Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 5055

1.

Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants.

Briefel RR, Wilson A, Gleason PM.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S79-90. doi: 10.1016/j.jada.2008.10.064.

PMID:
19166676
2.

School food environments and practices affect dietary behaviors of US public school children.

Briefel RR, Crepinsek MK, Cabili C, Wilson A, Gleason PM.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S91-107. doi: 10.1016/j.jada.2008.10.059.

PMID:
19166677
3.

Availability and consumption of competitive foods in US public schools.

Fox MK, Gordon A, Nogales R, Wilson A.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S57-66. doi: 10.1016/j.jada.2008.10.063.

PMID:
19166673
4.

Association between school food environment and practices and body mass index of US public school children.

Fox MK, Dodd AH, Wilson A, Gleason PM.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S108-17. doi: 10.1016/j.jada.2008.10.065.

PMID:
19166665
5.

School meals: types of foods offered to and consumed by children at lunch and breakfast.

Condon EM, Crepinsek MK, Fox MK.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S67-78. doi: 10.1016/j.jada.2008.10.062.

PMID:
19166674
6.

Nutrient intakes and food patterns of toddlers' lunches and snacks: influence of location.

Ziegler P, Briefel R, Ponza M, Novak T, Hendricks K.

J Am Diet Assoc. 2006 Jan;106(1 Suppl 1):S124-34.

PMID:
16376636
7.

Consumption of 'extra' foods by Australian children: types, quantities and contribution to energy and nutrient intakes.

Rangan AM, Randall D, Hector DJ, Gill TP, Webb KL.

Eur J Clin Nutr. 2008 Mar;62(3):356-64. Epub 2007 Mar 14.

PMID:
17356553
8.

Meals offered and served in US public schools: do they meet nutrient standards?

Crepinsek MK, Gordon AR, McKinney PM, Condon EM, Wilson A.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S31-43. doi: 10.1016/j.jada.2008.10.061.

PMID:
19166671
9.

Beverage intake among preschool children and its effect on weight status.

O'Connor TM, Yang SJ, Nicklas TA.

Pediatrics. 2006 Oct;118(4):e1010-8.

PMID:
17015497
10.

Change in dietary energy density after implementation of the Texas Public School Nutrition Policy.

Mendoza JA, Watson K, Cullen KW.

J Am Diet Assoc. 2010 Mar;110(3):434-40. doi: 10.1016/j.jada.2009.11.021.

11.

Nutritional quality of the diets of US public school children and the role of the school meal programs.

Clark MA, Fox MK.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S44-56. doi: 10.1016/j.jada.2008.10.060.

PMID:
19166672
12.

The third School Nutrition Dietary Assessment Study: background and study design.

Gordon AR, Cohen R, Crepinsek MK, Fox MK, Hall J, Zeidman E.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S20-30. doi: 10.1016/j.jada.2008.10.057.

PMID:
19166670
13.

Associations among the food environment, diet quality and weight status in Cree children in Québec.

Downs SM, Arnold A, Marshall D, McCargar LJ, Raine KD, Willows ND.

Public Health Nutr. 2009 Sep;12(9):1504-11. doi: 10.1017/S1368980008004515. Epub 2009 Jan 15.

PMID:
19144239
14.

What are the key food groups to target for preventing obesity and improving nutrition in schools?

Bell AC, Swinburn BA.

Eur J Clin Nutr. 2004 Feb;58(2):258-63.

PMID:
14749745
15.

Nutrient intake of Head Start children: home vs. school.

Bollella MC, Spark A, Boccia LA, Nicklas TA, Pittman BP, Williams CL.

J Am Coll Nutr. 1999 Apr;18(2):108-14.

PMID:
10204825
16.

School food environments and policies in US public schools.

Finkelstein DM, Hill EL, Whitaker RC.

Pediatrics. 2008 Jul;122(1):e251-9. doi: 10.1542/peds.2007-2814.

PMID:
18595970
17.
18.

Consumption of 'extra' foods by Australian adults: types, quantities and contribution to energy and nutrient intakes.

Rangan AM, Schindeler S, Hector DJ, Gill TP, Webb KL.

Eur J Clin Nutr. 2009 Jul;63(7):865-71. doi: 10.1038/ejcn.2008.51. Epub 2008 Oct 29.

PMID:
18957970
19.

Schoolchildren's consumption of competitive foods and beverages, excluding à la carte.

Kakarala M, Keast DR, Hoerr S.

J Sch Health. 2010 Sep;80(9):429-35; quiz 461-3. doi: 10.1111/j.1746-1561.2010.00524.x.

20.

Regular sugar-sweetened beverage consumption between meals increases risk of overweight among preschool-aged children.

Dubois L, Farmer A, Girard M, Peterson K.

J Am Diet Assoc. 2007 Jun;107(6):924-34; discussion 934-5.

PMID:
17524711

Supplemental Content

Support Center