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Items: 1 to 20 of 85

1.

Diet, urate, and Parkinson's disease risk in men.

Gao X, Chen H, Choi HK, Curhan G, Schwarzschild MA, Ascherio A.

Am J Epidemiol. 2008 Apr 1;167(7):831-8. doi: 10.1093/aje/kwm385. Epub 2008 Mar 7.

2.

Plasma urate and risk of Parkinson's disease.

Weisskopf MG, O'Reilly E, Chen H, Schwarzschild MA, Ascherio A.

Am J Epidemiol. 2007 Sep 1;166(5):561-7. Epub 2007 Jun 20.

3.

Prospective study of plasma urate and risk of Parkinson disease in men and women.

Gao X, O'Reilly ÉJ, Schwarzschild MA, Ascherio A.

Neurology. 2016 Feb 9;86(6):520-6. doi: 10.1212/WNL.0000000000002351. Epub 2016 Jan 13.

4.

Plasma urate and Parkinson's disease in the Atherosclerosis Risk in Communities (ARIC) study.

Chen H, Mosley TH, Alonso A, Huang X.

Am J Epidemiol. 2009 May 1;169(9):1064-9. doi: 10.1093/aje/kwp033. Epub 2009 Mar 18.

5.

Plasma urate and Parkinson's disease in women.

O'Reilly EJ, Gao X, Weisskopf MG, Chen H, Schwarzschild MA, Spiegelman D, Ascherio A.

Am J Epidemiol. 2010 Sep 15;172(6):666-70. doi: 10.1093/aje/kwq195. Epub 2010 Aug 2.

6.

Serum urate as a predictor of clinical and radiographic progression in Parkinson disease.

Schwarzschild MA, Schwid SR, Marek K, Watts A, Lang AE, Oakes D, Shoulson I, Ascherio A; Parkinson Study Group PRECEPT Investigators, Hyson C, Gorbold E, Rudolph A, Kieburtz K, Fahn S, Gauger L, Goetz C, Seibyl J, Forrest M, Ondrasik J.

Arch Neurol. 2008 Jun;65(6):716-23. doi: 10.1001/archneur.2008.65.6.nct70003. Epub 2008 Apr 14.

7.

The risk of Parkinson disease associated with urate in a community-based cohort of older adults.

Jain S, Ton TG, Boudreau RM, Yang M, Thacker EL, Studenski S, Longstreth WT Jr, Strotmeyer ES, Newman AB.

Neuroepidemiology. 2011;36(4):223-9. doi: 10.1159/000327748. Epub 2011 Jun 16.

8.

Diet and Parkinson's disease: a potential role of dairy products in men.

Chen H, Zhang SM, Hernán MA, Willett WC, Ascherio A.

Ann Neurol. 2002 Dec;52(6):793-801.

PMID:
12447934
9.

Serum urate and the risk of Parkinson's disease: results from a meta-analysis.

Shen C, Guo Y, Luo W, Lin C, Ding M.

Can J Neurol Sci. 2013 Jan;40(1):73-9.

PMID:
23250131
10.

Caffeine and risk of Parkinson's disease in a large cohort of men and women.

Palacios N, Gao X, McCullough ML, Schwarzschild MA, Shah R, Gapstur S, Ascherio A.

Mov Disord. 2012 Sep 1;27(10):1276-82. doi: 10.1002/mds.25076. Epub 2012 Aug 27.

11.

Alcohol and risk of Parkinson's disease in a large, prospective cohort of men and women.

Palacios N, Gao X, O'Reilly E, Schwarzschild M, McCullough ML, Mayo T, Gapstur SM, Ascherio AA.

Mov Disord. 2012 Jul;27(8):980-7. doi: 10.1002/mds.25050. Epub 2012 Jun 19.

12.

The association of dietary intake of purine-rich vegetables, sugar-sweetened beverages and dairy with plasma urate, in a cross-sectional study.

Zgaga L, Theodoratou E, Kyle J, Farrington SM, Agakov F, Tenesa A, Walker M, McNeill G, Wright AF, Rudan I, Dunlop MG, Campbell H.

PLoS One. 2012;7(6):e38123. doi: 10.1371/journal.pone.0038123. Epub 2012 Jun 6.

13.

Dietary and lifestyle variables in relation to incidence of Parkinson's disease in Greece.

Kyrozis A, Ghika A, Stathopoulos P, Vassilopoulos D, Trichopoulos D, Trichopoulou A.

Eur J Epidemiol. 2013 Jan;28(1):67-77. doi: 10.1007/s10654-012-9760-0. Epub 2013 Feb 2.

PMID:
23377703
14.

Prospective study of dietary pattern and risk of Parkinson disease.

Gao X, Chen H, Fung TT, Logroscino G, Schwarzschild MA, Hu FB, Ascherio A.

Am J Clin Nutr. 2007 Nov;86(5):1486-94.

15.

Prospective study of caffeine consumption and risk of Parkinson's disease in men and women.

Ascherio A, Zhang SM, Hernán MA, Kawachi I, Colditz GA, Speizer FE, Willett WC.

Ann Neurol. 2001 Jul;50(1):56-63.

PMID:
11456310
16.

A cohort study on diet and the risk of Parkinson's disease: the role of food groups and diet quality.

Sääksjärvi K, Knekt P, Lundqvist A, Männistö S, Heliövaara M, Rissanen H, Järvinen R.

Br J Nutr. 2013 Jan 28;109(2):329-37. doi: 10.1017/S0007114512000955. Epub 2012 Apr 13.

PMID:
22716925
17.

Gout and the risk of Parkinson's disease: a cohort study.

De Vera M, Rahman MM, Rankin J, Kopec J, Gao X, Choi H.

Arthritis Rheum. 2008 Nov 15;59(11):1549-54. doi: 10.1002/art.24193.

18.

Dietary iron intake and risk of Parkinson's disease.

Logroscino G, Gao X, Chen H, Wing A, Ascherio A.

Am J Epidemiol. 2008 Dec 15;168(12):1381-8. doi: 10.1093/aje/kwn273. Epub 2008 Oct 21.

19.

Urate as a marker of development and progression in Parkinson's disease.

Constantinescu R, Zetterberg H.

Drugs Today (Barc). 2011 May;47(5):369-80. doi: 10.1358/dot.2011.47.5.1591834. Review.

PMID:
22013567
20.

Prospective study of phobic anxiety and risk of Parkinson's disease.

Weisskopf MG, Chen H, Schwarzschild MA, Kawachi I, Ascherio A.

Mov Disord. 2003 Jun;18(6):646-51.

PMID:
12784267

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