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Items: 1 to 20 of 106

1.

Repeatability and measurement error in the assessment of choline and betaine dietary intake: the Atherosclerosis Risk in Communities (ARIC) study.

Bidulescu A, Chambless LE, Siega-Riz AM, Zeisel SH, Heiss G.

Nutr J. 2009 Feb 20;8:14. doi: 10.1186/1475-2891-8-14.

2.

Usual choline and betaine dietary intake and incident coronary heart disease: the Atherosclerosis Risk in Communities (ARIC) study.

Bidulescu A, Chambless LE, Siega-Riz AM, Zeisel SH, Heiss G.

BMC Cardiovasc Disord. 2007 Jul 13;7:20.

3.

Reproducibility and validity of an FFQ to assess usual intake of methyl-group donors.

Pauwels S, Doperé I, Huybrechts I, Godderis L, Koppen G, Vansant G.

Public Health Nutr. 2015 Oct;18(14):2530-9. doi: 10.1017/S1368980014003140.

PMID:
25585686
4.

Dietary choline and betaine intakes vary in an adult multiethnic population.

Yonemori KM, Lim U, Koga KR, Wilkens LR, Au D, Boushey CJ, Le Marchand L, Kolonel LN, Murphy SP.

J Nutr. 2013 Jun;143(6):894-9. doi: 10.3945/jn.112.171132.

5.

Prospective study on dietary intakes of folate, betaine, and choline and cardiovascular disease risk in women.

Dalmeijer GW, Olthof MR, Verhoef P, Bots ML, van der Schouw YT.

Eur J Clin Nutr. 2008 Mar;62(3):386-94.

PMID:
17375117
6.

Validation of a food-frequency questionnaire assessment of methyl-group donors using estimated diet records and plasma biomarkers: the method of triads.

Pauwels S, Doperé I, Huybrechts I, Godderis L, Koppen G, Vansant G.

Int J Food Sci Nutr. 2014 Sep;65(6):768-73. doi: 10.3109/09637486.2014.917149.

PMID:
24827748
7.

The association between betaine and choline intakes and the plasma concentrations of homocysteine in women.

Chiuve SE, Giovannucci EL, Hankinson SE, Zeisel SH, Dougherty LW, Willett WC, Rimm EB.

Am J Clin Nutr. 2007 Oct;86(4):1073-81.

8.

Dietary choline and betaine assessed by food-frequency questionnaire in relation to plasma total homocysteine concentration in the Framingham Offspring Study.

Cho E, Zeisel SH, Jacques P, Selhub J, Dougherty L, Colditz GA, Willett WC.

Am J Clin Nutr. 2006 Apr;83(4):905-11.

9.

Dietary patterns, food groups, and nutrients as predictors of plasma choline and betaine in middle-aged and elderly men and women.

Konstantinova SV, Tell GS, Vollset SE, Ulvik A, Drevon CA, Ueland PM.

Am J Clin Nutr. 2008 Dec;88(6):1663-9. doi: 10.3945/ajcn.2008.26531.

10.

DNA methylation potential: dietary intake and blood concentrations of one-carbon metabolites and cofactors in rural African women.

Dominguez-Salas P, Moore SE, Cole D, da Costa KA, Cox SE, Dyer RA, Fulford AJ, Innis SM, Waterland RA, Zeisel SH, Prentice AM, Hennig BJ.

Am J Clin Nutr. 2013 Jun;97(6):1217-27. doi: 10.3945/ajcn.112.048462.

11.

Estimation of usual intake and food sources of choline and betaine in New Zealand reproductive age women.

Mygind VL, Evans SE, Peddie MC, Miller JC, Houghton LA.

Asia Pac J Clin Nutr. 2013;22(2):319-24. doi: 10.6133/apjcn.2013.22.2.19.

12.

Dietary choline and betaine and the risk of distal colorectal adenoma in women.

Cho E, Willett WC, Colditz GA, Fuchs CS, Wu K, Chan AT, Zeisel SH, Giovannucci EL.

J Natl Cancer Inst. 2007 Aug 15;99(16):1224-31.

13.

Are dietary choline and betaine intakes determinants of total homocysteine concentration?

Lee JE, Jacques PF, Dougherty L, Selhub J, Giovannucci E, Zeisel SH, Cho E.

Am J Clin Nutr. 2010 May;91(5):1303-10. doi: 10.3945/ajcn.2009.28456.

14.

Choline and betaine intake is inversely associated with breast cancer risk: a two-stage case-control study in China.

Zhang CX, Pan MX, Li B, Wang L, Mo XF, Chen YM, Lin FY, Ho SC.

Cancer Sci. 2013 Feb;104(2):250-8. doi: 10.1111/cas.12064.

15.

Choline and Betaine Intakes Are Not Associated with Cardiovascular Disease Mortality Risk in Japanese Men and Women.

Nagata C, Wada K, Tamura T, Konishi K, Kawachi T, Tsuji M, Nakamura K.

J Nutr. 2015 Aug;145(8):1787-92. doi: 10.3945/jn.114.209296.

16.

Choline and betaine intake and the risk of colorectal cancer in men.

Lee JE, Giovannucci E, Fuchs CS, Willett WC, Zeisel SH, Cho E.

Cancer Epidemiol Biomarkers Prev. 2010 Mar;19(3):884-7. doi: 10.1158/1055-9965.EPI-09-1295.

17.

The reasonable reliability of a self-administered food frequency questionnaire for an urban, Japanese, middle-aged population: the Suita study.

Maruyama K, Kokubo Y, Yamanaka T, Watanabe M, Iso H, Okamura T, Miyamoto Y.

Nutr Res. 2015 Jan;35(1):14-22. doi: 10.1016/j.nutres.2014.10.012.

PMID:
25464948
18.

Dietary betaine and choline intake are not associated with risk of epithelial ovarian cancer.

Kotsopoulos J, Hankinson SE, Tworoger SS.

Eur J Clin Nutr. 2010 Jan;64(1):111-4. doi: 10.1038/ejcn.2009.109.

20.

Periconceptional dietary intake of choline and betaine and neural tube defects in offspring.

Shaw GM, Carmichael SL, Yang W, Selvin S, Schaffer DM.

Am J Epidemiol. 2004 Jul 15;160(2):102-9.

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