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Items: 1 to 20 of 100

1.

Total water intakes of community-living middle-old and oldest-old adults.

Zizza CA, Ellison KJ, Wernette CM.

J Gerontol A Biol Sci Med Sci. 2009 Apr;64(4):481-6. doi: 10.1093/gerona/gln045. Epub 2009 Feb 12.

2.

Beverage intake among preschool children and its effect on weight status.

O'Connor TM, Yang SJ, Nicklas TA.

Pediatrics. 2006 Oct;118(4):e1010-8.

PMID:
17015497
3.

Water and beverage consumption among adults in the United States: cross-sectional study using data from NHANES 2005-2010.

Drewnowski A, Rehm CD, Constant F.

BMC Public Health. 2013 Nov 12;13:1068. doi: 10.1186/1471-2458-13-1068.

4.

Dietary variety predicts low body mass index and inadequate macronutrient and micronutrient intakes in community-dwelling older adults.

Roberts SB, Hajduk CL, Howarth NC, Russell R, McCrory MA.

J Gerontol A Biol Sci Med Sci. 2005 May;60(5):613-21.

PMID:
15972614
5.
6.

Fluid intake of community-living, independent elderly in Germany--a nationwide, representative study.

Volkert D, Kreuel K, Stehle P.

J Nutr Health Aging. 2005 Sep-Oct;9(5):305-9.

PMID:
16222395
7.

Pre-meal water consumption reduces meal energy intake in older but not younger subjects.

Van Walleghen EL, Orr JS, Gentile CL, Davy BM.

Obesity (Silver Spring). 2007 Jan;15(1):93-9.

8.

Beverage consumption of Canadian adults.

Garriguet D.

Health Rep. 2008 Dec;19(4):23-9.

9.

Beverage consumption in the US population.

Storey ML, Forshee RA, Anderson PA.

J Am Diet Assoc. 2006 Dec;106(12):1992-2000.

PMID:
17126630
10.
11.

Whole-grain consumption is associated with diet quality and nutrient intake in adults: the National Health and Nutrition Examination Survey, 1999-2004.

O'Neil CE, Nicklas TA, Zanovec M, Cho S.

J Am Diet Assoc. 2010 Oct;110(10):1461-8. doi: 10.1016/j.jada.2010.07.012.

PMID:
20869484
12.

Water intakes and dietary sources of a nationally representative sample of Irish adults.

O'Connor L, Walton J, Flynn A.

J Hum Nutr Diet. 2014 Dec;27(6):550-6. doi: 10.1111/jhn.12189. Epub 2013 Dec 6.

PMID:
24313620
13.
14.

Zinc intake and sources in the US adult population: 1976-1980.

Mares-Perlman JA, Subar AF, Block G, Greger JL, Luby MH.

J Am Coll Nutr. 1995 Aug;14(4):349-57.

PMID:
8568111
15.

Food sources and intakes of caffeine in the diets of persons in the United States.

Frary CD, Johnson RK, Wang MQ.

J Am Diet Assoc. 2005 Jan;105(1):110-3. Erratum in: J Am Diet Assoc. 2008 Apr;108(4):727.

PMID:
15635355
17.

The effect of functional dentition on Healthy Eating Index scores and nutrient intakes in a nationally representative sample of older adults.

Ervin RB, Dye BA.

J Public Health Dent. 2009 Fall;69(4):207-16. doi: 10.1111/j.1752-7325.2009.00124.x.

PMID:
19453869
18.

Older adults who use vitamin/mineral supplements differ from nonusers in nutrient intake adequacy and dietary attitudes.

Sebastian RS, Cleveland LE, Goldman JD, Moshfegh AJ.

J Am Diet Assoc. 2007 Aug;107(8):1322-32.

PMID:
17659898
19.

Increasing consumption of sugar-sweetened beverages among US adults: 1988-1994 to 1999-2004.

Bleich SN, Wang YC, Wang Y, Gortmaker SL.

Am J Clin Nutr. 2009 Jan;89(1):372-81. doi: 10.3945/ajcn.2008.26883. Epub 2008 Dec 3.

PMID:
19056548
20.

Sugar intakes from snacks and beverages in Japanese children.

Takeichi H, Taniguchi H, Fukinbara M, Tanaka N, Shikanai S, Sarukura N, Hsu TF, Wong Y, Yamamoto S.

J Nutr Sci Vitaminol (Tokyo). 2012;58(2):113-7.

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