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Items: 1 to 20 of 470

1.
2.

Fermentation of high concentrations of maltose by Saccharomyces cerevisiae is limited by the COMPASS methylation complex.

Houghton-Larsen J, Brandt A.

Appl Environ Microbiol. 2006 Nov;72(11):7176-82. Epub 2006 Sep 15.

3.

Molecular regulation of histone H3 trimethylation by COMPASS and the regulation of gene expression.

Schneider J, Wood A, Lee JS, Schuster R, Dueker J, Maguire C, Swanson SK, Florens L, Washburn MP, Shilatifard A.

Mol Cell. 2005 Sep 16;19(6):849-56.

4.

Histone modifying proteins Gcn5 and Hda1 affect flocculation in Saccharomyces cerevisiae during high-gravity fermentation.

Dietvorst J, Brandt A.

Curr Genet. 2010 Feb;56(1):75-85. doi: 10.1007/s00294-009-0281-7. Epub 2009 Dec 13.

PMID:
20012864
5.

Localization of the dominant flocculation genes FLO5 and FLO8 of Saccharomyces cerevisiae.

Teunissen AW, van den Berg JA, Steensma HY.

Yeast. 1995 Jun 30;11(8):735-45.

PMID:
7668043
6.

Transcriptional regulation of flocculation genes in Saccharomyces cerevisiae.

Teunissen AW, van den Berg JA, Steensma HY.

Yeast. 1995 Apr 30;11(5):435-46.

PMID:
7597847
7.

The Hsp90 molecular chaperone complex regulates maltose induction and stability of the Saccharomyces MAL gene transcription activator Mal63p.

Bali M, Zhang B, Morano KA, Michels CA.

J Biol Chem. 2003 Nov 28;278(48):47441-8. Epub 2003 Sep 18.

8.
9.

Genetic diversity of FLO1 and FLO5 genes in wine flocculent Saccharomyces cerevisiae strains.

Tofalo R, Perpetuini G, Di Gianvito P, Schirone M, Corsetti A, Suzzi G.

Int J Food Microbiol. 2014 Nov 17;191:45-52. doi: 10.1016/j.ijfoodmicro.2014.08.028. Epub 2014 Aug 28.

PMID:
25218464
10.

Effect of hxk2 deletion and HAP4 overexpression on fermentative capacity in Saccharomyces cerevisiae.

Schuurmans JM, Rossell SL, van Tuijl A, Bakker BM, Hellingwerf KJ, Teixeira de Mattos MJ.

FEMS Yeast Res. 2008 Mar;8(2):195-203. doi: 10.1111/j.1567-1364.2007.00319.x. Epub 2007 Dec 20.

11.

Characteristics of Flo11-dependent flocculation in Saccharomyces cerevisiae.

Bayly JC, Douglas LM, Pretorius IS, Bauer FF, Dranginis AM.

FEMS Yeast Res. 2005 Dec;5(12):1151-6. Epub 2005 Jul 1.

12.

The regulation of Saccharomyces cerevisiae FLO gene expression and Ca2+ -dependent flocculation by Flo8p and Mss11p.

Bester MC, Pretorius IS, Bauer FF.

Curr Genet. 2006 Jun;49(6):375-83. Epub 2006 Mar 25.

PMID:
16568252
13.

Chromosomal location of Lg-FLO1 in bottom-fermenting yeast and the FLO5 locus of industrial yeast.

Ogata T, Izumikawa M, Kohno K, Shibata K.

J Appl Microbiol. 2008 Oct;105(4):1186-98. doi: 10.1111/j.1365-2672.2008.03852.x. Epub 2008 Jun 28.

14.

COMPASS, a histone H3 (Lysine 4) methyltransferase required for telomeric silencing of gene expression.

Krogan NJ, Dover J, Khorrami S, Greenblatt JF, Schneider J, Johnston M, Shilatifard A.

J Biol Chem. 2002 Mar 29;277(13):10753-5. Epub 2002 Jan 22.

15.

Physiological characterization of brewer's yeast in high-gravity beer fermentations with glucose or maltose syrups as adjuncts.

Piddocke MP, Kreisz S, Heldt-Hansen HP, Nielsen KF, Olsson L.

Appl Microbiol Biotechnol. 2009 Sep;84(3):453-64. doi: 10.1007/s00253-009-1930-y. Epub 2009 Apr 3.

PMID:
19343343
16.

Improved fermentation performance of a lager yeast after repair of its AGT1 maltose and maltotriose transporter genes.

Vidgren V, Huuskonen A, Virtanen H, Ruohonen L, Londesborough J.

Appl Environ Microbiol. 2009 Apr;75(8):2333-45. doi: 10.1128/AEM.01558-08. Epub 2009 Jan 30.

17.

Yeast flocculation: what brewers should know.

Verstrepen KJ, Derdelinckx G, Verachtert H, Delvaux FR.

Appl Microbiol Biotechnol. 2003 May;61(3):197-205. Epub 2003 Jan 25. Review.

PMID:
12698276
18.

Prediction of flocculation ability of brewing yeast inoculates by flow cytometry, proteome analysis, and mRNA profiling.

Heine F, Stahl F, Sträuber H, Wiacek C, Benndorf D, Repenning C, Schmidt F, Scheper T, von Bergen M, Harms H, Müller S.

Cytometry A. 2009 Feb;75(2):140-7. doi: 10.1002/cyto.a.20661.

19.

Construction of flocculent Kluyveromyces marxianus strains suitable for high-temperature ethanol fermentation.

Nonklang S, Ano A, Abdel-Banat BM, Saito Y, Hoshida H, Akada R.

Biosci Biotechnol Biochem. 2009 May;73(5):1090-5. Epub 2009 May 7.

20.

Flocculation of industrial and laboratory strains of Saccharomyces cerevisiae.

Sieiro C, Reboredo NM, Villa TG.

J Ind Microbiol. 1995 Jun;14(6):461-6.

PMID:
7662288

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