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Items: 1 to 20 of 205

1.

The effect of feeding frequency on insulin and ghrelin responses in human subjects.

Solomon TP, Chambers ES, Jeukendrup AE, Toogood AA, Blannin AK.

Br J Nutr. 2008 Oct;100(4):810-9. doi: 10.1017/S000711450896757X. Epub 2008 Apr 8.

PMID:
18394217
2.

Arabinoxylan consumption decreases postprandial serum glucose, serum insulin and plasma total ghrelin response in subjects with impaired glucose tolerance.

Garcia AL, Otto B, Reich SC, Weickert MO, Steiniger J, Machowetz A, Rudovich NN, Möhlig M, Katz N, Speth M, Meuser F, Doerfer J, Zunft HJ, Pfeiffer AH, Koebnick C.

Eur J Clin Nutr. 2007 Mar;61(3):334-41. Epub 2006 Sep 20.

PMID:
16988651
3.

Postprandial acylated ghrelin status following fat and protein manipulation of meals in healthy young women.

Al Awar R, Obeid O, Hwalla N, Azar S.

Clin Sci (Lond). 2005 Oct;109(4):405-11.

PMID:
15943578
4.

Influence of BMI and gender on postprandial hormone responses.

Carroll JF, Kaiser KA, Franks SF, Deere C, Caffrey JL.

Obesity (Silver Spring). 2007 Dec;15(12):2974-83. doi: 10.1038/oby.2007.355.

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Effect of high-fat meals and fatty acid saturation on postprandial levels of the hormones ghrelin and leptin in healthy men.

Poppitt SD, Leahy FE, Keogh GF, Wang Y, Mulvey TB, Stojkovic M, Chan YK, Choong YS, McArdle BH, Cooper GJ.

Eur J Clin Nutr. 2006 Jan;60(1):77-84.

PMID:
16118648
7.

Effect of Vietnamese common diet on postprandial blood glucose level in adult females.

Lin PY, Nhung BT, Khan NC, Sarukura N, Kunii D, Sakai T, Kassus A, Yamamoto S.

J Nutr Sci Vitaminol (Tokyo). 2007 Jun;53(3):247-52.

8.

Effects of 1 and 3 g cinnamon on gastric emptying, satiety, and postprandial blood glucose, insulin, glucose-dependent insulinotropic polypeptide, glucagon-like peptide 1, and ghrelin concentrations in healthy subjects.

Hlebowicz J, Hlebowicz A, Lindstedt S, Björgell O, Höglund P, Holst JJ, Darwiche G, Almér LO.

Am J Clin Nutr. 2009 Mar;89(3):815-21. doi: 10.3945/ajcn.2008.26807. Epub 2009 Jan 21.

9.

Effects of meal frequency and high-fibre rye-bread diet on glucose and lipid metabolism and ileal excretion of energy and sterols in ileostomy subjects.

Lundin EA, Zhang JX, Lairon D, Tidehag P, Aman P, Adlercreutz H, Hallmans G.

Eur J Clin Nutr. 2004 Oct;58(10):1410-9.

PMID:
15100716
10.

Spontaneous 24-h ghrelin secretion pattern in fasting subjects: maintenance of a meal-related pattern.

Natalucci G, Riedl S, Gleiss A, Zidek T, Frisch H.

Eur J Endocrinol. 2005 Jun;152(6):845-50.

11.

Meal suppression of circulating ghrelin is normalized in obese individuals following gastric bypass surgery.

Engström BE, Ohrvall M, Sundbom M, Lind L, Karlsson FA.

Int J Obes (Lond). 2007 Mar;31(3):476-80. Epub 2006 Aug 22.

PMID:
16924271
12.

Food intake and plasma ghrelin response during potato-, rice- and pasta-rich test meals.

Erdmann J, Hebeisen Y, Lippl F, Wagenpfeil S, Schusdziarra V.

Eur J Nutr. 2007 Jun;46(4):196-203. Epub 2007 May 11.

PMID:
17497076
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14.

Plasma ghrelin levels and hunger scores in humans initiating meals voluntarily without time- and food-related cues.

Cummings DE, Frayo RS, Marmonier C, Aubert R, Chapelot D.

Am J Physiol Endocrinol Metab. 2004 Aug;287(2):E297-304. Epub 2004 Mar 23.

15.

Impaired ghrelin response after high-fat meals is associated with decreased satiety in obese and lean Chinese young adults.

Yang N, Liu X, Ding EL, Xu M, Wu S, Liu L, Sun X, Hu FB.

J Nutr. 2009 Jul;139(7):1286-91. doi: 10.3945/jn.109.104406. Epub 2009 May 20.

16.

Carob pulp preparation rich in insoluble dietary fibre and polyphenols increases plasma glucose and serum insulin responses in combination with a glucose load in humans.

Gruendel S, Otto B, Garcia AL, Wagner K, Mueller C, Weickert MO, Heldwein W, Koebnick C.

Br J Nutr. 2007 Jul;98(1):101-5. Epub 2007 Mar 21.

PMID:
17381962
17.

Differential effect of protein and fat on plasma ghrelin levels in man.

Erdmann J, Lippl F, Schusdziarra V.

Regul Pept. 2003 Nov 15;116(1-3):101-7.

PMID:
14599721
18.

Postprandial response of ghrelin and PYY and indices of low-grade chronic inflammation in lean young women with polycystic ovary syndrome.

Zwirska-Korczala K, Sodowski K, Konturek SJ, Kuka D, Kukla M, Brzozowski T, Cnota W, Woźniak-Grygiel E, Jaworek J, Bułdak R, Rybus-Kalinowska B, Fryczowski M.

J Physiol Pharmacol. 2008 Aug;59 Suppl 2:161-78.

19.

Differential responses of circulating amylin to high-fat vs. high-carbohydrate meal in healthy men.

Eller LK, Ainslie PN, Poulin MJ, Reimer RA.

Clin Endocrinol (Oxf). 2008 Jun;68(6):890-7. Epub 2007 Nov 19.

PMID:
18031323
20.

Hormonal responses to a fast-food meal compared with nutritionally comparable meals of different composition.

Bray GA, Most M, Rood J, Redmann S, Smith SR.

Ann Nutr Metab. 2007;51(2):163-71. Epub 2007 May 29.

PMID:
17536194
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