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Items: 1 to 20 of 446

1.

Staining efficiency of specific proteins depends on the staining method: wheat gluten proteins.

van den Broeck HC, America AH, Smulders MJ, Gilissen LJ, van der Meer IM.

Proteomics. 2008 May;8(9):1880-4. doi: 10.1002/pmic.200700956.

PMID:
18398878
2.

A fluorescence-based Coomassie Blue protocol for two-dimensional gel-based proteomics.

Yang Y, Wang J, Bu D, Zhang L, Li S, Zhou L, Wei H.

Biotechnol Lett. 2011 Jan;33(1):119-21. doi: 10.1007/s10529-010-0404-8. Epub 2010 Sep 30.

PMID:
20882320
3.
4.

Selective staining of proteins with hydrophobic surface sites on a native electrophoretic gel.

Bertsch M, Kassner RJ.

J Proteome Res. 2003 Sep-Oct;2(5):469-75.

PMID:
14582643
5.
6.

A modified extraction protocol enables detection and quantification of celiac disease-related gluten proteins from wheat.

van den Broeck HC, America AH, Smulders MJ, Bosch D, Hamer RJ, Gilissen LJ, van der Meer IM.

J Chromatogr B Analyt Technol Biomed Life Sci. 2009 Apr 1;877(10):975-82. doi: 10.1016/j.jchromb.2009.02.035. Epub 2009 Feb 25.

PMID:
19282254
7.

Rapid and easy protein staining for SDS-PAGE using an intramolecular charge transfer-based fluorescent reagent.

Suzuki Y, Yokoyama K, Namatame I.

Electrophoresis. 2006 Sep;27(17):3332-7.

PMID:
16944465
9.

Visible and fluorescent staining of two-dimensional gels.

Chevalier F, Rofidal V, Rossignol M.

Methods Mol Biol. 2007;355:145-56.

PMID:
17093309
10.

A modified Coomassie Brilliant Blue staining method at nanogram sensitivity compatible with proteomic analysis.

Wang X, Li X, Li Y.

Biotechnol Lett. 2007 Oct;29(10):1599-603. Epub 2007 Jun 12.

PMID:
17563857
11.
12.

Proteomic analysis in allergy and intolerance to wheat products.

Mamone G, Picariello G, Addeo F, Ferranti P.

Expert Rev Proteomics. 2011 Feb;8(1):95-115. doi: 10.1586/epr.10.98. Review.

PMID:
21329430
13.

A statistical comparison of silver and SYPRO Ruby staining for proteomic analysis.

White IR, Pickford R, Wood J, Skehel JM, Gangadharan B, Cutler P.

Electrophoresis. 2004 Sep;25(17):3048-54.

PMID:
15349947
14.

Chemistry, coeliac-toxicity and detection of gluten and related prolamins in foods.

Skerritt JH, Devery JM, Hill AS.

Panminerva Med. 1991 Apr-Jun;33(2):65-74. Review.

PMID:
1923557
15.

Proteomic capacity of recent fluorescent dyes for protein staining.

Chevalier F, Rofidal V, Vanova P, Bergoin A, Rossignol M.

Phytochemistry. 2004 Jun;65(11):1499-506.

PMID:
15276447
16.

Evaluation of several two-dimensional gel electrophoresis techniques in cardiac proteomics.

Li ZB, Flint PW, Boluyt MO.

Electrophoresis. 2005 Sep;26(18):3572-85.

PMID:
16100742
17.

Practical aspects of fluorescent staining for proteomic applications.

Malone JP, Radabaugh MR, Leimgruber RM, Gerstenecker GS.

Electrophoresis. 2001 Mar;22(5):919-32.

PMID:
11332760
18.

Silver staining of proteins on electroblotting membranes and intensification of silver staining of proteins separated by polyacrylamide gel electrophoresis.

Sørensen BK, Højrup P, Østergård E, Jørgensen CS, Enghild J, Ryder LR, Houen G.

Anal Biochem. 2002 May 1;304(1):33-41.

PMID:
11969186
19.

Characterization of bovine seminal plasma by proteomics.

Kelly VC, Kuy S, Palmer DJ, Xu Z, Davis SR, Cooper GJ.

Proteomics. 2006 Nov;6(21):5826-33.

PMID:
17001600
20.

The wheat-grain proteome as a basis for more efficient cultivar identification.

Skylas DJ, Copeland L, Rathmell WG, Wrigley CW.

Proteomics. 2001 Dec;1(12):1542-6.

PMID:
11747214

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