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Items: 1 to 20 of 245

1.

Trans fatty acids and cardiovascular health: translation of the evidence base.

Booker CS, Mann JI.

Nutr Metab Cardiovasc Dis. 2008 Jul;18(6):448-56. doi: 10.1016/j.numecd.2008.02.005. Epub 2008 May 12. Review.

PMID:
18468872
2.

Consumption of trans fats and estimated effects on coronary heart disease in Iran.

Mozaffarian D, Abdollahi M, Campos H, Houshiarrad A, Willett WC.

Eur J Clin Nutr. 2007 Aug;61(8):1004-10. Epub 2007 Jan 31.

PMID:
17268422
3.

Health effects of trans-fatty acids: experimental and observational evidence.

Mozaffarian D, Aro A, Willett WC.

Eur J Clin Nutr. 2009 May;63 Suppl 2:S5-21. doi: 10.1038/sj.ejcn.1602973. Review.

PMID:
19424218
4.

Role of trans fatty acids in health and challenges to their reduction in Indian foods.

Ghafoorunissa G.

Asia Pac J Clin Nutr. 2008;17 Suppl 1:212-5. Review.

5.
6.

Trans fats in America: a review of their use, consumption, health implications, and regulation.

Remig V, Franklin B, Margolis S, Kostas G, Nece T, Street JC.

J Am Diet Assoc. 2010 Apr;110(4):585-92. doi: 10.1016/j.jada.2009.12.024. Review.

PMID:
20338284
7.

Dietary fatty acids and cardiovascular disease: an epidemiological approach.

Erkkilä A, de Mello VD, Risérus U, Laaksonen DE.

Prog Lipid Res. 2008 May;47(3):172-87. doi: 10.1016/j.plipres.2008.01.004. Epub 2008 Feb 15. Review.

PMID:
18328267
8.

[Trans fatty acids: effects on lipoprotein metabolism and cardiovascular risk].

Attia-Skhiri N, Fournier N, Pourci ML, Paul JL.

Ann Biol Clin (Paris). 2009 Sep-Oct;67(5):517-23. doi: 10.1684/abc.2009.0358. Review. French.

9.

Consumption of industrial and ruminant trans fatty acids and risk of coronary heart disease: a systematic review and meta-analysis of cohort studies.

Bendsen NT, Christensen R, Bartels EM, Astrup A.

Eur J Clin Nutr. 2011 Jul;65(7):773-83. doi: 10.1038/ejcn.2011.34. Epub 2011 Mar 23. Review.

PMID:
21427742
10.

Effects of trans- and n-3 unsaturated fatty acids on cardiovascular risk markers in healthy males. An 8 weeks dietary intervention study.

Dyerberg J, Eskesen DC, Andersen PW, Astrup A, Buemann B, Christensen JH, Clausen P, Rasmussen BF, Schmidt EB, Tholstrup T, Toft E, Toubro S, Stender S.

Eur J Clin Nutr. 2004 Jul;58(7):1062-70.

PMID:
15220949
11.

Consumption and health effects of trans fatty acids: a review.

Teegala SM, Willett WC, Mozaffarian D.

J AOAC Int. 2009 Sep-Oct;92(5):1250-7. Review.

PMID:
19916363
12.

Feasibility of recommending certain replacement or alternative fats.

Skeaff CM.

Eur J Clin Nutr. 2009 May;63 Suppl 2:S34-49. doi: 10.1038/sj.ejcn.1602974.

PMID:
19424217
13.

Do trans fatty acids from industrially produced sources and from natural sources have the same effect on cardiovascular disease risk factors in healthy subjects? Results of the trans Fatty Acids Collaboration (TRANSFACT) study.

Chardigny JM, Destaillats F, Malpuech-Brugère C, Moulin J, Bauman DE, Lock AL, Barbano DM, Mensink RP, Bezelgues JB, Chaumont P, Combe N, Cristiani I, Joffre F, German JB, Dionisi F, Boirie Y, Sébédio JL.

Am J Clin Nutr. 2008 Mar;87(3):558-66.

14.

Intake of ruminant trans fatty acids and risk of coronary heart disease.

Jakobsen MU, Overvad K, Dyerberg J, Heitmann BL.

Int J Epidemiol. 2008 Feb;37(1):173-82. Epub 2007 Dec 12.

PMID:
18077475
15.

Overview of trans fatty acids: biochemistry and health effects.

Bhardwaj S, Passi SJ, Misra A.

Diabetes Metab Syndr. 2011 Jul-Sep;5(3):161-4. doi: 10.1016/j.dsx.2012.03.002. Epub 2012 May 1. Review.

PMID:
22813572
16.

Trans fatty acids and cardiovascular disease-epidemiological data.

Willett WC.

Atheroscler Suppl. 2006 May;7(2):5-8. Epub 2006 May 19. Review.

PMID:
16713753
17.

[Quality of fat intake, atherosclerosis and coronary disease: effects of saturated and trans fatty acids].

Torrejón C, Uauy R.

Rev Med Chil. 2011 Jul;139(7):924-31. doi: /S0034-98872011000700016. Epub 2011 Sep 16. Review. Spanish.

18.

Trans fatty acids - effects on systemic inflammation and endothelial function.

Mozaffarian D.

Atheroscler Suppl. 2006 May;7(2):29-32. Epub 2006 May 18. Review.

PMID:
16713393
19.

Adipose tissue trans fatty acids and risk of coronary artery disease: a case-control study.

Ghahremanpour F, Firoozrai M, Darabi M, Zavarei A, Mohebbi A.

Ann Nutr Metab. 2008;52(1):24-8. doi: 10.1159/000114291. Epub 2008 Jan 30.

PMID:
18230967
20.

Trans fatty acids: are its cardiovascular risks fully appreciated?

Nestel P.

Clin Ther. 2014 Mar 1;36(3):315-21. doi: 10.1016/j.clinthera.2014.01.020. Review.

PMID:
24636816

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