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Items: 1 to 20 of 185

1.

Protein, fibre and blood pressure: potential benefit of legumes.

Lee YP, Puddey IB, Hodgson JM.

Clin Exp Pharmacol Physiol. 2008 Apr;35(4):473-6. doi: 10.1111/j.1440-1681.2008.04899.x. Review.

PMID:
18307744
2.

Recent developments concerning diet and hypertension.

Beilin LJ, Burke V, Puddey IB, Mori TA, Hodgson JM.

Clin Exp Pharmacol Physiol. 2001 Dec;28(12):1078-82.

PMID:
11903320
3.

Dietary macronutrients and blood pressure in southwestern China.

He J, Klag MJ, Whelton PK, Chen JY, Qian MC, He GQ.

J Hypertens. 1995 Nov;13(11):1267-74.

PMID:
8984124
4.

Combining functional features of whole-grain barley and legumes for dietary reduction of cardiometabolic risk: a randomised cross-over intervention in mature women.

Tovar J, Nilsson A, Johansson M, Björck I.

Br J Nutr. 2014 Feb;111(4):706-14. doi: 10.1017/S000711451300305X. Epub 2013 Sep 24.

PMID:
24063257
5.

Effects of lupin kernel flour-enriched bread on blood pressure: a controlled intervention study.

Lee YP, Mori TA, Puddey IB, Sipsas S, Ackland TR, Beilin LJ, Hodgson JM.

Am J Clin Nutr. 2009 Mar;89(3):766-72. doi: 10.3945/ajcn.2008.26708. Epub 2009 Jan 14.

6.

Blood pressure and diet in normotensive volunteers: absence of an effect of dietary fiber, protein, or fat.

Brussaard JH, van Raaij JM, Stasse-Wolthuis M, Katan MB, Hautvast JG.

Am J Clin Nutr. 1981 Oct;34(10):2023-9.

PMID:
6270996
7.

Effect of processing on the composition of dietary fibre and starch in some legumes.

Veena A, Urooj A, Puttaraj S.

Nahrung. 1995;39(2):132-8.

PMID:
7783778
8.

Effect of non-oil-seed pulses on glycaemic control: a systematic review and meta-analysis of randomised controlled experimental trials in people with and without diabetes.

Sievenpiper JL, Kendall CW, Esfahani A, Wong JM, Carleton AJ, Jiang HY, Bazinet RP, Vidgen E, Jenkins DJ.

Diabetologia. 2009 Aug;52(8):1479-95. doi: 10.1007/s00125-009-1395-7. Epub 2009 Jun 13. Review.

PMID:
19526214
9.

The potential health benefits of legumes as a good source of dietary fibre.

Trinidad TP, Mallillin AC, Loyola AS, Sagum RS, Encabo RR.

Br J Nutr. 2010 Feb;103(4):569-74. doi: 10.1017/S0007114509992157. Epub 2009 Oct 14.

PMID:
19825218
10.

Dietary fibre, nuts and cardiovascular diseases.

Salas-Salvadó J, Bulló M, Pérez-Heras A, Ros E.

Br J Nutr. 2006 Nov;96 Suppl 2:S46-51. Review. Erratum in: Br J Nutr. 2008 Feb;99(2):447-8.

PMID:
17125533
11.

Vegetarian diet components, protein and blood pressure: which nutrients are important?

Beilin LJ, Burke V.

Clin Exp Pharmacol Physiol. 1995 Mar;22(3):195-8. Review.

PMID:
7554413
12.

Nutritional effects on blood pressure.

Myers VH, Champagne CM.

Curr Opin Lipidol. 2007 Feb;18(1):20-4.

PMID:
17218827
13.

The effects of protein intake on blood pressure and cardiovascular disease.

Appel LJ.

Curr Opin Lipidol. 2003 Feb;14(1):55-9. Review.

PMID:
12544662
14.

The influence of dietary fibre on protein digestion and utilization in monogastrics.

Eggum BO.

Arch Tierernahr. 1995;48(1-2):89-95. Review.

PMID:
8526735
15.

Nutritional quality of microwave-cooked and pressure-cooked legumes.

Khatoon N, Prakash J.

Int J Food Sci Nutr. 2004 Sep;55(6):441-8.

PMID:
15762308
16.

Dietary fibre and fermentability characteristics of root crops and legumes.

Mallillin AC, Trinidad TP, Raterta R, Dagbay K, Loyola AS.

Br J Nutr. 2008 Sep;100(3):485-8. doi: 10.1017/S000711450891151X. Erratum in: Br J Nutr. 2008 Sep;100(3):685.

PMID:
18331664
17.

Potential prebiotic activity of oligosaccharides obtained by enzymatic conversion of durum wheat insoluble dietary fibre into soluble dietary fibre.

Napolitano A, Costabile A, Martin-Pelaez S, Vitaglione P, Klinder A, Gibson GR, Fogliano V.

Nutr Metab Cardiovasc Dis. 2009 May;19(4):283-90. doi: 10.1016/j.numecd.2008.07.005. Epub 2008 Sep 20.

PMID:
18805682
18.

Dietary fibre and cardiovascular health.

Sánchez-Muniz FJ.

Nutr Hosp. 2012 Jan-Feb;27(1):31-45. doi: 10.1590/S0212-16112012000100005. Review.

19.

Effect of dietary fiber and protein intake on blood pressure: a review of epidemiologic evidence.

He J, Whelton PK.

Clin Exp Hypertens. 1999 Jul-Aug;21(5-6):785-96. Review.

PMID:
10423101
20.

[Cardiovascular risk stratification. Systolic, diastolic or pulse pressure?].

Pede S, Lombardo M.

Ital Heart J Suppl. 2001 Apr;2(4):356-8. Review. Italian.

PMID:
19397006

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