Jan;51(1):30-4.

PMID:
18076592
4.

In vitro activity of 23 tea extractions and epigallocatechin gallate against Candida species.

Chen M, Zhai L, Arendrup MC.

Med Mycol. 2015 Feb 1;53(2):194-8. doi: 10.1093/mmy/myu073.

PMID:
25605775
5.

Mycological and electron microscopic study of Solanum chrysotrichum saponin SC-2 antifungal activity on Candida species of medical significance.

Herrera-Arellano A, Martínez-Rivera Mde L, Hernández-Cruz M, López-Villegas EO, Rodríguez-Tovar AV, Alvarez L, Marquina-Bahena S, Navarro-García VM, Tortoriello J.

Planta Med. 2007 Dec;73(15):1568-73. Epub 2007 Dec 3.

PMID:
18058612
6.
7.
8.

In vitro activity of micafungin (FK-463) against Candida spp.: microdilution, time-kill, and postantifungal-effect studies.

Ernst EJ, Roling EE, Petzold CR, Keele DJ, Klepser ME.

Antimicrob Agents Chemother. 2002 Dec;46(12):3846-53.

9.
10.

Antifungal synergy of theaflavin and epicatechin combinations against Candida albicans.

Betts JW, Wareham DW, Haswell SJ, Kelly SM.

J Microbiol Biotechnol. 2013 Sep 28;23(9):1322-6.

11.

The effects of tea polyphenols on Candida albicans: inhibition of biofilm formation and proteasome inactivation.

Evensen NA, Braun PC.

Can J Microbiol. 2009 Sep;55(9):1033-9. doi: 10.1139/w09-058.

PMID:
19898545
12.

Antifungal effect of high- and low-molecular-weight chitosan hydrochloride, carboxymethyl chitosan, chitosan oligosaccharide and N-acetyl-D-glucosamine against Candida albicans, Candida krusei and Candida glabrata.

Seyfarth F, Schliemann S, Elsner P, Hipler UC.

Int J Pharm. 2008 Apr 2;353(1-2):139-48. doi: 10.1016/j.ijpharm.2007.11.029. Epub 2007 Nov 23.

PMID:
18164151
13.

The fungicidal effect of human lactoferrin on Candida albicans and Candida krusei.

Nikawa H, Samaranayake LP, Tenovuo J, Pang KM, Hamada T.

Arch Oral Biol. 1993 Dec;38(12):1057-63.

PMID:
8141667
14.
15.
17.

Antimicrobial activities of tea catechins and theaflavins and tea extracts against Bacillus cereus.

Friedman M, Henika PR, Levin CE, Mandrell RE, Kozukue N.

J Food Prot. 2006 Feb;69(2):354-61.

PMID:
16496576
18.

Anidulafungin is fungicidal and exerts a variety of postantifungal effects against Candida albicans, C. glabrata, C. parapsilosis, and C. krusei isolates.

Nguyen KT, Ta P, Hoang BT, Cheng S, Hao B, Nguyen MH, Clancy CJ.

Antimicrob Agents Chemother. 2009 Aug;53(8):3347-52. doi: 10.1128/AAC.01480-08. Epub 2009 Apr 13.

19.

Black tea polyphenols, theaflavins, prevent cellular DNA damage by inhibiting oxidative stress and suppressing cytochrome P450 1A1 in cell cultures.

Feng Q, Torii Y, Uchida K, Nakamura Y, Hara Y, Osawa T.

J Agric Food Chem. 2002 Jan 2;50(1):213-20.

PMID:
11754570
20.

The effect of sodium hypochlorite on potential pathogenic traits of Candida albicans and other Candida species.

Webb BC, Willcox MD, Thomas CJ, Harty DW, Knox KW.

Oral Microbiol Immunol. 1995 Dec;10(6):334-41.

PMID:
8602340

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